Raisin Butterscotch Pie With Brown Sugar Meringue Recipes
RAISIN BUTTERSCOTCH PIE WITH BROWN SUGAR MERINGUE
Make and share this Raisin Butterscotch Pie With Brown Sugar Meringue recipe from Food.com.
Provided by Dienia B.
Categories Pie
Time 40m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- grind raisins in food processor.
- heat butter and sugar until melted.
- add 2 cups milkand scald over boiling water (im guessing double boiler herez).
- combine cornstarch and remaining milkraisins salt and egg yolks
- add to milk mixture and stir constantly until thick.
- add vanilla
- pour into pie shell top with meringue
- whip egg whites until frothy add sugar gradually add vanilla
- beat until stiff top pie
- bake in 350 degree oven 10 minutes or until browned.
Nutrition Facts : Calories 504, Fat 20.6, SaturatedFat 8.7, Cholesterol 91, Sodium 473.3, Carbohydrate 74.5, Fiber 2, Sugar 50, Protein 7.7
GRANDMA'S BUTTERSCOTCH PIE
This is one of my favorite holiday pies. Serve with whipped cream. Yum!
Provided by dschecht
Categories Desserts Pies Custard and Cream Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- In top of double boiler, combine brown sugar, cornstarch, salt and milk. Cook, stirring constantly, until mixture starts to thicken, about 20 minutes.
- Whisk in egg yolks; continue to cook and stir until filling is thickened.
- While pudding mixture is cooking, preheat the oven to 400 degrees F (200 degrees C).
- Remove filling from heat, and stir in butter and vanilla.
- Pour filling into prepared pie crust. Bake in preheated oven until top begins to brown, about 5 minutes.
Nutrition Facts : Calories 258.6 calories, Carbohydrate 41.5 g, Cholesterol 59.9 mg, Fat 8.9 g, Fiber 0.2 g, Protein 3.4 g, SaturatedFat 3.7 g, Sodium 292.6 mg, Sugar 30.3 g
More about "raisin butterscotch pie with brown sugar meringue recipes"
CREAMY BUTTERSCOTCH PIE - THE SOUTHERN LADY …
Web Feb 1, 2021 Ingredients 1 9 inch pie shell, baked 1 12 ounce can evaporated milk 3/4 cup brown sugar 1/4 cup cornstarch 3 egg yolks …
From thesouthernladycooks.com
4.7/5 (18)Category Dessert, PieCuisine AmericanTotal Time 25 mins
From thesouthernladycooks.com
4.7/5 (18)Category Dessert, PieCuisine AmericanTotal Time 25 mins
- Bake crust and let cool. In a pot on top of the stove mix milk, sugar, cornstarch, egg yolks, vanilla and salt with a whisk. Add butter in one piece. Cook on medium high heat for 5 to 7 minutes until butter melts and mixture thickens. Stir constantly because this will burn easily. Once thickened, remove from heat and pour into the pie crust.
- Start beating egg whites, adding sugar while beating. Add vanilla and continue until peaks are formed. Spread on pie covering entire pie. Bake in preheated 350 degree oven until brown on top or place under broiler to brown.
OLD FASHION BUTTERSCOTCH PIE • LOAVES AND DISHES
Web Jun 26, 2018 The custard portion of the recipe states to add the sugar, flour, and salt to the melted butter. Well, I mistakenly added the white …
From loavesanddishes.net
5/5 (3)Total Time 45 minsCategory DessertCalories 400 per serving
From loavesanddishes.net
5/5 (3)Total Time 45 minsCategory DessertCalories 400 per serving
- Preheat the oven to 350. Measure out all of the ingredients and have placed nearby ready to add in at the appropriate time. Place the pie crust into a 9inch pie plate and flute the edges to hold the pie. Prick holes in the bottom of the crust with a fork and place on the middle rack in the oven and prebake the shell for 15 minutes. When done, remove from the oven and set aside. Leave the oven on 350 when you remove the pie crust.
