Quick And Easy Kimchi Salad Recipes

KIMCHI SALAD AKA QUICK KIMCHI

Traditional Korean kimchi requires long preparation many steps. This recipe brings all the great flavors of the classic to a dish which is quick and easy to prepare. A word of caution, while kimchi improves over time, this version does not so don not let it rest for longer than stated.

Provided by justcallmetoni

Categories Vegetable

Time 38m

Yield 8 serving(s)

Number Of Ingredients 11

Kimchi Salad Aka Quick Kimchi image

Steps:

Combine cabbage, garlic and water in a large saucepan and bring to a boil over high heat. Reduce heat to medium-low and cook, stirring once or twice, until tender, 4 to 5 minutes.
Meanwhile, whisk vinegar, oil, ginger, salt, sugar and crushed red pepper in a large bowl.
Add the cabbage, scallions and carrot to the bowl and toss to combine. Refrigerate for about 25 minutes before serving.

Nutrition Facts : Calories 23.3, Fat 1.7, SaturatedFat 0.2, Sodium 224.6, Carbohydrate 1.8, Fiber 0.4, Sugar 0.8, Protein 0.2

Ingredients

1 medium napa cabbage, cored and cut into 1-inch squares (about 8 cups)
2 garlic cloves, minced
1/4 cup water
2 tablespoons distilled white vinegar
1 tablespoon toasted sesame oil
2 teaspoons finely grated fresh ginger
3/4 teaspoon salt
1/2 teaspoon sugar
1/2 teaspoon crushed red pepper flakes
3 scallions, sliced
1 carrot, peeled and grated

QUICK KIMCHI

This Korean classic is made by fermenting cabbage and carrots in a tangy, spicy sauce - try this speedy version for a tasty side dish.

Provided by Good Food team

Categories Side dish

Time 20m

Yield Makes enough to fill a 1-litre jar, serves 8 as a side

Number Of Ingredients 10

Quick kimchi image

Steps:

Slice the cabbage into 2.5cm strips. Tip into a bowl, mix with 1 tbsp sea salt, then set aside for 1 hr. Meanwhile, make the kimchi paste by blending the garlic, ginger, fish sauce (if using), chilli sauce, sugar and rice vinegar together in a small bowl.
Rinse the cabbage under cold running water, drain and dry thoroughly. Transfer to a large bowl and toss through the paste, along with the radishes, carrot and spring onions. Serve straight away or pack into a large jar, seal and leave to ferment at room temperature overnight, then chill. Will keep in the fridge for up to 2 weeks - the flavour will improve the longer it's left.

Nutrition Facts : Calories 42 calories, Fat 1 grams fat, Carbohydrate 7 grams carbohydrates, Sugar 6 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 2 milligram of sodium

Ingredients

1 Chinese cabbage
3 garlic cloves, crushed
2.5cm/1in piece ginger, grated
2 tbsp fish sauce (optional)
2 tbsp sriracha chilli sauce or chilli paste (see below)
1 tbsp golden caster sugar
3 tbsp rice vinegar
8 radishes, coarsely grated
2 carrots, cut into matchsticks or coarsely grated
4 spring onions, finely shredded

More about "quick and easy kimchi salad recipes"

30-MINUTE KIMCHI (QUICK CABBAGE KIMCHI RECIPE)

Web Apr 8, 2013 Combine garlic, ginger, diced onion and pear (or apple) in a blender. Add anchovy sauce and puree all together until very smooth. …
From beyondkimchee.com
5/5 (1)
Category Kimchi, Side Dish
Cuisine Korean
Total Time 30 mins

Cut off the stem part of cabbage. Cut each cabbage leaf in half or 3-4 section (depends on the size). Place the cabbage leaves in a large mixing bowl.
Combine salt and water and bring to a full boil and dissolve the salt; cool down for 5 minutes. Pour the salt water over cabbages in mixing bowl. Let it sit for 10 minutes, turn the cabbages over to the other side and continue to soak for 5 more minutes. Rinse once and drain thoroughly.
Meanwhile make kimchi filling; combine garlic, ginger, onion and anchovy sauce in a blender and puree until smooth. Pour the puree in a small mixing bowl. Add Korean chili flakes, sugar, and Koran plum extract( if using); mix well.
Place drained cabbages in a large shallow mixing bowl. Add the red chilies (if using) and the kimchi filling. Toss all together to coat evenly. Sprinkle toasted sesame seeds and toss well.

