REFRIGERATOR PICKLES
These crisp pickles from Jane Reslock Feist, a mom in Mandan, North Dakota, don't require canning tricks.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 40m
Yield Makes 3 quarts
Number Of Ingredients 8
Steps:
- In a colander set over a medium bowl, toss cucumbers, onion, and celery stalks with 1 1/2 teaspoons salt. Set aside to drain, 30 minutes, tossing occasionally. In a small bowl, combine sugar, vinegar, celery seed, and mustard seed; stir until sugar is dissolved.
- Divide cucumber mixture among clean jars or airtight containers, and pour vinegar mixture over. Refrigerate at least 8 hours (or up to 2 weeks).
Nutrition Facts : Calories 38 g
EASY REFRIGERATOR PICKLES
This easy refrigerator pickles recipe is a great way to use cucumbers and onions from the garden. Here in Upstate New York, we have an abundance of cucumbers. -Catherine Seibold, Elma, New York
Provided by Taste of Home
Time 20m
Yield 6 cups.
Number Of Ingredients 9
Steps:
- Place cucumbers and onions in a large bowl; set aside. Combine remaining ingredients in a saucepan; bring to a boil. Cook and stir just until the sugar is dissolved. Pour over cucumber mixture; cool. Cover tightly and refrigerate for at least 24 hours before serving.
Nutrition Facts : Calories 35 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 175mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
REFRIGERATOR PICKLES
This recipe was given to me by my late mother-in-law and makes use of the abundant summertime supply of cucumbers. A neighbor recently presented me with four five gallon buckets of cucumbers from his garden and I made pickles for the whole neighborhood. They will also stay fresh in the refrigerator for 2 1/2 to 3 weeks.
Provided by GARYR
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time 1h15m
Yield 40
Number Of Ingredients 7
Steps:
- Mix the cucumbers and salt and let sit for one hour. Do not drain mixture and follow by adding the sugar, onions, bell pepper, cider vinegar and celery seed. Mix well, cover and refrigerate.
Nutrition Facts : Calories 45.3 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 59.3 mg, Sugar 10.3 g
REFRIGERATOR PICKLES: CAULIFLOWER, CARROTS, CUKES, YOU NAME IT
Provided by Ted Allen
Time 40m
Yield 2 quarts
Number Of Ingredients 14
Steps:
- In a medium saucepan, bring 4 cups water to a boil, reduce the heat so the water simmers and add the garlic. Cook for 5 minutes. Add the vinegar and salt, raise the heat and bring to a boil, stirring until the salt dissolves. Remove from the heat.
- In 2 clear 1-quart jars, place a few sprigs of dill. Divide the seeds and peppercorns between the jars. Using tongs, remove the garlic from the brine and place 5 cloves in each jar. Then pack the jars full of cucumbers, carrots, scallions or green beans, cauliflower and chiles. You want them to be tightly stuffed.
- Bring the brine back to a boil, pour it over the vegetables to cover completely, let cool, then cover and refrigerate. The pickles will taste good in just a few hours, better after a couple of days. And they'll keep for about 3 months.
REFRIGERATOR DILL PICKLES
Using only a handful of pantry ingredients, a Mason jar, and a few hours in the refrigerator, you can make classic dill pickles that are just as tangy and flavorful as those prepared according to more traditional (and labor-intensive) canning techniques. Plus this recipe can be scaled with ease, meaning you can make just one jar or ten in a matter of minutes. So if you're a pickle lover but short on time, this method is for you.
Provided by Food Network Kitchen
Time 1h10m
Yield 1 quart
Number Of Ingredients 7
Steps:
- Bring the vinegar, 1 1/2 cups water and 1 tablespoon salt to a boil in a small saucepan over medium heat, stirring until the salt is dissolved, about 3 minutes. Remove from the heat.
- Meanwhile, place the peppercorns, red pepper flakes, dill and garlic in a 1-quart Mason (or other glass) jar. Pack the cucumbers in the jar as tightly as possible.
- Pour the vinegar mixture over the cucumbers so the cucumbers are completely submerged. Leave uncovered and allow to cool to room temperature, about 1 hour. Cover and refrigerate for at least 1 day before using. The pickles will keep in the refrigerator for up to 2 weeks.
REFRIGERATOR PICKLES
These pickles are wonderful for busy people. No need to can. My husbands grandmother gave me this and they are just great whole family loves them.
Provided by Janet Bodager
Categories Vegetable
Time 25m
Yield 6 cups
Number Of Ingredients 7
Steps:
- Heat vinegar, sugar, salt, and celery seed.
- Pour over cucumbers, onions and green pepper.
- Store in refrigerator.
- These will keep for many months.
ICE CREAM PAIL REFRIGERATOR PICKLES
The method and proportions make this recipe a bit different. Allowing the salted vegetables to sit for a few hours draws out the water and allows the cucumbers to stay crisp and crunchy, just how we like them. The pickled cucumbers will keep in the fridge at least a month or two, but I can't say exactly how long.....they never last that long!!! Recipe from my late Mother-in-Law.
Provided by Cookin-jo
Categories Vegetable
Time 2h40m
Yield 4 litres, 24 serving(s)
Number Of Ingredients 9
Steps:
- Peel and slice cucumbers thinly, filling ice cream pail as you go to 3/4 full.
- Mix with the additional vegetables and stir in salt, distributing well.
- Cover and let stand 2 - 4 hours on counter.
