Puffy Parmesan Pinwheels Recipes
PUFFY PARMESAN PINWHEELS
This is a great hors d'oeuvre that I found in a Cosmopolitan holiday entertaining guide. My party guests loved them. I recommend using Hungarian paprika as it has better flavor.
Provided by Katie Hums
Categories Vegetable
Time 18m
Yield 20-30 pinwheels
Number Of Ingredients 4
Steps:
- Place layer of store-bought puff pastry on a baking sheet.
- Sprinkle with Parmesan cheese, chopped black olives, and paprika.
- Roll pastry into a cylinder, cut into 1/4-inch-wide slices, and spread out flat side down about 2 inches apart.
- Bake at 425 degrees F for 8 minutes or until golden.
SAUSAGE PARMESAN PALMIERS
Provided by Ree Drummond : Food Network
Categories appetizer
Time 1h45m
Yield 20 servings
Number Of Ingredients 6
Steps:
- Put the butter and onions in a skillet over medium heat and brown the onions until dark, 40 to 45 minutes. Remove from the skillet and set aside. Add the sausage to the same skillet and crumble; cook until done, 5 to 8 minutes.
- Roll the pastry out to 10 by 12 inches. Sprinkle the cheese over the pastry, then the sausage, then the onions. Roll both sides toward the center of the rectangle until they touch. Chill in the fridge for 20 minutes or place in the freezer for 10 minutes.
- Preheat the oven to 400 degrees F. Line 2 baking sheets with parchment.
- Slice the pastry into 1/3-inch slices and transfer them to the prepared baking sheets. Mix together the egg and 1 tablespoon water in a small bowl and brush the mixture over the top of the slices. Bake until golden brown, about 20 minutes.
PINWHEELS
Make and share this Pinwheels recipe from Food.com.
Provided by Sara 76
Categories Lunch/Snacks
Time 20m
Yield 120 pinwheels
Number Of Ingredients 4
Steps:
- Spread pastry with a thin, even layer of sausage mince.
- Sprinkle soup mix over meat.
- Roll pastry, making 6 logs.
- Cut into 1cm slices.
- Place rounds on a lined tray, brush with milk.
- Bake at 200C for 10 minutes.
Nutrition Facts : Calories 81.4, Fat 5.8, SaturatedFat 1.6, Cholesterol 3, Sodium 87.2, Carbohydrate 5.8, Fiber 0.2, Sugar 0.1, Protein 1.6
PROSCIUTTO AND PARMESAN PINWHEELS
Very easy appetizer. Absolutely delicious.
Provided by Claire Mooney Gillen
Categories Appetizers and Snacks Wraps and Rolls
Time 20m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with nonstick oil spray.
- Roll the thawed pastry out onto a flat surface. Spread Dijon mustard to taste on the pastry sheets. Cover pastry with a layer of prosciutto, then cheese. Roll the sheets, beginning at the long side. Cut into 1 inch thick sections. Arrange the sections on the prepared baking sheet.
- Bake 10 to 12 minutes.
Nutrition Facts : Calories 473.3 calories, Carbohydrate 28.3 g, Cholesterol 27.6 mg, Fat 33.6 g, Fiber 1 g, Protein 14.3 g, SaturatedFat 11 g, Sodium 793.9 mg, Sugar 0.6 g
PROSCIUTTO PARMESAN PINWHEELS
Puff pastry from the freezer section makes these tasty appetizers a snap to assemble. The golden-brown pinwheels get their fabulous flavor from prosciutto, Dijon mustard and Parmesan cheese.-Virginia Galloway, Houston, Texas
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 20 appetizers.
Number Of Ingredients 4
Steps:
- Unfold puff pastry. Spread mustard over pastry to within 1/2 in. of edges. Sprinkle with prosciutto and cheese. Roll up each pastry sheet. Using a serrated knife, gently cut into 1 in. slices. , Place 3-inches apart on greased baking sheets. Bake at 400° for 15-18 minutes or until puffed and light golden brown. Serve warm. Freeze option: Freeze cooled appetizers in an airtight freezer container. To use, reheat appetizers on a parchment-lined baking sheet in a preheated 400° oven until crisp and heated through.
Nutrition Facts : Calories 160 calories, Fat 9g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 365mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 2g fiber), Protein 6g protein.
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