See details

30-minute-kimchi-quick-cabbage-kimchi image

CUCUMBER KIMCHI SALAD RECIPE : QUICK CUCUMBER KIMCHI

Web Nov 14, 2014 3 Persian cucumbers or 1 English cucumber, cut into 1/4” thin ring slices, medium diced or 1 12” long sticks (approximately 2 1/4 …
From seonkyounglongest.com
Estimated Reading Time 50 secs
Total Time 5 mins

In a mixing bowl, add all ingredients and toss with your hand until Gochugaru, Korean red pepper flakes give the dish beautiful red color all around.[url href=”http://seonkyounglongest.com/wp-content/uploads/2014/11/Screen-Shot-2014-11-13-at-11.55.53-PM.png”][/url] [url href=”http://seonkyounglongest.com/wp-content/uploads/2014/11/Screen-Shot-2014-11-13-at-11.56.27-PM.png”][/url]
[url href=”http://seonkyounglongest.com/wp-content/uploads/2014/11/Screen-Shot-2014-11-13-at-11.57.00-PM.png”][/url] [url href=”http://seonkyounglongest.com/wp-content/uploads/2014/11/Screen-Shot-2014-11-13-at-11.58.21-PM.png”][/url]
[url href=”http://seonkyounglongest.com/wp-content/uploads/2014/11/Screen-Shot-2014-11-13-at-11.58.55-PM.png”][/url]

See details

cucumber-kimchi-salad-recipe-quick-cucumber-kimchi image

QUICK KIMCHI (MAK GIMCHI) RECIPE - SIMPLY RECIPES

Web Jan 12, 2021 Watch This Easy and Quick Kimchi Recipe Quick Kimchi (Mak Gimchi) Prep Time 2 hrs 30 mins Total Time 2 hrs 30 mins …
From simplyrecipes.com
5/5
Calories 46 per serving

See details

quick-kimchi-mak-gimchi-recipe-simply image

KIMCHI: A BEGINNER'S GUIDE | FEASTING AT HOME

Web Jan 17, 2019 The fish sauce really adds a delicious complexity and depth, but you can, of course, keep it vegan. Step Six: Peel and cut the daikon radish (or carrot) into match sticks, about 2-3 inches long. Cut the …
From feastingathome.com

See details

kimchi-a-beginners-guide-feasting-at-home image

BABY BOK CHOY KIMCHI SALAD (GEOTJEORI) - KOREAN …

Web Apr 5, 2015 Place the bok choy in a large bowl, sprinkle with the salt, and toss well to coat evenly. Leave it for 30 to 40 minutes until softened, flipping over once halfway through. Thinly slice the onion and scallion. Combine …
From koreanbapsang.com

See details

baby-bok-choy-kimchi-salad-geotjeori-korean image

EASY KIMCHI RECIPE | AUTHENTIC AND DELICIOUS - KOREAN …

Web Oct 14, 2013 Instructions. Cut the cabbage heads into quarters and remove the core from each quarter. Cut each quarter crosswise into bite sizes (about 1.5-inches). Place the cabbage pieces in a large bowl (s). …
From koreanbapsang.com

See details

easy-kimchi-recipe-authentic-and-delicious-korean image

QUICK KIMCHI - BHG.COM

Web Jun 4, 2019 Directions. In a large bowl toss half of a 16-ounce package shredded cabbage and carrot (cole slaw mix) with 2 teaspoons salt; let stand 10 minutes. Place in a colander; rinse with cold water, pressing …
From bhg.com

See details

HOW TO MAKE EASY KIMCHI (SIMPLE FROM-SCRATCH …

Web Sep 27, 2022 How to Make Cabbage Kimchi Print Recipe Prep time 30 minutes to 45 minutes Makes 1 quart Nutritional Info Ingredients 1 medium head napa cabbage (about 2 pounds) 1/4 cup iodine-free sea salt or …
From thekitchn.com

