RASPBERRY CREAM CHEESE FILLING FOR CAKES RECIPE - (3.9/5)
Provided by MJH
Number Of Ingredients 3
Steps:
- Using a handheld mixer or stand mixer to whip the softened cream cheese, 1 cup of powdered sugar and raspberry preserves together until smooth and creamy. After the cake has cooled completely, place one layer of the cake on a serving platter. Spread the raspberry cream cheese filling between the layers of the cake.
DOUBLE RASPBERRY CREAM FILLED CUPCAKES
Buttery almond and vanilla flavored cake with raspberry filling and frosting. Double delicious!
Provided by Food Network
Categories dessert
Time 55m
Yield 27 Cupcakes
Number Of Ingredients 20
Steps:
- Preheat oven to 325°F. Mix cream cheese, butter and sugar using an electric mixer. Add eggs, milk and almond extract; mix thoroughly. Stir in remaining ingredients. Batter will be stiff. Grease and flour muffin pans or line cups with paper liners. Fill cups 1/2 full. Batter will be fairly stiff. Make an indentation in the center of each cupcake using the tip of a spoon. Combine all filling ingredients in medium bowl and beat with mixer. Add a dollop (about 1-1/2 to 2 teaspoons) to the center of each cupcake. Bake for 25 to 30 minutes, or until done. Let cool 10 minutes in pan. Remove warm cakes from pan and finish cooling on wire rack. Frost cupcakes when cool. Refrigerate cupcakes until ready to serve. Frosting: Combine all ingredients except milk in medium bowl. Beat with electric mixer, gradually adding milk, until frosting is creamy.
LEMON RASPBERRY CAKE WITH LEMON CREAM CHEESE FROSTING
Provided by Valerie Bertinelli
Categories dessert
Time 2h20m
Yield 6 to 8 servings
Number Of Ingredients 17
Steps:
- For the cake: Preheat the oven to 350 degrees F. Butter two 9-inch cake pans, then line the bottoms with parchment paper and butter the paper.
- Combine the butter, granulated sugar, oil, lemon zest and vanilla together in a large bowl. Beat with an electric mixer until light and fluffy. Beat the eggs in, one at a time. Beat in the lemon juice.
- Whisk the flour, baking powder and salt together in a bowl.
- Add the flour mixture to the butter mixture in 3 batches, alternating with the milk and beginning and ending with the flour.
- Divide the batter evenly between the two prepared cake pans. Bake in the center of the oven until a wooden pick inserted in the center comes out clean, 20 to 25 minutes. Cool in the pan for 10 minutes, then run a thin knife around the edges of the pans and invert onto racks to cool completely.
- For the frosting and filling: Beat the butter, cream cheese, lemon zest and juice and vanilla together in a large bowl with an electric mixer until very smooth. Add the confectioners' sugar and beat until incorporated and smooth. Separate 1 cup of the frosting to a bowl. Mix the jam into the cup of frosting.
- Spread the raspberry frosting on top of one cake layer. Arrange most of the raspberries on top (reserve 7 or 8 for the top of the cake). Carefully put the second cake layer on top. Take about 1 cup of the remaining plain frosting and use it to cover the entire cake in a thin, even layer (it is okay if it looks messy). Refrigerate the cake until the frosting is firm, about 20 minutes. Use the remaining frosting to evenly cover the cake. Mound the remaining raspberries in the center and serve.
RASPBERRY CREAM CHEESE COFFEE CAKE
This is a wonderful dessert or brunch cake, and easier to make than people will ever know, unless you tell em. :)
Provided by 2Bleu
Categories Breads
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 20
Steps:
- Preheat oven to 375 degrees F. Butter a 9x13 inch glass baking dish.
- FILLING: In a bowl with an electric mixer beat together cream cheese and sugar. Add egg, lemon juice, and vanilla and beat until smooth.
- STREUSEL: In a small bowl blend together butter, sugar, flour, cinnamon and salt.
- BATTER: In another bowl with an electric mixer beat together butter and sugar. Beat in eggs, 1 at a time, and vanilla and beat on high speed until light and fluffy.
- In another bowl whisk together flour, baking powder, and salt and in batches slowly beat into butter mixture alternately with milk. Fold in raspberries gently but thoroughly.
- ASSEMBLE: Spread 2 1/2 cups batter in bottom of baking dish. Spread filling evenly on top.
- Drop spoonfuls of remaining batter on filling and spread evenly (be careful not to mix layers).
- Sprinkle streusel evenly over batter. Bake coffeecake in middle of oven 1 hour , until golden and a tester comes out clean.
Nutrition Facts : Calories 564.4, Fat 24.2, SaturatedFat 14.6, Cholesterol 116.7, Sodium 505.6, Carbohydrate 78.6, Fiber 3.2, Sugar 45.8, Protein 9.6
RASPBERRY FILLING
A filling that can be used for cakes. You can substitute any berry you like: blueberry, strawberry, pear, or blackberry. A filling with endless possibilities! I use this in a variety of cakes and its always a hit! It will be enough for 1 cake or 12 cupcakes.