- Drain off the liquid (I like to rinse and drain again to remove some of the salt).
- In ice cream pail combine brine ingredients and stir well. Do not worry if the sugar doesn't dissolve completely - it will on its own.
- Mix in cucumbers and other vegetables, cover, and refrigerate.
- The next day stir again.
- Note: The brine won't cover the cucumbers completely at first so stir once a day. The cucumbers will release additional liquid over time.
- Cooking time is standing time.
More about "refrigeratorpickles recipes"
REFRIGERATOR PICKLES RECIPE | EATINGWELL
From eatingwell.com
Category Healthy Dill RecipesCalories 8 per servingTotal Time 25 hrs
MENU
8 REFRIGERATOR PICKLE RECIPES TO MAKE AT HOME | ALLRECIPES
From allrecipes.com
30 EASY REFRIGERATOR PICKLES RECIPE ROUNDUP - HOMEMADE & YUMMY
From homemadeandyummy.com
CRUNCHY REFRIGERATOR PICKLES: QUICK & EASY HOMEMADE DILL PICKLES
From homesteadandchill.com
EASY REFRIGERATOR PICKLES - FAMILY FRESH MEALS
From familyfreshmeals.com
EASY REFRIGERATOR PICKLES RECIPE | MYRECIPES
From myrecipes.com
NO COOK REFRIGERATOR PICKLES - THE FOOD HUSSY
From thefoodhussy.com
TEN STEPS TO QUICK REFRIGERATOR PICKLES – NO CANNING NEEDED
From gettystewart.com
REFRIGERATOR PICKLES (ZESTY GARLIC DILL! ) - THE CHUNKY CHEF
From thechunkychef.com
HOW TO MAKE DILL PICKLES | REFRIGERATOR PICKLES RECIPE | THE OLD …
From almanac.com
EASY REFRIGERATOR PICKLES - I BELIEVE I CAN FRY
From ibelieveicanfry.com
REFRIGERATOR ITALIAN PICKLES (NO CANNING!) - SNAPPY GOURMET
From snappygourmet.com
REFRIGERATOR PICKLES RECIPE - FOOD.COM - PINTEREST
From pinterest.ca
HOW TO MAKE REFRIGERATOR PICKLES WITH ANY VEGETABLE
From growagoodlife.com
REFRIGERATOR SWEET PICKLES (NO CANNING!) - SNAPPY GOURMET
From snappygourmet.com
REFRIGERATOR PICKLES RECIPE EXPLAINER - FOODPRINT
From foodprint.org
BEST HOMEMADE REFRIGERATOR PICKLES - A SPICY PERSPECTIVE
From aspicyperspective.com
EASY REFRIGERATOR PICKLES - GIMME SOME OVEN
From gimmesomeoven.com
EASY OVERNIGHT REFRIGERATOR PICKLES - THESTAYATHOMECHEF.COM
From thestayathomechef.com
IS REFRIGERATOR PICKLE SAFE & HEALTHY TO EAT? (CHECK!)
From sguru.org
EASY REFRIGERATOR PICKLES (3 SIMPLE STEPS, NO COOK) - LIVE …
From liveeatlearn.com
EASY REFRIGERATOR PICKLES - MOMMY HATES COOKING
From mommyhatescooking.com
BEST REFRIGERATOR PICKLES RECIPE: HEALTHY SMART KIDS IN THE KITCHEN!
From goodparentingbrighterchildren.com
REFRIGERATOR PICKLES- QUICK PICKLED CUCUMBERS RECIPE - RACHEL B …
From rachelbtherd.com
SWEET & SPICY REFRIGERATOR PICKLES - THE TOASTY KITCHEN
From thetoastykitchen.com
DILL PICKLES RECIPE - A FARMGIRL'S KITCHEN
From afarmgirlskitchen.com
REFRIGERATOR PICKLES (EASY PREP) - SPEND WITH PENNIES
From spendwithpennies.com
12 REFRIGERATOR PICKLE RECIPES TO GET THE MOST OUT OF YOUR …
From seriouseats.com
REFRIGERATOR PICKLES - DINNER AT THE ZOO
From dinneratthezoo.com
THE BEST EVER REFRIGERATOR DILL PICKLES - PINCH ME, I'M EATING
From pinchmeimeating.com
REFRIGERATOR PICKLES {NO BOIL} - MAMA LOVES FOOD
From mamalovesfood.com
REFRIGERATOR PICKLES-IN-A-BUCKET RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOW TO MAKE REFRIGERATOR PICKLES? [5 BEST RECIPES & TIPS]
From refrigerator.deals
EASY REFRIGERATOR PICKLES - THE KIWI COUNTRY GIRL
From thekiwicountrygirl.com
REFRIGERATOR DILL PICKLES - QUICK AND EASY - RACHEL COOKS®
From rachelcooks.com
DO PICKLES HAVE TO BE REFRIGERATED? YES, BUT NOT ALL
From kitchensubstitute.com
EASY REFRIGERATOR PICKLES - THE REAL FOOD DIETITIANS
From therealfooddietitians.com
REFRIGERATOR DILL PICKLES (SUPER EASY!) • ONE LOVELY LIFE
From onelovelylife.com
QUICK REFRIGERATOR PICKLES - PARENTSCANADA
From parentscanada.com
REFRIGERATOR PICKLES | THE RECIPE CRITIC
From therecipecritic.com
You'll also love