Roasted Brussels Sprouts Farro Salad Recipes
ROASTED BRUSSELS SPROUTS & FARRO SALAD
Enjoy something different with our easy-to-make Roasted Brussels Sprouts & Farro Salad recipe. Flavored with bacon and Dijon mustard, this tasty warm salad is sure to command a repeat performance.
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Heat oven to 425°F.
- Cook farro as directed on package, omitting salt.
- Meanwhile, toss Brussels sprouts with oil; spread onto rimmed baking sheet. Roast 15 min. or until Brussels sprouts are crisp-tender and golden brown.
- Spoon Brussels sprouts into large bowl. Add farro and remaining ingredients; mix lightly.
Nutrition Facts : Calories 170, Fat 8 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 9 g
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