PIZZA DISCO FRIES
Steps:
- Cook the waffle fries according to the package instructions.
- Preheat the oven to broil. Put the pizza sauce in a microwave-safe bowl and microwave until hot.
- Put the hot fries on a large heatproof plate or platter. Top with the pizza sauce, half of the pepperoni, the cheese and the remaining pepperoni. Broil until the cheese is melted and bubbly, about 3 minutes. Top with the banana peppers.
DISCO FRIES
Steps:
- For the gravy: Melt the butter in a small saucepan over medium heat. Add the flour and whisk to combine. Cook the flour until dark brown, 5 to 7 minutes. Add the stock and cook, whisking, until the mixture is smooth and thickened enough to coat the back of a spoon, 7 to 10 minutes. Stir in the sherry, Worcestershire, 1/2 teaspoon salt and some pepper, adjusting the seasoning to taste. Remove from the heat and cover by pressing a piece of plastic wrap directly onto the surface of the gravy, taking care to cover it completely to prevent a skin from forming. Set aside.
- For the fries: Bake the French fries according to the manufacturer's instructions.
- For the cheese sauce: Melt the butter in a small saucepan over medium heat. Add the flour and whisk to combine. Cook until the mixture resembles sand, about 3 minutes. Add the milk and cook, whisking constantly, until the mixture begins to boil and thicken, 2 to 4 minutes. Add the Cheddar and Gruyere and continue to cook, stirring, until the cheese is fully melted, another 2 to 3 minutes. Add the Worcestershire, 1/4 teaspoon salt and pepper to taste and remove from the heat. Cover in the same fashion as the gravy and set aside until the French fries are ready.
- When the French fries are ready, transfer them to a serving platter. Drizzle the fries with the warm gravy and then with the warm cheese sauce. Serve immediately.
SUNNY'S LOADED DISCO FRIES
Provided by Sunny Anderson
Categories side-dish
Time 50m
Yield 2 to 4 servings
Number Of Ingredients 16
Steps:
- In a large pot over low heat, add the shredded chicken and stock. Heat gently for 15 minutes to reheat and rehydrate the chicken.
- In a large pan with straight sides on medium heat, add the butter, oil, onions, a pinch of salt and a hefty amount of pepper. Cook until the onions are tender, 5 to 8 minutes. Then, add the mustard, red chili flakes, thyme and garlic. Cook a few minutes to combine, then add the flour and cook until you can't smell the flour anymore, 2 to 3 minutes. Strain the chicken stock from the pot of chicken (reserve the chicken) and slowly add the stock to the pan, stirring. Cook until thickened to a gravy consistency, 5 to 8 minutes.
- Meanwhile, fry the crinkle fries according to the package instructions.
- Toss the parsley with the reserved chicken. In a shallow serving bowl, add the fries, some cheese, the chicken, more cheese, the gravy, bacon and scallions.
SOUTHERN DISCO FRIES
Provided by Trisha Yearwood
Categories side-dish
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- For the fries: Prepare the French fries according to the package instructions.
- For the country ham gravy: Place a large saute pan over medium-high heat. Add the butter and ham. Cook, stirring frequently until the ham is crispy and the butter just starts to brown, 6 to 8 minutes. Use a slotted spoon to remove the ham to a paper towel-lined plate.
- Add the flour to the pan and whisk to form a smooth paste. Continue to whisk while pouring in the stock. Bring to a simmer and cook until thick enough to coat the back of a spoon, about 5 minutes. Whisk in the mustard, lemon juice and black pepper. Set aside in a warm area, until ready to serve.
- For the white cheese sauce: Pour the milk into a small saucepot over medium heat and bring to a simmer. Add the Cheddar, mozzarella and cornstarch and whisk until the cheese melts and a thick sauce is formed, about 3 minutes. The sauce will thicken more as it cools.
- Spread the fries onto a large serving platter. Generously pour the gravy and cheese sauce over the fries. Sprinkle with the crispy country ham bits and green onion. Serve with lots of napkins.
DISCO FRIES
Provided by Valerie Bertinelli
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F (or the temperature indicated on the package of french fries). Spray a large rimmed baking pan with cooking spray.
- Spread the fries in the pan in a single layer and spray with cooking spray. Sprinkle with salt and pepper. Bake according to the package directions or until very crispy.