Provided by Alisa Provost
Categories Desserts Fillings Fruit Fillings
Time 1h
Yield 12
Number Of Ingredients 5
Steps:
- Combine raspberries, sugar, 3/4 cup water, and lemon juice in a saucepan; bring to a boil. Reduce heat to medium-low and simmer until reduced, 15 to 20 minutes. Remove saucepan from heat and strain through a fine-mesh strainer into a bowl. Pour mixture back into the saucepan.
- Mix remaining water and cornstarch together in a bowl until dissolved; add to raspberry mixture. Bring mixture to a boil; cook, stirring occasionally, until thickened, about 5 minutes. Cool filling in refrigerator, at least 30 minutes.
Nutrition Facts : Calories 73.7 calories, Carbohydrate 18.5 g, Fat 0.2 g, Fiber 2.8 g, Protein 0.4 g, Sodium 0.7 mg, Sugar 14.5 g
RASPBERRY CREAM CHEESE COFFEE CAKE
This is a wonderful alternative to those standard cinnamon-walnut-streusel coffee cake recipes. It's perfect for a brunch or a special family gathering. Prepping the batter in a food processor makes it quick and easy to assemble. You can substitute different preserves - apricot, cherry and blueberry all work well.
Provided by springfield70
Categories Desserts Fruit Dessert Recipes Raspberry Dessert Recipes
Time 2h
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch spring-form pan.
- Combine flour, 3/4 cup sugar, and butter in a food processor; pulse until mixture resembles coarse crumbs. Remove 1 cup of mixture from food processor and set aside. To remaining mixture in processor add baking soda, baking powder, salt, sour cream, almond extract, and 1 egg; process until batter is just combined and smooth. Spread batter evenly into bottom and 2 inches up sides of prepared pan.
- Beat cream cheese, 1/4 cup sugar, and 1 egg together in a bowl until smooth; pour into batter-lined pan and spread evenly. Spread raspberry preserves carefully over cheese filling.
- Stir reserved crumb mixture and sliced almonds together in a small bowl; sprinkle over the layer of raspberry preserves.
- Bake in preheated oven until filling is set and crust is deep golden brown, 45 to 55 minutes. Cool 15 minutes before removing side of pan. Chill completely before serving, about 1 hour.
Nutrition Facts : Calories 419.4 calories, Carbohydrate 45.7 g, Cholesterol 88.4 mg, Fat 24.1 g, Fiber 1 g, Protein 6.3 g, SaturatedFat 13.7 g, Sodium 197.8 mg, Sugar 25.4 g
CHOCOLATE LAYER CAKE WITH RASPBERRY CREAM FILLING
A nicely decorated chocolate cake always makes an impressive presentation, even if it is semi-homemade. Adding raspberry cream filling between layers and a rich, chocolate-raspberry ganache on top, gives ordinary chocolate cake a hint of elegance and interest. Prep time will vary depending on time spent decorating.
Provided by Stoblogger
Categories Dessert
Time 1h30m
Yield 1 layer cake, 12 serving(s)
Number Of Ingredients 11
Steps:
- CHOCOLATE CAKE.
- Prepare Chocolate Cake according to package directions in two 9 inch cake pans.
- Cool completely. For best results and time permitting, place the layers in freezer until firm.
- RASPBERRY CREAM FILLING.
- Place softened cream cheese and jam in a mixing bowl and cream together until well incorporated, about 2 minutes.
- Add powdered sugar, one cup at a time, until it reaches desired consistency. Use more or less than 2 cups, as desired.
- Frost only ONE of the cooled layers leaving a 1 inch unfrosted margin all around the edge of the layer. Then place the other layer on the Raspberry Filling. The top layer will push the Raspberry Filling toward the edges of the cake, that's why it's important to leave the 1 inch margin.
- CHOCOLATE FROSTING.
- Beat the frosting in mixing bowl for 2-3 minutes.
- Completely frost the sides of the cake.
- Put remaining frosting in decorating bag. Using a large star tip, create a shell border around the top of the cake. The border will keep the ganache on top of the cake. Place cake in refrigerator until ganache is ready.
- RASPBERRY CHOCOLATE GANACHE.
- Combine cocoa, sugar and cornstarch in a saucepan and whisk.
- Gradually add water and jam, continue to whisk the mixture.
- Bring to a simmer over medium heat, whisking constantly.
- Remove from the heat and stir in raspberry liqueur, if using.
- Let cool slightly.
- Remove cake from refrigerator and pour/spread ganache on top.
- Garnish with candies or raspberries.
More about "raspberry cream cheese filling for cakes recipe 38"
CREAM CHEESE LAYER CAKE WITH RASPBERRY FILLING | HBF
From hbfberries.com
Cuisine AmericanTotal Time 1 hrCategory Dessert
- Beat cream cheese until fluffy (about 3 minutes). Add the other ingredients and beat just until blended.
