Ritz Broccoli Casserole Recipes

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BROCCOLI RITZ CASSEROLE

This is a variation of the ones posted. It makes a large pan but can be easily halfed. For the topping you may want to add the melted butter one stick at a time to your taste...some people think four sticks makes it too buttery.

Provided by Petdrwife

Categories     Vegetable

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 6



Broccoli Ritz Casserole image

Steps:

  • Preheat oven to 350 degrees.
  • Cook broccoli to beginning tender, drain and place in 9x13 pan.
  • Place sliced mushrooms over broccoli.
  • Place water chestnuts over sliced mushrooms.
  • Sprinkle cheese over vegetables.
  • Melt margarine/butter.
  • Smash crackers and mix with melted margarine/butter.
  • Place cracker mixture over vegetables and cheese.
  • Bake 45 minutes - 1 hour.

3 heads broccoli
12 ounces sliced fresh mushrooms
1 lb shredded cheddar cheese
2 (8 ounce) cans sliced water chestnuts, drained
Ritz cracker (four tubes)
1 lb butter or 1 lb margarine

BROCCOLI RITZ CRACKER CASSEROLE

Make and share this Broccoli Ritz Cracker Casserole recipe from Food.com.

Provided by Pvt Amys Mom

Categories     Vegetable

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 11



Broccoli Ritz Cracker Casserole image

Steps:

  • Par boil the broccoli for approx 5-10 minutes, (Still"crispy", you dont want it mushy).
  • Cut broccoli into bite size pieces and put in 9x13 baking dish.
  • Mix mushroom soup, mayonaise, onion, eggs, cheese and seasonings together.
  • Pour over broccoli.
  • Top with crushed Ritz Crackers.
  • Dot with butter.
  • Bake at 350 degrees for 40 minutes uncovered.

Nutrition Facts : Calories 507.4, Fat 39.2, SaturatedFat 15.5, Cholesterol 127, Sodium 1079.2, Carbohydrate 26, Fiber 2, Sugar 5.6, Protein 14.9

1 head fresh broccoli
1 (10 3/4 ounce) can cream of mushroom soup
1 cup mayonnaise
1/2 medium onion, chopped
2 eggs
2 cups grated cheddar cheese
24 Ritz crackers (1 full tube, 24 is approx, I just guessed for the recipe)
3 tablespoons butter
salt, to taste
pepper, to taste
garlic salt, to taste

BROCCOLI ALA RITZ CASSEROLE

This is a tasty broccoli and cheese side dish, it is easy to make and goes well with almost anything. Delicious!

Provided by ThatJodiGirl

Categories     Cheese

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 4



Broccoli Ala Ritz Casserole image

Steps:

  • Cook and drain the broccoli.
  • Place broccoli in a buttered, 2 quart casserole baking dish.
  • Over low - medium heat, melt 1/4 cup of margarine or butter and Velveeta, until smooth and pour on top of the broccoli.
  • Crush 1 tube of Ritz crackers and mix all ingredients together, in the casserole dish.
  • Melt rest of margarine or butter and pour over the top and bake in a pre-heated 350 degree oven for 10-15 minutes .

Nutrition Facts : Calories 506.7, Fat 40, SaturatedFat 13.9, Cholesterol 44.8, Sodium 1314, Carbohydrate 25.1, Fiber 4.7, Sugar 8.1, Protein 14.8

2 (10 ounce) packages frozen broccoli florets
1/2 lb Velveeta cheese, cubed
1/2 cup margarine or 1/2 cup butter, divided
24 Ritz crackers

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