Pws Homemade Chocolate Milk Mix For The Fridge Recipes
P.W.'S HOMEMADE CHOCOLATE MILK MIX FOR THE FRIDGE
Make and share this P.w.'s Homemade Chocolate Milk Mix for the Fridge recipe from Food.com.
Provided by Redsie
Categories Low Protein
Time 15m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Heat cream over medium-high heat until slightly boiling.
- Add chocolate pieces and turn off heat.
- Whisk slowly until chocolate is melted and mixture is very smooth.
- Pour into a container and keep in the fridge up to two weeks.
- Mix with cold or warm milk, depending on how frightful the weather outside is.
- Note: Mixture, after refrigerated, will be quite thick. Just stir well in cold milk and you'll be fine.
Nutrition Facts : Calories 234.8, Fat 19.6, SaturatedFat 12.1, Cholesterol 54.9, Sodium 15.6, Carbohydrate 13.6, Fiber 1.3, Sugar 10.1, Protein 1.6
DAIRY-FREE HOT CHOCOLATE MIX
This big-batch recipe of dairy-free hot chocolate mix keeps for months in the fridge. The coconut milk powder base yields a creamy consistency that will satisfy anyone on a dairy-free diet who is yearning for this cozy and indulgent treat.
Provided by Food Network Kitchen
Time 10m
Yield 8 to 10 servings
Number Of Ingredients 4
Steps:
- Whisk the coconut milk powder, confectioners' sugar, cocoa and salt together in a large bowl until fully combined. The dry mix can be stored in an airtight container at room temperature for up to 3 months.
- For each serving of hot chocolate, combine 1 cup of hot water with 1/2 cup of the mix. Whisk until there are no lumps and serve.
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