- While the crust is baking, set out 2 sauce pots (one small and one medium) on the stove top and also a double broiler with the bottom filled with water. Start heating the water on high until water comes to a boil. When it comes to a boil, place the top pan of the boiler on top and cut the heat to medium - the water beneath should still boil - but at a lower level.
- When the crust is baking and the water is heating in the bottom of the double broiler, Place the milk in the small sauce pot and heat over medium heat until just about to boil - make sure to stir frequently so as not to burn the milk.
- In the medium sized sauce pot, while the crust is baking, the milk heating and the water in the double broiler is heating, melt the stick of butter over medium heat and then remove from the heat. Add the sugar and then stir in the egg yolks, flour, salt. When the milk almost boils, add it to this mixture. Set it back on the burner on medium and while stirring, bring it back to a boil. (By this time, the double boiler should be boiling).
HOW TO MAKE BUTTERSCOTCH MERINGUE PIE | OLD FASHIONED PIE RECIPE
From pastrychefonline.com
4.7/5 (23)Total Time 5 hrs 30 minsCategory Pies And TartsPublished Feb 11, 2020
PIONEER WOMAN BUTTERSCOTCH PIE - TABLE FOR SEVEN
Web Dec 30, 2023 Make the Pie Crust: Crush the Biscoff or Speculoos cookies in a food processor bowl. You can also roll the cookies with a rolling pin after... Add the cookie crumbs to a large bowl and drizzle with the …
From ourtableforseven.com
From ourtableforseven.com
BUTTERSCOTCH RAISIN PIE RECIPE - RECIPETIPS.COM
Web Mix brown sugar, cornstarch, salt, and milk together. Beat the egg yolks and add to the milk. Cook over medium heat until thick, stirring constantly. Remove from heat. Add …
From recipetips.com
From recipetips.com
BUTTERSCOTCH PIE RECIPE - EASY DESSERT RECIPES
Web Jun 29, 2023 Brown Sugar: Gives this pie its rich butterscotch flavor and distinctive sweetness. Cornstarch: Thickens the filling. Kosher Salt: Enhances the butterscotch …
From easydessertrecipes.com
From easydessertrecipes.com
BUTTERSCOTCH PIE RECIPE | LAND O’LAKES
Web Melt 1/4 cup butter in 2-quart saucepan over medium heat. Stir in dark brown sugar. Add 2 1/2 cups milk; stir 1-2 minutes or until sugar is dissolved. Continue cooking 5-7 minutes or until mixture bubbles around …
From landolakes.com
From landolakes.com
OLD FASHIONED BUTTERSCOTCH PIE WITH MERINGUE - DIY JOY
Web May 3, 2021 Add sugar into the meringue. Mix it till you get a thick but still creamy consistency. Step Five. Put your meringue onto the pie and place it into the oven at 400 …
From diyjoy.com
From diyjoy.com
BUTTERSCOTCH SOUR CREAM PIE RECIPE - THESE OLD COOKBOOKS
Web Feb 19, 2021 Ingredients Instructions Notes Nutrition Butterscotch Sour Cream Pie Recipe There is nothing quite like a classic meringue pie complete with a creamy …
From theseoldcookbooks.com
From theseoldcookbooks.com
BUTTERSCOTCH MERINGUE PIE - SPICY SOUTHERN KITCHEN
Web Nov 7, 2023 Perfect Holiday Dessert It’s a great pie for Easter, Thanksgiving, or anytime you feel like doing some baking. I think I love this pie even more than Chocolate Meringue Pie. Butterscotch pudding …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
BUTTERSCOTCH PIE - BREADS AND SWEETS
Web Aug 28, 2023 Jump to Recipe. A classic and timeless dessert, butterscotch pie, is made with a rich, buttery custard, delicate flaky crust and sweet meringue. Every blissful bite …