- Meanwhile, melt the butter in a small saucepan over medium heat. Add the flour, garlic powder, onion powder and paprika and cook, stirring, 1 minute. Slowly add the broth while whisking constantly and occasionally stirring with a rubber spatula, making sure to get into the edges of the pan, until all of the broth has been incorporated. Add the cream and increase the heat to medium-high to bring to a rapid simmer. Simmer, stirring often, until slightly thickened, about 5 minutes. Season with salt and pepper to taste.
- Transfer half of the fries to a small rimmed baking pan or oven-safe platter. Top with half of the cheese, then add the remaining fries and the rest of the cheese. Return to the oven and bake until the cheese is melted, about 5 minutes. Drizzle the fries with some of the gravy. Serve immediately.
JERSEY DISCO FRIES
A Jersey diner staple -- great for when you're feeling extra sinful or late at night when you need to sober up.
Provided by Kristine at Food.com
Categories Potato
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Pre-heat oven to 450 degrees F.
- Arrange steak fries in a single layer in a greased 15-in. x 10-in. baking sheet.
- Salt and pepper as desired.
- Bake for 15-20 minutes or until lightly browned. (Check the frozen fries' packaging for alternate baking directions).
- About 5 minutes before the fries are finished baking, pour the gravy in a small pot and warm on the stove over medium heat, stirring frequently.
- Empty the cheese sauce in a microwave-safe bowl and cover with a sheet of paper towel (to protect against splattering). Heat the sauce on high for 30 seconds, then stop and stir the sauce.
- Repeat microwaving the cheese sauce on high for 30-second intervals for about 2 to 3 total minutes. (You want to heat it enough that it becomes easily pourable).
- Take fries out of the oven and place on a large platter.
- Pour gravy over the fries.
- Then pour on the cheese sauce. Add as much cheese and gravy as you want -- some like their disco fries drier; others like them drowning.
More about "disco fries recipes"
DISCO FRIES | TRADITIONAL POTATO DISH FROM NEW JERSEY ...
Disco Fries. Disco fries is an American side dish consisting of thick cut steak fries that are layered with brown gravy and mozzarella cheese, which can sometimes be replaced with grated American cheese. It is believed that this …
From tasteatlas.com
From tasteatlas.com
NJ VOCABULARY: WHAT ARE DISCO FRIES? - BEST OF NJ
THERE'S NO DRUNK FOOD LIKE DISCO FRIES | SAVEUR
While colloquial chatter dates disco fries all the way back to the days of Saturday Night Fever, Pat Romano, a restaurant chef turned food trucker who’s built a …
From saveur.com
Author Drew Lazor
From saveur.com
Author Drew Lazor
DISCO FRIES CATERING NOTTINGHAM - LOCATION, PHOTOS ...
Disco fries catering is located at , United Kingdom, view Disco fries catering location, photos or phone 07855116884. We at Disco fries are offering all variations
From hungryfoody.com
From hungryfoody.com
DISCO FRIES - FOOD NETWORK UK
1) Melt the butter in a medium-sized frying pan, add the onion and saute until tender. Add the beef stock and bring to a simmer. 2) In separate bowl, combine the water and cornflour. Stir into the stock and cook for about 1 minute until thickened. Fries: 1) Preheat oven to 180C/Gas 4.
From foodnetwork.co.uk
From foodnetwork.co.uk
DISCO FRIES - THE NOTTINGHAM FOOD BLOG
Disco Fries – it’s “Raining Manchego”. Posted by myfoodhunt on April 20, 2018. Disco Fries were at Wolf Down Pop up this week down under the Tramline bridge on Station Street. It was a sunny day, I was hungry for Street Food, my Dance Card was empty, so it seemed like a perfect excuse to take a stroll in from over the river to check ...
From thenottinghamfoodblog.com
From thenottinghamfoodblog.com
14 DISCO FRIES IDEAS | FRIES, COOKING RECIPES, FRIES RECIPE
Apr 4, 2017 - Explore Mommas Sweet Bakery's board "Disco fries" on Pinterest. See more ideas about fries, cooking recipes, fries recipe.
