Sage Honey Applesauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SAGE, SAUSAGE AND APPLE DRESSING

Provided by Food Network Kitchen

Categories     side-dish

Time 1h20m

Yield 8 to 10 servings

Number Of Ingredients 11



Sage, Sausage and Apple Dressing image

Steps:

  • Preheat the oven to 325 degrees F.
  • Put the stuffing cubes in a large bowl and set aside. Butter a 3-quart casserole dish.
  • Melt 2 tablespoons of butter in a large skillet over medium-high heat. Add the sausage and break it up with a wooden spoon. Cook until it loses most of its pink color, but not so much that it's dry, about 5 minutes. Add the sausage and pan drippings to the stuffing cubes. Melt the remaining butter in the pan. Add the onion, apple, celery, and 1/2 teaspoon salt. Cook until the vegetables get soft, about 5 minutes. Add the broth and parsley and bring to a boil.
  • Pour the vegetable mixture over the stuffing cubes and toss until evenly moistened. Mix in the walnuts and eggs. Loosely pack the dressing in the prepared pan and cook uncovered until the top forms a crust, about 40 minutes. Drizzle about 2 tablespoons of turkey pan drippings or melted butter over the top. Cook until the top is crisp and golden, about 20 minutes more.

One 16-ounce bag stuffing cubes
6 tablespoons unsalted butter, plus more for greasing the pan and topping
1 pound fresh sage sausage, casings removed
1 medium onion, chopped
2 cooking apples, such as Gravenstein, Rome, or Golden Delicious, peeled, cored, and chopped
1 to 2 ribs celery with leaves, chopped
Kosher salt
3 cups chicken broth, homemade or low-sodium canned
1/4 cup chopped fresh flat-leaf parsley
1/2 cup walnut pieces, toasted (see Cook's Note)
2 large eggs, beaten

SAGE HONEY APPLESAUCE

Although I haven't made this yet, this is a simple way to use apples and garden sage. This can be eaten plain or used in Sage Apple Cake recipe#73257. Recipe was printed in the newspaper.

Provided by ellie_

Categories     Sauces

Time 45m

Yield 4 serving(s)

Number Of Ingredients 3



Sage Honey Applesauce image

Steps:

  • Place all ingredients in a saucepan and cook over low heat for 30-40 minutes or until apples are soft.
  • Remove sage leaves and strain apples through food mill or fine strainer.

Nutrition Facts : Calories 193.4, Fat 0.3, SaturatedFat 0.1, Sodium 3.2, Carbohydrate 51.8, Fiber 5, Sugar 44.7, Protein 0.6

6 apples, cord and chopped
1/3 cup honey
3 sage leaves

SAGE APPLE CAKE

Although I haven't made this cake yet, I came across it when I was looking for recipes using fresh sage. This is a great way to use both garden sage and apples for a simple cake with a hint of sage. For the more adventureous add more sage. This recipe has been adjusted for high altitude areas (adjusted for 5000 feet) so be very careful and adjust ingredients, cooking temp and cooking time if cooking at sea level. Original recipe printed in local newspaper.

Provided by ellie_

Categories     Dessert

Time 1h

Yield 1 cake

Number Of Ingredients 16



Sage Apple Cake image

Steps:

  • Grease bundt pan with 2 tablespoons butter (or margarine).
  • Preheat oven to 350-degrees F.
  • Sift together first 5 ingredients (flour- cinnamon).
  • In a seperate bowl cream 10 tablespoons butter (or margarine) and sugar until light.
  • Beat in eggs, water and sage.
  • Stir in applesauce.
  • Stir in dry ingredients slowly.
  • Peel and slice apple.
  • Sprinkle apples with lemon juice.
  • Place layers of apple slices on bottom and sides of prepared pan.
  • Pour in batter carefully, trying not to disturb apple slices.
  • Bake for 30-40 minutes or until toothpick comes out clean.
  • Cool 1 hour before turning onto plate for serving.