From breadsandsweets.com
From breadsandsweets.com
BUTTERSCOTCH MERINGUE PIE - MARIA'S MIXING BOWL
Web Jan 1, 2024 Ingredients 1 cup light brown sugar packed 4 tablespoons heavy cream 3 tablespoons salted butter 1 1/2 cups milk divided 3 tablespoons cornstarch 3 large eggs separated 1/2 teaspoon vanilla …
From mariasmixingbowl.com
From mariasmixingbowl.com
OLD FASHIONED BUTTERSCOTCH MERINGUE PIE | CANADIAN …
Web Ingredients 1 9-inch (23 cm) unbaked pastry shell* 1/2 cup (125 mL) All-Purpose flour 1 cup (250 mL) packed dark brown sugar 2 1/2 cups (625 mL) hot Milk 4 eggs separated 3 tbsp (45 mL) butter 1 tsp (5 mL) vanilla …
From dairyfarmersofcanada.ca
From dairyfarmersofcanada.ca
RAISIN BUTTERSCOTCH PIE WITH BROWN SUGAR MERINGUE RECIPE
Web heat butter and sugar until melted. add 2 cups milkand scald over boiling water (im guessing double boiler herez). combine cornstarch and remaining milkraisins salt and egg yolks
From recipenode.com
From recipenode.com
BUTTERSCOTCH PIE - MELISSASSOUTHERNSTYLEKITCHEN.COM
Web Mar 20, 2020 Ingredients 1 9 inch deep dish pie crust baked 4 Tbsp salted butter 1 1/4 cup dark brown sugar 3 cups half and half or cream divided 1/3 cup cornstarch 4 large egg …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
BUTTERSCOTCH MERINGUE PIE - ONE HOT OVEN
Web Jan 31, 2019 Brown Sugar - for this pie, I prefer light brown sugar; Eggs - I always use large eggs; Milk - Whole milk works best for creaminess; Flour - All purpose flour is used as a thickener; Vanilla extract - I know …
From onehotoven.com
From onehotoven.com
BUTTERSCOTCH PIE (FOOLPROOF PUDDING PERFECTION) - THE …
Web Nov 3, 2021 This Butterscotch Pie is cool, rich, creamy, and made entirely from scratch with a homemade butterscotch pudding brimming with notes of buttery, brown sugar! It's not overly sweet, it has just the right …
From theanthonykitchen.com
From theanthonykitchen.com
BUTTERSCOTCH PIE RECIPE - GRANDBABY CAKES
Web Oct 25, 2022 In a medium-sized bowl, add flour, sugar, and salt and whisk together to combine. Next, add your butter cubes to the flour, and using your pastry cutter, cut the butter into the flour mixture until various-sized …
From grandbaby-cakes.com
From grandbaby-cakes.com
BUTTERSCOTCH PIE - PREPPY KITCHEN
Web Oct 28, 2023 The yolks are used for the filling layer, and the whites can be refrigerated until you are ready to make the meringue topping. Light Brown Sugar – brown sugar cooks into a light caramel color and is what …
From preppykitchen.com
From preppykitchen.com
CREAMY HOMEMADE BUTTERSCOTCH PIE - BACK TO MY …
Web May 29, 2023 Add the milk, egg yolks, brown sugar, cornstarch, and salt to a saucepan and mix well. Cook on medium-high until the mixture is thick like pudding. It will take about five minutes. Finally, add the butter and …
From backtomysouthernroots.com
From backtomysouthernroots.com
BEST COOKIE BUTTER BROWN SUGAR SLAB PIE RECIPE - FOOD NETWORK …
Web 1 day ago Fit the dough into the pan. Allow an inch or so of dough to overhang the edges. Step 2. Scoop ½ cup of the cookie butter onto the dough. Spread with a spatula to cover …
From foodnetwork.ca
From foodnetwork.ca
BEST BUTTERSCOTCH PIE | THE ENGLISH KITCHEN
Web Sep 26, 2021 Place the flour, brown sugar, cornstarch and salt in the top part of a double boiler. Mix all together well. Stir in the milk and add the butter. (Alternately you can do …
From theenglishkitchen.co
From theenglishkitchen.co
You'll also love