From pinterest.com
From pinterest.com
DISCO FRIES RECIPES ALL YOU NEED IS FOOD
Stevehacks - Make food with love. STEVEHACKS. Events. Christmas Thanksgiving Spring Winter Summer Fall. Recipes By Calories; Dessert; Main Dish; Appetizers; Healthy Search. Stevehacks - Make food with love. DISCO FRIES RECIPES More about "disco fries recipes" 51 NEW YEAR'S EVE APPETIZERS 2022 - EASY RECIPES FOR NEW ... Dec 15, 2021 · This …
From stevehacks.com
From stevehacks.com
30 DIFFERENT TYPES OF FRIES (PLUS VARIOUS WAYS TO PREPARE ...
These were a popular diner food in the 70s that people would eat after the disco had closed for the night; they are essentially considered drunk food. Disco fries are also a variation of the Canadian poutine dish but there are differences. Disco fries typically use a larger steak-cut fry and a thick, dark gravy with mozzarella cheese piled on top.
From homestratosphere.com
From homestratosphere.com
CHICAGO DISCO FRIES - A TRAVEL & LIFESTYLE WEBSITE
Bake the waffle fries as instructed, about 20-25 minutes for the full bag until golden brown and crispy. Reduce heat to 350 degrees farenheit. Reduce heat to 350 degrees farenheit. Meanwhile, melt the Siete Queso in a sauce pan and keep warm.
From galavante.com
From galavante.com
DISCO FRIES - HOME - FACEBOOK
Hand cut loaded fries. Find us at events and festivals across the midlands . . . 1,746 people like this. 1,994 people follow this. 3 people checked in here. +44 7855 116884. Price range · $. [email protected]. Food Stand · Caterer.
From facebook.com
From facebook.com
SORRY AMERICA, YOUR DISCO FRIES WILL NEVER BE POUTINE | …
Dating back to the 1970s, disco fries become a popular food to eat at diners in New Jersey and New York after the disco had closed for the night. Similar to how poutine is considered one of Montreal’s best drunk foods, disco fries were once considered drunk food for those who had danced the night away, Saturday Night Fever-style.
From dailyhive.com
From dailyhive.com
DISCO FRIES | RACHAEL RAY IN SEASON
Step 1. Preheat the oven to 450 degrees . Slice the potatoes lengthwise 1/3 inch thick, then stack and thinly slice to shape into french fries. Transfer to a large bowl and toss with 2 tablespoons olive oil. Arrange the potatoes in an even layer on a parchment-paper-lined rimmed baking sheet, reserving the bowl; season with salt and pepper.
From rachaelraymag.com
From rachaelraymag.com
DISCO FRIES NUTRITION FACTS - EAT THIS MUCH
Nutrition Facts. For a Serving Size of 1 Serving ( 100 g) How many calories are in Disco Fries? Amount of calories in Disco Fries: Calories 592. Calories from Fat 297 ( 50.2 %)
From eatthismuch.com
From eatthismuch.com
DISCO FRIES (FRIES WITH GRAVY & CHEESE!) - THE SHORTCUT ...
Prepare potatoes & bake (as per the recipe below). Sauté onion until tender, stir in garlic, tomato, & seasonings. Add butter & flour, whisking to avoid lumps. Pour in broth slowly, whisk until smooth, then simmer & strain gravy. Cover fries with shredded cheese. Pour gravy over top & garnish if desired.
From centslessdeals.com
From centslessdeals.com
DISCO FRIES IN NORTH JERSEY | EAT YOUR WORLD
Disco might be dead, but not in the diners of North Jersey, where disco fries have long reigned. This late-night comfort food is a very Jersey spin on the poutine of Québec, Canada: Steak-cut French fries are crisped up and smothered in copious amounts of savory brown gravy and mozzarella cheese.Since the late 1970s when this dish first earned its name, legions of …
From mobile.eatyourworld.com
From mobile.eatyourworld.com
JERSEY DINER-STYLE DISCO FRIES - PARSNIPS AND PASTRIES
Preheat the oven to 425. Spread the fries in one single layer on a large parchment-lined baking sheet. Cook the fries until golden and crispy, according to the package directions. While the fries are cooking, make the gravy. Melt the butter in a …
From parsnipsandpastries.com
From parsnipsandpastries.com
DISCO FRIES RECIPE | TIFFANI THIESSEN | COOKING CHANNEL
Watch how to make this recipe. For the gravy: Melt the butter in a small saucepan over medium heat. Add the flour and whisk to combine. Cook the flour until dark brown, 5 to 7 minutes. Add the stock and cook, whisking, until the mixture is smooth and thickened enough to coat the back of a spoon, 7 to 10 minutes.
From cookingchanneltv.com
From cookingchanneltv.com
DISCO FRIES- NOTHING GOOD HAPPENS AT 3 AM UNLESS...