- Sift together flour and salt with baking powder. Cream shortening until soft and smooth, then gradually blend in 1 cup of sugar. Add vanilla extract. Stir in one of the egg whites and beat vigorously until light and fluffy. Stir in the flour mixture and milk alternately in three portions, beginning and ending with the flour; beat well after each addition.
10 BEST RASPBERRY CREAM CHEESE FILLING RECIPES | YUMMLY
From yummly.com
WHITE CAKE WITH RASPBERRY JAM FILLING : OPTIMAL RESOLUTION ...
From recipeschoice.com
CHOCOLATE BUNDT CAKE WITH RASPBERRY CREAM CHEESE FILLING ...
From cakeboxing.com
STRAWBERRY CREAM CHEESE COFFEE CAKE RECIPE - DINNER, THEN ...
From dinnerthendessert.com
RASPBERRY LAYER CAKE WITH CREAM CHEESE FROSTING ~SWEET ...
From sweetandsavorybyshinee.com
THE BEST LEMON RASPBERRY CAKE RECIPE - BAKER BY NATURE
From bakerbynature.com
RASPBERRY CREAM CHEESE SWEET ROLLS - I AM BAKER
From iambaker.net
RASPBERRY CREAM CHEESE COFFEE CAKE - 5* TRENDING RECIPES ...
From food.theffeed.com
RASPBERRY CREAM FILLING FOR CAKE - ALL INFORMATION ABOUT ...
From therecipes.info
RASPBERRY CAKE FILLING RECIPE WITH CREAM CHEESE - CREATE ...
From recipeshappy.com
RASPBERRY CREAM CHEESE COFFEE CAKE | HOMEMADE CRUMB CAKE ...
From omgchocolatedesserts.com
RASPBERRY CREAM CHEESE BITES - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
RASPBERRY CAKE FILLING - SUGAR SPUN RUN
From sugarspunrun.com
RASPBERRY CREAM CHEESE COFFEE CAKE - RECIPE | COOKS.COM
From cooks.com
LEMON CAKE RASPBERRY FILLING RECIPE - THERESCIPES.INFO
From therecipes.info
RASPBERRY CREAM CHEESE COFFEE CAKE - BUTTER WITH A SIDE OF ...
From butterwithasideofbread.com
RASPBERRY CREAM CHEESE PASTRY - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
RASPBERRY CREAM CHEESE CAKE FILLING - ALL INFORMATION ...
From therecipes.info
RASPBERRY CREAM CHEESE COFFEE CAKE - ERECIPE
From erecipe.com
CHOCOLATE CAKE WITH CREAM CHEESE FROSTING AND RASPBERRY ...
From cakeboxing.com
CREAM CHEESE AND RASPBERRY FILLED BUNDT CAKE | SO DELICIOUS
From sodelicious.recipes
RASPBERRY CREAM CHEESE FILLING FOR CAKES RECIPE - FOOD NEWS
From foodnewsnews.com
RED VELVET CAKE WITH CREAM CHEESE FILLING - FOOD NEWS
From foodnewsnews.com
RASPBERRY CREAM CHEESE CAKE | GENERAL MILLS CONVENIENCE ...
From generalmillscf.com
RASPBERRY AND CREAM CAKE FILLING RECIPE - WICKED GOODIES
From wickedgoodies.com
RASPBERRY CREAM CAKE FILLING - RECIPES - COOKS.COM
From cooks.com
RASPBERRY DREAM CAKE | EASY VANILLA CAKE WITH RASPBERRY ...
From lifeloveandsugar.com
10 BEST RASPBERRY CREAM CAKE FILLING RECIPES - YUMMLY
From yummly.com
RASPBERRY CREAM CHEESE COFFEE CAKE - THROUGH HER LOOKING ...
From throughherlookingglass.com
PUBLIX CAKE FILLING FLAVORS : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
CREAM CHEESE FILLING RECIPE - WILTON
From wilton.com
BEST RASPBERRY CREAM CHEESE FILLING - CREATE THE MOST ...
From recipeshappy.com
RASPBERRY CREAM CHEESE CAKE FILLING RECIPES ALL YOU NEED ...
From stevehacks.com
SPICE CAKE WITH RASPBERRY FILLING AND CREAM CHEESE ...
From crecipe.com
RASPBERRY BUNDT CAKE W/ CREAM CHEESE GLAZE - I HEART NAPTIME
From iheartnaptime.net
RASPBERRY-CREAM CHEESE COFFEE CAKE RECIPE | MYRECIPES
From myrecipes.com
CHOCOLATE LAYER CAKE WITH CREAM CHEESE FILLING – RECIPE ...
From yummiestfood.com
RASPBERRY CREAM CHEESE FILLING FOR TIERED CAKE - RECIPE ...
From cakecentral.com
You'll also love