Ruths Stuffing Recipes
RUTH'S STUFFING
A deliciously moist stuffing. This is a simple recipe given to me by my mother-in-law. It is my favorite stuffing recipe (I like my stuffing very moist).
Provided by Lynn S.
Categories < 30 Mins
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Fry onions and celery in olive oil and add to bread in a large bowl.
- Moisten with chicken broth or water until desired consistency is achieved.
- Add remainder of ingredients and mix well.
- Stuff into the turkey and enjoy!
Nutrition Facts : Calories 333.4, Fat 21.4, SaturatedFat 3.4, Cholesterol 70.5, Sodium 476.4, Carbohydrate 29.2, Fiber 2.4, Sugar 4, Protein 6.7
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