And asking for Disco Fries became the food of choice. While no one really knows the truth, I was listening to New Jersey’s 101.5 show with Michele Pilenza and Jeff Edelstein a few years ago when a caller incredibly took credit for originating the name. His story seemed plausible, a young 18-year-old DJ in the 1980’s doing the club circuit in Staten Island would …
From foodigenous.com
From foodigenous.com
DISCO FRIES CASSEROLE - MANTITLEMENT
Preheat the oven to 425 degrees. Spray a 9″ x 13″ baking dish with cooking spray then add one bag of the diced potatoes to the dish. Top the potatoes with 1 cup of the brown gravy, then one cup of the mozzarella cheese in an even layer. Next add the second bag of diced potatoes and cover tightly with foil.
From mantitlement.com
From mantitlement.com
BREAKFAST DISCO FRIES RECIPE | EXTRA CRISPY | MYRECIPES
Step 1. Bake French fries according to package directions. Advertisement. Step 2. Meanwhile, cook bacon in a large nonstick skillet over medium, turning occasionally, until crispy, 8 to 10 minutes. Transfer bacon to a plate lined with paper towels to drain, reserving drippings in skillet. Break bacon strips into pieces.
From myrecipes.com
From myrecipes.com
POUTINE - WIKIPEDIA
Poutine (Quebec French: ()) is a dish of french fries and cheese curds topped with a brown gravy.It emerged in Quebec, in the late 1950s in the Centre-du-Québec region, though its exact origins are uncertain and there are several competing claims regarding its invention. For many years it was perceived negatively and mocked, and even used by some to stigmatize Quebec …
From en.wikipedia.org
From en.wikipedia.org
I TRIED TO MAKE VEGETARIAN DISCO FRIES – NO MEAT, SOME ...
Disco fries are like my father: cheesy and found in New Jersey. A bastardized version of Poutine, these french fries are smothered in beef gravy and mozzarella cheese. The best disco fries are made at the Versailles Diner, a 24/7 restaurant in Fairfield. Depending on the time of day, you can find old people eating soup, hoodlums swearing too ...
From nomeatsomepotatoes.com
From nomeatsomepotatoes.com
TURNIP DISCO FRIES - THE DR. OZ SHOW
1. Preheat oven to 425 degrees. Spray a large baking sheet with non-stick cooking spray. 2. Peel and cut turnips into 2 1/2 x 1/2 inch sticks.
From drozshow.com
From drozshow.com
DISCO FRIES - MENU - THE KITCHEN - WICHITA
Disco Fries at The Kitchen "I read some of the other reviews and decided to try the Chicken and Spinach Flatbread. Yum! So glad I did! It was a crispy crust, with a pesto sauce, just the right amount of spinach, delicious cheese and…
From yelp.ca
From yelp.ca
JERSEY-STYLE DISCO FRIES | RECIPE - RACHAEL RAY SHOW
In a high-sided skillet or medium saucepan, melt 2 tablespoons butter over medium heat. Add shallot and cook until translucent, about 4-5 minutes. Add garlic and cook for another 1-2 minutes. Season with salt and pepper then add remaining butter and melt. Sprinkle the flour in the pan and whisk until fragrant and light brown, about 2-3 minutes.
From rachaelrayshow.com
From rachaelrayshow.com
DISCO FRIES - A HEDGEHOG IN THE KITCHEN
Meanwhile, prepare the gravy. Step 7 – Heat the butter in a medium sauce pan on medium heat. Step 8 – Add the shallot, garlic and a pinch of salt and cook for 3 minutes. Step 9 – Add the flour and mix with a whisk. Step 10 – Pour in the stock, little by little, while continuing to whisk. Put aside. To assemble. Step 11 – Top the fries with the mozzarella and emmental …
From ahedgehoginthekitchen.com
From ahedgehoginthekitchen.com
LAMB SATAY DISCO FRIES - ALTERNATIVE NO-CHEESE LOADED ...
Once the french fries are cooked until crispy, divide between bowls for each person and season with salt and pepper, to taste. First add a layer of spiced lamb with a drizzle of the juices. Now add the satay sauce with a few blobs of mayonnaise. Finish with a …
From christmasphere.com
From christmasphere.com
11 DISCO FRIES IDEAS | FRIES, FOOD, RECIPES - PINTEREST
Aug 5, 2018 - Explore cynthia flannery's board "disco fries" on Pinterest. See more ideas about fries, food, recipes.
