QUICK CARBONARA
Carbonara is a dinnertime classic, but my version cuts down on the time it takes to make. Loaded with ham, bacon, olives, garlic and Parmesan, it certainly doesn't skimp on flavor. -Carole Martin, Tallahassee, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Cook spaghetti according to package directions; drain., In a large skillet, heat butter and oil over medium heat; saute garlic 1 minute. Stir in ham and bacon; heat through. Add spaghetti and parsley; toss to combine., Remove from heat. Stir in olives and cheese.
Nutrition Facts : Calories 513 calories, Fat 24g fat (8g saturated fat), Cholesterol 73mg cholesterol, Sodium 1333mg sodium, Carbohydrate 45g carbohydrate (2g sugars, Fiber 2g fiber), Protein 28g protein.
QUICK PASTA CARBONARA
The rich flavors of bacon and green peas combine with a cheesy, creamy sauce to serve with hot, cooked pasta.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Cook pasta as directed on package. Meanwhile, cook bacon in large skillet until crisp. Remove bacon from skillet with slotted spoon, reserving 2 Tbsp. drippings in skillet. Drain bacon on paper towels.
- Add remaining ingredients to reserved drippings; cook on low heat until cream cheese is melted and mixture is well blended and heated through.
- Drain pasta; place in large bowl. Add cream cheese sauce and bacon; mix lightly.
Nutrition Facts : Calories 406.9 calories, Carbohydrate 50.9 g, Cholesterol 51.5 mg, Fat 15.8 g, Fiber 4 g, Protein 19 g, SaturatedFat 8.4 g, Sodium 457.5 mg, Sugar 6.2 g
QUICK CARBONARA
Make and share this Quick Carbonara recipe from Food.com.
Provided by Sherri35
Categories Spaghetti
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions. Meanwhile, cook bacon in a large skillet until crisp; remove bacon, reserving 1 tbl. drippings in skillet. Coarsely crumble bacon, and set aside.
- Cook green onions and mushrooms in drippings in skillet over medium heat 2 minutes. Drain pasta, and place in a serving bowl. Stir egg yolks into hot pasta immediately after draining it. Stir in bacon, green onions and mushrooms, cheese and pepper; toss. Serve immediately.
Nutrition Facts : Calories 553.1, Fat 31.5, SaturatedFat 12.5, Cholesterol 194.7, Sodium 521.7, Carbohydrate 45.7, Fiber 2.5, Sugar 2, Protein 21
THE BEST CARBONARA
Now this is our idea of comfort food. Creamy and rich, it's the quintessential dish for a chilly evening. We like to splurge every once in a while and add a knob of butter to the cheesy egg sauce just to round it out. We've left that option up to you, however. Either way, we can't think of a more classic or satisfying pasta dish.
Provided by Food Network Kitchen
Categories main-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Bring a large pot of salted water to a boil over high heat.
- Whisk together the eggs, yolks, Parmesan, Pecorino, pepper and butter if using in a large bowl until well combined.
- Add the pasta and cook as the label directs. Reserve 1 cup cooking water, then drain the pasta.
- Meanwhile, cook the pancetta in a large skillet over medium heat, stirring occasionally, until crisp, about 8 minutes. Add the spaghetti and half the reserved pasta cooking water to the skillet and toss to combine.
- Add the egg mixture and toss to coat. Cook, tossing continuously to avoid scrambling the eggs, until the sauce is creamy, thinning it with the remaining pasta water if it becomes too thick (it should be saucy but not watery), about 1 minute.
- Divide the pasta among plates and sprinkle with more grated Parmesan.
RAMEN CARBONARA RECIPE BY TASTY
Here's what you need: egg, egg yolk, parmesan cheese, ground pepper, bacon, instant ramen, extra virgin olive oil
Provided by Tasty
Categories Dinner
Yield 1 serving
Number Of Ingredients 7
Steps:
- In a small bowl, add one whole egg, one egg yolk, parmesan cheese, and pepper to taste. Whisk with fork until well combined.
- Cut two strips of bacon crosswise into half-inch strips. Fry until cooked but not yet crispy.
- Boil water and cook ramen very al dente, or just until it can be loosened from it's block form.
- Add 1-2 tablespoons of olive oil to the bacon and stir, lifting any bacon bits that are stuck to the pan. Once the oil is hot, remove the pan from heat.
- Pour a small amount of the water the ramen was cooked in and stir. Add the ramen noodles and stir some more, coating the noodles in the bacon/olive oil mixture.
- Next, add the egg mixture, making sure to pour it onto the noodles and not straight onto the pan. Stir vigorously. The heat from the pan and ingredients need to turn the egg mixture into a creamy sauce. But, if the eggs get too hot they will cook too much and become scrabbled eggs. Add additional ramen water as needed to create a smooth but creamy sauce.
- Plate and top with additional parmesan cheese and pepper.
- Enjoy!