Nutrition Facts : Calories 4134.9, Fat 151.8, SaturatedFat 91.3, Cholesterol 789.4, Sodium 3655.8, Carbohydrate 673.5, Fiber 18, Sugar 416.1, Protein 41.4

2 cups flour
3/4 teaspoon baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
12 tablespoons butter or 12 tablespoons margarine
3/4 cup brown sugar, plus
2 tablespoons brown sugar
2 eggs
2 teaspoons water
1 tablespoon minced fresh sage
1 cup sage honey applesauce (see recipe#73256) or 1 cup use your favorite applesauce
1 tablespoon lemon juice
1 tablespoon lemon juice
2 apples, peeled and cored
1 cup sugar

More about "sage honey applesauce recipes"

HONEY APPLE SAUCE - BEST FRIENDS FOR FROSTING
In a large pot, add the apples, honey, lemon juice, cinnamon, and salt, stirring over medium-low heat until the apples are thoroughly coated with …
From bestfriendsforfrosting.com
Reviews 2
Estimated Reading Time 2 mins
honey-apple-sauce-best-friends-for-frosting image


SPICED APPLESAUCE WITH HONEY | HOW TO CAN APPLESAUCE
Making this Spiced Applesauce with Honey recipe requires 5 ingredients (plus water) – Lemon juice, cinnamon, nutmeg, honey and apples. The apples are peeled, chopped and mixed with a lemon-honey-spice mixture …
From sarahscucinabella.com
spiced-applesauce-with-honey-how-to-can-applesauce image


11 BEST APPLES FOR APPLESAUCE, PLUS VARIETIES TO AVOID
Some apples are sweet while others skew tart. To make the best applesauce recipe even better, a good rule of thumb is to choose a mix of two or three varieties. The apples below range from the ...
From goodhousekeeping.com
11-best-apples-for-applesauce-plus-varieties-to-avoid image


APPLE AND SAGE ROAST CHICKEN - JUST A TASTE
Preheat the oven to 450°F. In a small saucepan set over medium-low heat, combine the butter and minced sage. Cook until the butter is melted. Rinse the chicken, remove the giblets (if included) and trim off any excess fat. …
From justataste.com
apple-and-sage-roast-chicken-just-a-taste image


HOMEMADE APPLESAUCE (THAT'S EASY AS PIE) | LIFE IS …
Useful tips for Homemade Applesauce. Be prepared for your house to smell like heaven. Use honey crisp apples, if possible. They're the best for applesauce. And, don't laugh at the naked apples. Just peel 'em and move on. …
From lifeisnoyoke.com
homemade-applesauce-thats-easy-as-pie-life-is image


16 EASY RECIPES WITH APPLESAUCE - INSANELY GOOD
This thick frosting is a delightful way to finish cakes and donuts. Bake one of the cakes in this recipe and top with this frosting for an applesauce double whammy. 14. Cinnamon Applesauce Bread. If you love the Amish friendship bread starter that cycles around each spring, you’ll love this cinnamon applesauce bread.
From insanelygoodrecipes.com


CHUNKY STOVETOP & SLOW COOKER APPLESAUCE - ITS YUMMI
Cook over medium heat, stirring every few minutes, adding more cider as needed to prevent scorching until apples have broken down, 20 to 25 minutes. Mash large pieces with a potato masher or the back of a spoon; stir in honey or sugar and more cinnamon to …
From itsyummi.com


HOMEMADE HONEY APPLESAUCE - SAVANNAH BEE COMPANY
Directions: In a large pot over medium heat combine: water, Tupelo Honey, salt, cinnamon, apples, and lemon juice. Stir occasionally to coat apples in other ingredients, cook up to 20 minutes or until the apples are tender and breaking down. For a rustic, chunky sauce, mash and stir apple sauce well. Blend in processor for a smoother Homemade ...
From savannahbee.com


14 RECIPES THAT (SURPRISE!) USE APPLESAUCE - BRIT + CO
11. Apple-Cinnamon Cookies With Brown Butter Icing: The apple flavor of these soft, cake-like cookies is enhanced by a slick of nutty brown butter icing spread on top. (via What She’s Having) 12. Apple Snow: A mixture of honey, vanilla and applesauce is folded into fluffy egg whites to create this cloud-like dessert.
From brit.co


PORK CHOPS AND APPLESAUCE RECIPE | PORK CHOPS WITH SAGE
Remove chops from the pan and set on a plate. Add sage to the pan with another tablespoon of avocado oil. Fry sage leaves for 15-20 seconds or until slightly brown. Remove the sage from the pan and drain the liquid. Add the pork chops back to the skillet. Using an oven mitt, transfer the skillet to the oven, and roast the chops until just ...
From chosenfoods.com


