Safe To Eat Cake Batter Cookie Dough Recipe 45
SAFE-TO-EAT CAKE BATTER COOKIE DOUGH RECIPE - (4/5)
Provided by remystarr
Number Of Ingredients 8
Steps:
- In a medium bowl, cream together butter and sugar for 2-3 minutes until light, fluffy, and pale yellow. Mix in salt, flour, cake mix, sprinkles, and vanilla. Add water one tablespoon at a time, mixing after each, until you reach cookie dough consistency.
EDIBLE BIRTHDAY CAKE COOKIE DOUGH
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield about 3 cups
Number Of Ingredients 8
Steps:
- Beat the butter, sugar, vanilla and salt in a large bowl with a mixer on low speed until combined. Increase the speed to medium high and beat until pale and fluffy, about 3 minutes.
- Reduce the speed to low, add the toasted flour and beat until combined, about 30 seconds. Add the milk, increase the speed to medium and beat until creamy, about 30 seconds. Stir in the white chocolate chips and sprinkles. Refrigerate at least 1 hour or overnight.
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