Rainbow Trout Roasted On A Cedar Plank Recipes

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PLANK BAKED RAINBOW TROUT

Make and share this Plank Baked Rainbow Trout recipe from Food.com.

Provided by David04

Categories     Trout

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4



Plank Baked Rainbow Trout image

Steps:

  • Place the planks into cool water and allow to soak for at least 2 hours and up to overnight.
  • Preheat the oven to 375 to degrees F.
  • Brush the trout, inside and out with olive oil.
  • Season inside and out with salt and pepper.
  • Place the trout onto the planks belly down and open. Wrap foil around both fish and plank.
  • Place the planks in oven for approximately 15 to 20 minutes.
  • Remove from the oven and allow to sit for 5 to 10 minutes before serving as is or deboning and serving.

Nutrition Facts : Calories 412.9, Fat 19.7, SaturatedFat 5.2, Cholesterol 154.1, Sodium 385.9, Protein 55

2 lbs rainbow trout, cleaned with head on
1 tablespoon olive oil
1/2 teaspoon salt
1/2 teaspoon pepper

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