Ruby Tuesdays Croutons Recipes

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GARLIC CROUTONS

Make and share this Garlic Croutons recipe from Food.com.

Provided by Derf2440

Categories     Canadian

Time 25m

Yield 2 cups

Number Of Ingredients 4



Garlic Croutons image

Steps:

  • Preheat oven to 350°F.
  • Mix together the garlic, salt, and olive oil in a small bowl.
  • Put the bread cubes on a baking sheet and drizzle the garlic oil over them.
  • Toss to coat.
  • Spread them out in a single layer.
  • Bake for about 15 minutes, or until lightly browned and very dry.
  • About halfway through, stir once to brown evenly.

2 garlic cloves, smashed
1/4 teaspoon kosher salt
3 tablespoons virgin olive oil
2 cups country style white bread, in 1/4 inch cubes

RUBY TUESDAY'S CROUTONS

Make and share this Ruby Tuesday's Croutons recipe from Food.com.

Provided by oharaj5

Categories     Breads

Time 10m

Yield 6 cups, 8 serving(s)

Number Of Ingredients 3



Ruby Tuesday's Croutons image

Steps:

  • Cut the loaf of bread into bite size cubes.
  • deep fry for about 1 -2 minutes. They should not come out solid but semi soft.
  • As the croutons come out of the deep fryer,sprinkle with garlic salt.
  • Enjoy with your favorite salad or soup!

Nutrition Facts : Calories 481.8, Fat 54.5, SaturatedFat 7.1

3 cups honey-wheat bread, cubed
garlic salt
2 cups oil (for deep fying)

CROUTONS

Provided by Food Network

Time 30m

Yield 2 cups

Number Of Ingredients 5



Croutons image

Steps:

  • Preheat the oven to 350 degrees F.
  • Whisk the butter, olive oil, oregano and garlic salt. Toss with the bread cubes. Spread in a single layer on a baking sheet. Bake until golden brown and toasted, 15 to 20 minutes.

2 tablespoons unsalted butter, melted
2 tablespoons olive oil
1/2 teaspoon dried oregano
1/2 teaspoon garlic salt
2 cups 1/2-inch cubes crusty Italian bread

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