See details

how-to-make-easy-kimchi-simple-from-scratch image

KIMCHI RECIPE THAT IS QUICK AND EASY - CLASSIC KOREAN …

Web May 1, 2013 Quick and Easy Kimchi 5 out of 5 3 reviews Prep Time: 3 hours Total Time: 3 hours Servings: 4 Ingredients 1 head of napa cabbage 8 cups water 1 cup salt 6-8 scallions (green onions), sliced 1/2 cup …
From theblackpeppercorn.com

See details

kimchi-recipe-that-is-quick-and-easy-classic-korean image

KIMCHI SALAD RECIPE: HOW TO MAKE KIMCHI SALAD RECIPE AT …

Web May 26, 2021 Step 1 Chop and shred all the veggies and prepare the dressing To prepare this Kimchi salad recipe, take a chopping board, shred the cabbage finely, then finely chop the green onions along with …
From recipes.timesofindia.com

See details

kimchi-salad-recipe-how-to-make-kimchi-salad-recipe-at image

CHEESY CORN KIMCHI JEON RECIPE - FOOD NETWORK KITCHEN

Web Preheat the oven to 250 degrees F. Prepare a baking sheet with a cooling rack; set aside. Whisk together the all-purpose flour, rice flour, cornstarch, gochugaru and 1/2 teaspoon …
From foodnetwork.com
Author Jackie Ji Yoon Park for Food Network Kitchen
Steps 4
Difficulty Easy

See details

EASY KOREAN TACOS RECIPE WITH KIMCHI SLAW - (SALAD) - SIMPLE AND …

Web Mar 20, 2023 Once the beef is cooked, reduce from medium high heat to medium heat; add the sauce to the frying pan and allow the beef mixture to simmer for about 10 …
From simpleandsavory.com

See details

FATTOUSH WITH TAHINI RANCH DRESSING | RACHAEL RAY | RECIPE

Web 1 day ago For the dressing, whisk up tahini, water, yogurt, garlic, juice of 1 lemon and EVOO. Season dressing with salt and pepper and stir in herbs. Adjust salt and pepper …
From rachaelrayshow.com

See details

QUICK AND EASY RAMEN NOODLE RECIPES DELICIOUS RECIPES THAT WILL …

Web edition 2 99 healthy ramen noodle cookbook for everyday life fun and tasty kimchi ramen recipes the ultimate ramen noodle cookbook martha stone ... chicken and beef to soup …
From bundy.laverdad.edu.ph

See details

TOP 20 EASY VEGAN RECIPES TO TRY AT HOME - CRAZY MASALA FOOD

Web 18. Thai Quinoa Salad. The Thai Quinoa Salad is one of the best recipes to cook for summer. The main ingredients used are carrots, which contain beta-carotene and …
From crazymasalafood.com

See details

QUICK & EASY CUCUMBER KIMCHI - ALL WAYS DELICIOUS

Web Jun 1, 2021 This quick cucumber kimchi recipe ( Oi Kimchi in Korean) can be left to ferment overnight, or you can eat it right away. It has a crunchy texture, bright acidic …
From allwaysdelicious.com

See details

QUICK CUCUMBER KIMCHI - EATINGWELL

Web Sep 20, 2022 Directions Step 1 Cut cucumbers in half lengthwise and then crosswise into 1/8-inch-thick half moons. Place in a medium bowl and mix thoroughly with salt. Let …
From eatingwell.com

See details

ALLRECIPES

Web Allrecipes
From allrecipes.com

See details

USE KIMCHI TO MAKE A LIGHT, MAYO-FREE CHICKEN SALAD WITH KICK

Web Sep 16, 2020 Backing up that vinegar's tartness is another sour ingredient: kimchi and some of its pickling liquid. The ratio I used here is has more vinegar than the classic 3:1 …
From seriouseats.com