From pinterest.ca
From pinterest.ca
WHY MORE FAST-FOOD CHAINS SHOULD HAVE DISCO FRIES ON THEIR ...
Poutine is admittedly more of a cultural touchstone in Quebec than a NJ diner staple might be to the entire U.S., but fries topped with gravy and …
From eater.com
From eater.com
DISCO FRIES WITH VEGETARIAN GRAVY - CONTENTEDNESS COOKING
Preheat your oven to 410°F. Distribute the fries on a baking sheet with parchment paper and bake them according to the package directions. At around half of the time for baking the fries, heat vegan butter in a saucepan. Carefully whisk in the flour. Add vegetable broth, coconut milk, mustard powder, garlic powder, onion powder, paprika, vegan ...
From contentednesscooking.com
From contentednesscooking.com
JERSEY DISCO FRIES – GEO FOODS
Preparation. 1. Preheat the oven to 230°C. On a baking sheet, pour contents of French fries and bake to manufacturer recommendations. For the best disco fries, make sure the fries are nice and crispy. Remove the sheet of crispy French fries from the oven and pour the gravy evenly over the fries. Break the cheese slices into small pieces and ...
From foods.geo.tv
From foods.geo.tv
YOUR NEW DISCO FRIES - THE NEW YORK TIMES
Wow, this story in Bloomberg Businessweek about Airbnb’s crisis managers and safety team, so shrouded in secrecy that insiders at the company call it …
From nytimes.com
From nytimes.com
DISCO FRIES RECIPE - PAULA DEEN - SOUTHERN FOOD
Remove potatoes and place onto paper towels and allow to drain. Let sit for 1 to 2 hours at room temperature. Cut onions into 1/2-inch wedges. Just before serving time, place potatoes and onions into oil heated to 375 °F for 3 to 5 minutes, or until brown. Remove fries from oil; drain on paper towel, and while still hot, season with salt and ...
From pauladeen.com
From pauladeen.com
COOPER® DISCO FRIES RECIPE | JERSEY STYLE - COOPER CHEESE
Preheat oven to 450°F. On a baking sheet, pour contents of french fries and bake to manufacturer recommendations. For the best, most disco of disco fries, make sure the fries are nice and crispy. Remove the sheet of crispy french fries from the oven and pour the gravy evenly over the fries. Break the Cooper ® cheese slices into 1/4-inch ...
From coopercheese.com
From coopercheese.com
CHEESE & GRAVY-SMOTHERED DISCO FRIES WITH VALERIE ...
If you've never heard of "disco" fries, they're a diner-style french fry dish popular in NJ that are topped with melty mozzarella and creamy gravy!Subscribe ...
From youtube.com
From youtube.com
ULTIMATE DISCO FRIES WITH HAMILTON BEACH AIR FRYER - EVER ...
Place your cut French fries into a bowl of cold water for 20 minutes. Drain and pat dry with a paper towel. Place the potatoes in the Hamilton Beach oven, set to air fry for approximately 15 minutes or until crispy. Remove. Toss in a large bowl with olive oil, salt and pepper. Arrange on the toaster oven tray and top with cheese.
From everafterinthewoods.com
From everafterinthewoods.com
DISCO FRIES - COOKSINFO
Disco fries are French fries, served with gravy and cheese. The gravy is often chicken gravy. The cheese used is mostly American processed cheese. Some restaurants offer fancy versions, with a Brie and truffle cheese sauce, or sweet-potato fries topped with clam chowder, cheese and jalapeno
From cooksinfo.com
From cooksinfo.com
DISCO FRIES IN NORTH JERSEY | EAT YOUR WORLD
Most associated with North Jersey diners, disco fries are a NJ spinoff of Montreal's poutine that combines fries with lots of melted mozzarella and brown gravy.
From eatyourworld.com
From eatyourworld.com
POUTINE OR DISCO FRIES? – CENTER OF THE PLATE | D'ARTAGNAN ...
The main difference between poutine and disco fries is the cheese. Cheddar or mozzarella cheese is fully melted over the heap of disco fries, unlike the cheese curds in poutine, which melt and soften, but remain whole and add a lot of chewy texture to the dish. Apparently, you cannot even compare the two in front of a Canadian.
From center-of-the-plate.com
From center-of-the-plate.com
You'll also love