ROASTED CAULIFLOWER WITH LEMON ZEST, PARSLEY, CAPERS, AND JALAPEÑO
Roasted cauliflower has a nutty, sweet flavor that's hard to resist. My son has eaten it two or three times a week since he was three years old-that's a lot of cauliflower! To avoid a rut, I've added various flavors over the years, brightening the dish and spicing things up. The truth is, Jivan prefers the tried-and-true classic: EVOO, sea salt, and pepper. But for the grown-ups in my life, I've come up with this parsley, lemon zest, caper, and jalapeño combo. Just toss it with the cauliflower when it comes out of the oven-and don't forget to put some plain florets aside for the little ones.
Provided by Athena Calderone
Categories Side Cauliflower Lemon Capers Winter Jalapeño Parsley Vegetarian Vegan Wheat/Gluten-Free Quick and Healthy Quick & Easy
Yield 4-6 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 425°F (220°C). Spread the cauliflower on a baking sheet in a single layer. Drizzle with the oil, season generously with salt and pepper, and toss to coat. Roast the cauliflower, tossing the florets halfway through, until they are deep golden and crispy, 30 to 35 minutes total.
- While the cauliflower is roasting, use a vegetable peeler to peel 3 strips of zest from the lemon. Cut each strip crosswise into very thin slices. Cut the lemon in half, reserving one half and storing the other for another use.
- Transfer the roasted cauliflower to a serving bowl. Top it with the parsley, capers, jalapeño, and sliced lemon zest. Squeeze the mixture with the lemon half and drizzle it with more oil. Toss to coat all of the ingredients, and sprinkle with a pinch or two of the flaky salt.
More about "roasted cauliflower with lemon zest parsley capers and jalapeno recipes"
LEMON ROASTED CAULIFLOWER WITH CAPERS • DAISYBEET
Web Aug 2, 2021 Roast for 17-20 minutes, until starting to turn golden brown and caramelized. Remove from the oven and toss with lemon juice and …
From daisybeet.com
5/5 (1)Category Side Dish
From daisybeet.com
5/5 (1)Category Side Dish
RECIPE: LEMON CAPER ROASTED CAULIFLOWER | BEST HEALTH CANADA
Web Aug 17, 2021 Roast the cauliflower for 15 to 20 minutes, until decisively charred. In the same large bowl, whisk together the lemon juice, mustard and maple syrup. Slowly pour in the remaining ½ cup (125 mL) olive oil, whisking all the while.
From besthealthmag.ca
From besthealthmag.ca
ROASTED CAULIFLOWER WITH LEMON ZEST, PARSLEY, CAPERS, AND …
Web Save this Roasted cauliflower with lemon zest, parsley, capers, and jalapeño recipe and more from Cook Beautiful to your own online collection at EatYourBooks.com
From eatyourbooks.com
From eatyourbooks.com
ROASTED CAULIFLOWER WITH LEMON ZEST, PARSLEY, CAPERS, AND …
Web May 12, 2020 Roasted Cauliflower with Lemon Zest, Parsley, Capers, and Jalapeño. 1 head cauliflower, quartered, cored, and cut into bite-size florets. 3 to 4 tablespoons extra-virgin olive oil, plus extra for drizzling. 1 large handful fresh parsley (about 1/2 cup/25 g), roughly chopped. Preheat the oven to 220°C.
From judithwellness.com
From judithwellness.com
JAMIE VESPA MS, RD ON INSTAGRAM: "ROASTED CAULIFLOWER WITH …
Web 1,138 likes, 83 comments - dishingouthealth on February 26, 2024: "#dishingouthealth #healthyeating #healthyrecipes #vegetarianrecipes #dinnerideas #glutenfreerecip..."
From instagram.com
From instagram.com
CAULIFLOWER PASTA RECIPE - LOVE AND LEMONS
Web Jan 23, 2022 Drain the pasta. Return the pasta to the pot and add the olive oil, capers, garlic, and roasted cauliflower and stir to combine. Add half the reserved pasta water and stir to combine. Stir in the lemon zest, lemon juice, and cheese, and the remaining pasta water, as needed, if the pasta is dry.
From loveandlemons.com
From loveandlemons.com
ROASTED CAULIFLOWER PASTA | FEASTING AT HOME
Web Oct 18, 2017 Drizzle pasta generously with extra-virgin olive oil to coat the noodles, then add the remaining finely minced garlic (raw), the chopped parsley, remaining lemon zest, crushed toasted walnuts, capers and …
From feastingathome.com
From feastingathome.com
PASTA WITH ROASTED CAULIFLOWER AND CRISPY CAPERS RECIPE
Web Aug 2, 2023 Add pasta, roasted cauliflower, lemon zest, 1/4 cup parsley, and 1/2 cup cooking water to skillet; toss to coat until glossy. Remove from heat, and add 2 tablespoons cheese.
From foodandwine.com
From foodandwine.com
ROASTED CAULIFLOWER WITH LEMON ZEST, PARSLEY, CAPERS, AND …
Web Full Recipe Via Cook Beautiful by Athena Calderone on Eye-Swoon.com Roasted Cauliflower with Lemon Zest, Parsley, Capers, and Jalapeño | EyeSwoon Unplugged with Athena Calderone on Vimeo Solutions
From vimeo.com
From vimeo.com
ROASTED CAULIFLOWER WITH JALAPEñO CAPER VINAIGRETTE
Web Ingredients 8 cups chopped cauliflower (roughly 1/2 inch pieces) ¼ cup extra virgin olive oil (divided) 2 teaspoons salt (divided) 1 teaspoon pepper (divided) Jalapeño Caper Vinaigrette ¼ cup minced parsley 2 cloves …
From thelemonbowl.com
From thelemonbowl.com
ROASTED CAULIFLOWER WITH LEMON ZEST, PARSLEY, CAPERS, AND …
Web Roasted Cauliflower with Lemon Zest, Parsley, Capers, and JalapeñoPreheat the oven to 425°F (220°C). Spread the cauliflower on a baking sheet in a single layer. Drizzle with the oil, season generously with salt and pepper, and toss to coat.