See details

QUICK AND EASY KIMCHI RECIPE | REVOLUTION FERMENTATION

Web Prepare the vegetables. Cut the cabbage into small pieces (about 2cm/1 inch). Peel and shred the daikon radish. Finely chop the garlic and ginger. Mix all ingredients in a large …
From revolutionfermentation.com

See details

CRUCIFEROUS VEGETABLES: HOW TO COOK WITH THEM - REAL SIMPLE

Web Apr 3, 2023 The tougher cruciferous vegetables, like kale, may need a bit of massaging and chopping to help with chewing and digesting. ‘Kale is tough, so I like to chiffonade it …
From realsimple.com

See details

QUICK AND EASY KIMCHI SALAD RECIPE | ALLRECIPES

Web Cabbage and carrots get a quick brine, then a dressing of sesame, vinegar, cayenne, and sugar for great kimchi flavor without the wait.
From dev.element.allrecipes.com

See details

SPINACH, AVOCADO AND PUMPKIN SEED SALAD | NIGELLA'S RECIPES

Web Apr 4, 2023 500 grams baby spinach. 75 grams pumpkin seeds. 2 avocados. 1 teaspoon pumpkin oil. 2 tablespoons groundnut oil. ½ teaspoon Maldon sea salt flakes. zest and …
From nigella.com

See details

EASY KIMCHI RECIPE | MYRECIPES

Web Recipe by MyRecipes June 2015 Ingredients 1 Napa cabbage, cut into 2-inch strips 1/4-1/2 cup kosher salt 2 tablespoons garlic, minced 2 tablespoons ginger, minced 1 teaspoon …
From myrecipes.com

See details

QUICK AND EASY RAMEN NOODLE RECIPES DELICIOUS RECIPES THAT WILL …

Web quick easy recipe the simple. 17 ramen recipes including chicken ramen and vegan ramen. 20 easy ... seasoned vinegar and oil dressing and chilled the salad that emerges …
From bundy.laverdad.edu.ph

See details

KETO CURRY SPIKED TUNA AND AVOCADO SALAD RECIPE | QUICK AND EASY

Web Want a quick and easy recipe that's packed with flavor and nutrition? Try our Keto Curry Spiked Tuna and Avocado Salad recipe! This recipe features Albacore ...
From youtube.com

See details

HOW TO HAVE A DELICIOUS EASTER: RECIPES FOR EVERYTHING YOU NEED!

Web For Easter! The original recipe for Monte’s Ham and Glaze. Quite a few years ago, I concocted a recipe for Ham that became the very first Food Writing I ever did. It was …
From chewingthefat.us.com

See details

QUICK SPIRALIZED APPLE KIMCHI SALAD WITH BEEF - COTTER CRUNCH

Web May 23, 2018 Make the bowl. Divide the apple kimchi salad into two bowls. Place a radish, sprouts, or green leaf on one side of the bowl. Divide the beef strips (or ground) …
From cottercrunch.com

See details

RUSSIAN SALAD RECIPE | QUICK AND EASY SALAD RECIPE - YOUTUBE

Web Dear friends,Today we would like to share with you the Recipe of Russian Salad, we really hope that you will enjoy this video and share with your friends.As...
From youtube.com

See details

QUICK KIMCHI RECIPE : A QUICK & EASY RECIPE FOR BEGINNERS

Web Nov 11, 2021 Mix cold water and Korean kimchi sea salt until the salt has dissolved. Pour salted water over the cabbage and gently press down with your hand. Let cabbage soak …
From seonkyounglongest.com

See details

DANIELA | EASY VEGAN RECIPES - INSTAGRAM

Web 214 Likes, 57 Comments - DANIELA | EASY VEGAN RECIPES | UGC (@daphoscent) on Instagram: "KOREAN BULGOGI BOWL (VEGAN) Do you know bulgogi? It’s a sweet and …
From instagram.com

See details

APRIL 3 TO 7, 2023: WHAT TO COOK THIS WEEK - MSN

Web Keeping budget-friendly recipes in mind, make the most of this quick and easy, full-bodied dish. Boost the flavour of ground pork with store-bought kimchi, a Korean condiment …
From msn.com

See details