Nutrition Facts : Calories 1170 calories, Carbohydrate 54 grams, Fat 76 grams, Fiber 2 grams, Protein 62 grams, Sugar 2 grams
QUICK AND CREAMY PASTA CARBONARA
This rich pasta toss is great for everyday dinners or special occasions. I can come home from work and throw this dish together in a half hour.
Provided by Big Daddy Cooks
Categories Main Dish Recipes Pork Ham
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook rigatoni in the boiling water, stirring occasionally until cooked through but firm to the bite, about 13 minutes. Drain.
- Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove bacon with a slotted spoon, leaving drippings in pan; set bacon aside.
- Cook and stir garlic in the remaining bacon grease over medium heat. Add milk, cream cheese, and butter to skillet; stir until smooth. Stir Parmesan cheese, peas, ham, and bacon into cream cheese mixture; cook until peas are heated through, about 5 minutes more. Mix pasta into sauce to serve.
Nutrition Facts : Calories 778 calories, Carbohydrate 46.7 g, Cholesterol 156 mg, Fat 55.5 g, Fiber 2.3 g, Protein 25.3 g, SaturatedFat 32.3 g, Sodium 975.4 mg, Sugar 6 g
QUICK & EASY PASTA CARBONARA
For those nights when you want to get something satisfying onto the table fast, this yummy pasta does the trick. Serve it with tossed green salad or a veggie side and you're good to go!
Provided by Debs Recipes
Categories Lunch/Snacks
Time 10m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta 8-9 minutes per package directions; drain.
- Meanwhile melt butter in saucepan; stir in cheese then milk; cook, stirring, over medium heat until almost boiling.
- Slowly add a small amount of hot mixture to eggs, stirring; pour tempered egg mixture into saucepan; cook, stirring, over low heat until sauce is hot; stir in bacon and pasta; toss until evenly coated.
QUICK CREAMY TASTY CARBONARA
Really quick and very very tasty carbonnara recipe
Provided by lukewild1982
Time 20m
Yield Serves 4
Number Of Ingredients 0
Steps:
- First of get some salted water on the boil and add a good glug of olive oil. Also get a large saute pan on a medium heat
- As the water is coming up to the boil cut the bacon into small squares or thin strips and crush or finly chop the garlic
- By this point the water should be at boiling point. Put your pasta in the water and everynow and then give it a stir so that it does not stick together.
- Add some olive oil to the saute pan, once the oil is warm add the bacon.
- Fry the bacon till its just starting to colour, then at this point add your garlic. Make sure the pan is not so hot that the garlic is going to burn. Season with plenty of black pepper. Do not season with salt, you will have enough from the bacon and the cheese
- Once the bacon is cooked and nicely browning then add a good pinch of each of the dried herbs. Toss the bacon and garlic around with the herbs the cook through for a minute or two then pour in your cream.
- Do not worry about the cream spiltting, as its double cream this basically can not happen. Do not boil the cream just let it get up to a good simmer. By now your pasta should be cooked. Drain the pasta and then add to the sauce in the saute pan. Mix together well. Grate in plenty of the pecorino and mix well. Taste the sauce and add more cheese if you like and add any seasoning that you think it may need.
- Seprate between 4 warmed plates or pasta bowls and enjoy with some nice garlic bread or toasted garlic ciabbata
SPAGHETTI CARBONARA
A spaghetti carbonara sauce is typically made with bacon, eggs, and cheese. We've added a little half-and-half for a silky texture to this delicious pasta dish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 30m
Number Of Ingredients 6
Steps:
- Set a large pot of water to boil (for pasta). In a large skillet, cook bacon over medium heat, stirring occasionally, until crisp, 8 to 12 minutes; transfer to a paper-towel-lined plate.
- Salt boiling water generously; add pasta and cook until al dente, according to package instructions.
- Meanwhile, in a large bowl, whisk together eggs, Parmesan, and half-and-half. Set aside.
- Drain pasta, leaving some water clinging to it. Working quickly, add hot pasta to egg mixture. Add bacon; season with salt and pepper, and toss all to combine (heat from pasta will cook eggs). Serve immediately, sprinkled with additional Parmesan cheese.
PHILADELPHIA QUICK PASTA CARBONARA
Fix the perfect dish for busy nights: our PHILADELPHIA Quick Pasta Carbonara. Cream cheese makes the classic Italian carbonara sauce a cinch.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings, 1-1/4 cups each
Number Of Ingredients 7
Steps:
- Cook pasta as directed on package, omitting salt. Meanwhile, cook and stir bacon in large skillet until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 2 Tbsp. drippings from skillet.
- Add remaining ingredients to reserved drippings; cook on low heat 3 to 5 min. or until cream cheese is completely melted and mixture is well blended, stirring frequently.
- Drain pasta; place in large bowl. Add cream cheese sauce and bacon; mix lightly.
Nutrition Facts : Calories 490, Fat 24 g, SaturatedFat 11 g, TransFat 0.5 g, Cholesterol 65 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 18 g
More about "quick carbonara recipes"
EASY CARBONARA | JAMIE OLIVER
From jamieoliver.com
Servings 2Calories 454 per servingTotal Time 10 mins
- Cook the pasta in a pan of boiling salted water according to the packet instructions.Slice the bacon and place in a non-stick frying pan on a medium heat with half a tablespoon of olive oil and a really good pinch of black pepper.
