Rum Slush Recipe Recipe 435

RUM SLUSH

Make and share this Rum Slush recipe from Food.com.

Provided by Hugce

Categories Punch Beverage

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 4

Rum Slush image

Steps:

Mix all ingredients; place in freezer; stir occasionally.
Serve in fancy glass with a straw.

Nutrition Facts : Calories 644, Fat 0.2, Sodium 6.4, Carbohydrate 98.1, Fiber 0.2, Sugar 94.1, Protein 0.3

Ingredients

1 (12 ounce) can frozen limeade concentrate
1 (12 ounce) can frozen lemonade
2 cups rum
1 (12 ounce) can water

RUM SLUSH

This is so yummy! I can remember as a young teenager sneaking into the back freezer and getting some of this, but only a little at a time! My parents thought they hid it well in the large freezer, but I was always determined to find it. (Cooking time is freezing time)(Serving is approximately)

Provided by Kikimony

Categories Pineapple

Time 4h5m

Yield 1 gallon

Number Of Ingredients 7

Rum Slush image

Steps:

Mix all ingredients together.
Put in freezer and stir about every hour.
Start in freezer at least 4 hours before serving.

Ingredients

1 (750 ml) bottle rum
1 (6 ounce) can frozen orange juice
1 (32 ounce) can pineapple juice
1 can pineapple chunk
1 bottle cherries
32 fluid ounces 7-Up soda
1 can cream of coconut

EASY RUM SLUSH

Make and share this Easy Rum Slush recipe from Food.com.

Provided by ratherbeswimmin

Categories Beverages

Time 5m

Yield 5 1/2 cups

Number Of Ingredients 4

Easy Rum Slush image

Steps:

Combine orange juice concentrate, lemonade concentrate, and rum in container of electric blender.
Add ice to within 1 inch of container top; blend well.
Serve immediately.

Ingredients

1 (6 ounce) can frozen orange juice concentrate, undiluted
1 (6 ounce) can frozen lemonade concentrate, undiluted
1 cup light rum
ice cube

RUM SLUSH

This is wonderfully refreshing, especially on a hot day... This was given to me by my canadian cousins and when they came to visit me in Las Vegas, I had it ready for them

Provided by CoolMonday

Categories Beverages

Time 15m

Yield 10-20 serving(s)

Number Of Ingredients 7

Rum Slush image

Steps:

mix water and sugar.
simmer till sugar is melted.
let cool.
mix OJ, lemonade, and rum with sugar water.
put in freezer for about 4 hours until slushy.
put 2 tablespoons in a glass.
fill glass with sprite and grenadine.
OR put slush in glass and eat with a spoon.

Ingredients

1 can frozen orange juice
1 can frozen lemonade
7 cups water
1 cup sugar
1 pint rum
1 dash grenadine, for color (or cherry juice)
Sprite

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