Rum And Raisin Banana Smoothie Recipes

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BANANA RUM-RAISIN SMOOTHIE

This would be yummy for a tropical brunch. From "Home Cooking with the Uncommon Gourmet" by Ellen Heman. The cooking time includes freezing time for bananas and soaking time for raisins so do these things before bed the night before and sleep in ;)

Provided by Acerast

Categories     Smoothies

Time 4h10m

Yield 2 smoothies, 2 serving(s)

Number Of Ingredients 5



Banana Rum-Raisin Smoothie image

Steps:

  • Plump the raisins by soaking them in the rum for at least 30 minutes, and as much as overnight.
  • Put all of the ingredients in a blender or food processor and puree.
  • Divide between two tall glasses and serve at once.

1/3 cup raisins
1/4 cup dark rum
1 large banana, peeled, sliced int 1/2 inch rounds, and frozen until firm
2 cups nonfat vanilla yogurt
1/2 teaspoon vanilla

BANANA AND RUM SMOOTHIE (ALCOHOLIC)

Make and share this Banana and Rum Smoothie (Alcoholic) recipe from Food.com.

Provided by Sydney Mike

Categories     Smoothies

Time 3m

Yield 2 serving(s)

Number Of Ingredients 6



Banana and Rum Smoothie (Alcoholic) image

Steps:

  • Place milk, rum, creme de cacao, banana liqueur & bananas in a blender & process until smooth.
  • Add yogurt & continue to process until mixture is again smooth.
  • Pour into cocktail glasses & ENJOY!

1/4 cup low-fat milk
2 tablespoons light rum
2 tablespoons white Creme de Cacao
2 tablespoons creme de banane (or other banana liqueur)
2 large bananas
1 1/2 cups non-fat vanilla frozen yogurt

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