From tappecue.com
From tappecue.com
ROASTED CAULIFLOWER WITH LEMON ZEST, PARSLEY, …
Web 1 head cauliflower, quartered, cored, and cut into bite-size florets; 1 lemon; 1 large handful fresh parsley (about 1/2 cup/25 g), roughly chopped; 1 jalapeño, seeded and thinly sliced; 3 to 4 tablespoons extra-virgin olive …
From punchfork.com
From punchfork.com
BEST 7 ROASTED CAULIFLOWER WITH LEMON ZEST PARSLEY CAPERS AND …
Web Cut each strip crosswise into very thin slices. Cut the lemon in half, reserving one half and storing the other for another use. Transfer the roasted cauliflower to a serving bowl. Top it with the parsley, capers, jalapeño, and sliced lemon zest. Squeeze the mixture with the lemon half and drizzle it with more oil.
From alicerecipes.com
From alicerecipes.com
ROASTED CAULIFLOWER W/ WHOLE SPICES | FEASTING AT …
Web Oct 29, 2012 How to make Roasted Cauliflower. Simply toss small cauliflower florets with the whole spices, olive oil, garlic, lemon zest, salt and pepper and spread out on a parchment -lined sheet pan. Bake on …
From feastingathome.com
From feastingathome.com
ROASTED CAULIFLOWER WITH CAPERS AND PARMESAN …
Web Sep 14, 2017 1 large head of cauliflower (about 2½ pounds) 5 tablespoons extra-virgin olive oil, divided Kosher salt, freshly ground black pepper 1 ounce Parmesan 2 tablespoons capers, drained, divided 1
From bonappetit.com
From bonappetit.com
ROASTED CAULIFLOWER WITH LEMON-PARSLEY DRESSING …
Web Oct 15, 2013 Step 1 Preheat oven to 425°. Toss cauliflower and 4 Tbsp. oil on a rimmed baking sheet; season with salt and pepper. Roast, tossing occasionally, until tender and golden brown, 25–30 minutes....
From bonappetit.com
From bonappetit.com
LEMON AND GARLIC ROASTED CAULIFLOWER RECIPE - THE SPRUCE EATS
Web Diana Rattray Updated on 10/23/21 The Spruce / Diana Rattray Prep: 15 mins Cook: 20 mins Total: 35 mins Servings: 4 servings Yield: 5 to 6 cups 38 ratings Add a comment Save Recipe A little lemon, garlic, and fresh parsley give …
From thespruceeats.com
From thespruceeats.com
THE BEST ROASTED CAULIFLOWER - THE GREEK FOODIE
Web Nov 3, 2019 Instructions. Preheat the oven to 190°C / 380°F. With a sharp knife, slice the cauliflower into 1/3 inch "steaks" and arrange them on a baking sheet. Some pieces will separate and crumble; add them to the …
From thegreekfoodie.com
From thegreekfoodie.com
LEMON CAPER ROASTED CAULIFLOWER STEAKS - WHISPER OF YUM
Web Mar 10, 2021 How to Roast Cauliflower Steaks. Preheat oven to 450°F. Spray both sides of cauliflower steak with avocado oil; Season with salt, pepper, and garlic powder, and place on a baking sheet; Roast in oven and cook for 15 minutes or until side on baking sheet is crisp and golden. Flip and repeat process;
From whisperofyum.com
From whisperofyum.com
ROASTED CAULIFLOWER WITH LEMON PARSLEY DRESSING
Web Instructions. Preheat oven to 400 degrees F. Toss the florets with 3 tablespoons olive oil, salt & pepper. Spread the florets onto a foil lined baking sheets and roast, tossing occasionally, until tender and golden …
From italianfoodforever.com
From italianfoodforever.com
ROASTED CAULIFLOWER WITH LEMON ZEST, PARSLEY, CAPERS, AND …
Web Dec 20, 2017 The truth is, Jivan prefers the tried-and-true classic: EVOO, sea salt, and pepper. But for the grown-ups in my life, I’ve come up with this parsley, lemon zest, caper, and jalapen?o combo. Just toss it with the cauliflower when it comes out of the oven—and don’t forget to put some plain florets aside for the little ones.
From bojongourmet.blog
From bojongourmet.blog
ROASTED CAULIFLOWER RECIPE - LOVE AND LEMONS
Web Roast for 25 to 35 minutes, or until the florets are tender and browned around the edges. Finally, season to taste with salt and pepper. Enjoy the roasted cauliflower straight off the sheet pan, serve it as a side dish, or …
From loveandlemons.com
From loveandlemons.com
WILLY'S LIVE PROBIOTICS ON INSTAGRAM: "ROASTED CAULIFLOWER DIP WITH ...
Web 26 likes, 1 comments - willysacv on February 26, 2024: "Roasted Cauliflower dip with Willy’s Eureka Turmeric ACV The humble cauliflower packs a powerf ...
From instagram.com
From instagram.com
ROASTED CAULIFLOWER CUTLETS WITH LEMON-CAPER SAUCE
Web Jun 6, 2020 Stir in 1 teaspoon olive oil, lemon juice and capers. Cover and cook, stirring occasionally, for about 2 minutes, or until the capers are heated through. To serve, put each cutlet on a dinner plate and spoon one-quarter of the onion-caper sauce over each cutlet. Garnish with lemon zest and parsley. Serve warm.
From jazzyvegetarian.com
From jazzyvegetarian.com
You'll also love