- Leave it to get super-golden and crispy, tossing occasionally, then turn off the heat.Meanwhile, beat the eggs in a bowl, then finely grate in the Parmesan and mix well.Use tongs to transfer your pasta straight into the pan and toss with the bacon.Pour the Parmesan eggs into the pan, and keep everything moving, loosening with splashes of the pasta cooking water until you have a silky sauce.
SIMPLE CARBONARA RECIPE | BON APPéTIT
From bonappetit.com
4.5/5 (474)Servings 4
- Heat 6 qt. water in a large pot over high. When water starts to steam, add 3 Tbsp. salt and cover pot with a lid (this will bring water to a boil faster).
- While you are waiting on the water, do a little prep. Remove 4 oz. guanciale from packaging and cut into about 1x¼" strips. Finely grate 2 oz. cheese and set aside one-quarter of cheese for later.
- Whisk 4 egg yolks and 2 whole eggs in a medium bowl until no streaks remain, then stir in remaining grated cheese. Add several cranks of pepper and set aside.
- Working next to pot, heat 2 Tbsp. oil in a large Dutch oven or other heavy pot over medium. Add guanciale and cook, stirring occasionally, until crisp around the edges, 7–10 minutes.
CARBONARA RECIPES | FOOD & WINE
From foodandwine.com
CARBONARA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
CLASSIC CARBONARA RECIPE - LA CUCINA ITALIANA
From lacucinaitaliana.com
15-MINUTE CREME FRAICHE CARBONARA WITH BACON - ALWAYS USE BUTTER
From alwaysusebutter.com
GORDON'S CARBONARA IN UNDER 10 MINUTES - GORDON RAMSAY.COM
From gordonramsay.com
CARBONARA RECIPE - GREAT ITALIAN CHEFS
From greatitalianchefs.com
QUICK CARBONARA RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
10 OF OUR FAVORITE CARBONARA RECIPES | TASTE OF HOME
From tasteofhome.com
ONE PAN CARBONARA - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
QUICK CARBONARA - GOOD HOUSEKEEPING
From goodhousekeeping.com
QUICK PASTA CARBONARA - WHAT THE FORKS FOR DINNER?
From whattheforksfordinner.com
CARBONARA DELIVERY IN WARRENTON - ORDER CARBONARA NEAR ME …
From ubereats.com
PASTA CARBONARA (6 INGREDIENTS!) - CHEF SAVVY
From chefsavvy.com
QUICK HAM CARBONARA RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
SPAGHETTI CARBONARA RECIPE | OLIVEMAGAZINE
From olivemagazine.com
EASY PASTA CARBONARA - DELICIOUS ON A DIME
From deliciousonadime.com
LINGUINE CARBONARA RECIPE - QUICK FROM SCRATCH PASTA | FOOD
From foodandwine.com
EASY PEASY CARBONARA - EASY PEASY FOODIE
From easypeasyfoodie.com
EASY CARBONARA RECIPE | JAMIE OLIVER PASTA RECIPES
From jamieoliver.com
QUICK AND EASY CREAMY CARBONARA (NO EGG) - FOXY FOLKSY
From foxyfolksy.com
BEST EVER PASTA CARBONARA | PASTA CARBONARA | EASY PASTA RECIPES
From allyskitchen.com
EASY PASTA CARBONARA - THE RECIPE CRITIC
From therecipecritic.com
SPAGHETTI CARBONARA - DAMN DELICIOUS
From damndelicious.net
EASY 15-MINUTE PASTA CARBONARA - THE BUSY BAKER
From thebusybaker.ca
20-MINUTE EASY PASTA CARBONARA RECIPE - MUNCHKIN TIME
From munchkintime.com
QUICK AND EASY FETTUCCINE CARBONARA RECIPE - MYFOODBOOK
From myfoodbook.com.au
BEST SPAGHETTI CARBONARA RECIPE - HOW TO MAKE PASTA CARBONARA
From delish.com
QUICK CARBONARA - WAITROSE
From waitrose.com
SPAGHETTI CARBONARA {QUICK & EASY} - SPEND WITH PENNIES
From spendwithpennies.com
CREAMY CARBONARA (NO EGG) RECIPE - COOK IT REAL GOOD
From cookitrealgood.com
EASY SPAGHETTI CARBONARA {IN JUST 20 MINUTES!} - THE …
From theseasonedmom.com
EASY PASTA CARBONARA RECIPE - OUR HAPPY MESS
From ourhappymess.com
QUICK & EASY CARBONARA RECIPE - YOU TOTALLY GOT THIS
From youtotallygotthis.com
QUICK AND EASY SPAGHETTI ALLA CARBONARA - BOWL OF DELICIOUS
From bowlofdelicious.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #easy #pasta-rice-and-grains #spaghetti #3-steps-or-less
You'll also love