HONEYCRISP HOMEMADE APPLESAUCE: EASY SLOW COOKER RECIPE
Watch in case of burning: slow cookers may run at different temperatures. You could also add powdered ginger to the applesauce. This recipe makes 2.5 cups of applesauce, or 5 – 1/2 cup servings. Alternate Cooking Method: Instant Pot. Cook for 8 minutes at high pressure. Turn off the Keep it Warm button.
From melissatraub.com


CHUNKY HONEY APPLESAUCE | COOKSTR.COM
Combine apples, water and sugar in a heavy saucepan. Cover and bring to a boil. Reduce the heat and simmer until just tender. Mash a bit with a potato masher for a chunky texture. Add lemon, cinnamon, and vanilla, as desired. Read Next Grandma’s Meat Bundles.
From cookstr.com


APPLE HONEY AND SAGE RELISH RECIPE BY HEALTHY.EATER | IFOOD.TV
Add the apples, water, sage, salt, and pepper and cook, covered, stirring occasionally, for 1 5 to 20 minutes or until the applesare tender. Stirinthe honey and lemonjuice. Recipe Summary
From ifood.tv


HOW TO MAKE APPLESAUCE - COOKIE AND KATE
Peel, core and chop the apples into 2″ chunks. In a medium Dutch oven or large stainless steel saucepan, combine the apple chunks, water, maple syrup and cinnamon. Cover and bring the mixture to a simmer over medium heat. Continue simmering, stirring occasionally, until the apples are tender and falling apart, about 15 to 20 minutes.
From cookieandkate.com


HOW TO MAKE APPLESAUCE THE OLD-FASHIONED WAY - TASTE OF HOME
Place the apple chunks in a Dutch oven, add the water and, if using, cinnamon and bring to a boil over medium heat. As soon as the water starts to boil, turn down the heat to keep things at a simmer. Place the lid on the pot. Let the apples simmer for 15 to 20 minutes, until they’re soft. (Test them with a fork.)
From tasteofhome.com


EASY STOVETOP APPLESAUCE (IN LESS THAN 1 HOUR) - A BAKING JOURNEY
Now, for the steps: Peel, core and cut the apples. Place the Water, Sugar, Lemon Juice and Cinnamon Sticks in a deep pot on low heat and let the brown sugar dissolve. Then, add the apple cubes. Leave it to cook on low heat for 30 minutes with the lid on, then on medium heat for another 15 minutes without the lid.
From abakingjourney.com


17 RECIPES WITH APPLESAUCE - THE KITCHEN COMMUNITY
To make pumpkin pie spice, you need nutmeg, ground ginger, ground cinnamon, and ground cloves. Frost these gorgeous applesauce bars with cream cheese frosting. To make cream cheese frosting, use cream cheese (lower fat is OK, too), unsalted butter, powdered sugar, and vanilla extract. Source: natashaskitchen.com. 5.
From thekitchencommunity.org


WHY I’LL NEVER BUY APPLESAUCE AGAIN | BON APPéTIT
Just cut them in half, put them in a big pot with a cinnamon stick, some lemon juice, and a vanilla bean (or vanilla extract), then cover the pot and cook on …
From bonappetit.com


SAGE APPLE SAUCE ON BAKESPACE.COM
Place apples and liquid into a deep pot over med heat to simmer. Stir occasionally to evenly heat the apples to a mush like consistency (approx. 20-30 mins). The softer the apples are, the easier it is to run through the food mill. Add the sage in the last 5-10 mins. of simmering. Place the food mill over a medium to large bowl and transfer the ...
From bakespace.com


FRIDAY FOUR – TIME FOR APPLE CAKE WITH SAGE HONEY – 101119
Step One. Preheat the oven to 350F. In the bowl of a standing mixer, beat the sugar, oil, eggs, whites and vanilla until well blended. Step Two
From tasteandsavor.com


HOW TO MAKE SAGE HONEY ( FOR SORE THROAT & COUGHS )
If using dried sage, fill your jar 1/4 of the way full. Pour or drizzle honey into the jar, stirring if needed to incorporate the sage into the honey. Fill the jar to the top with honey. Allow 1/4 to 1/2 inch headroom. Cover the jar with a lid and allow to sit in a cool, dark, dry place for 2-4 weeks.
From myhealthyhomemadelife.com


HONEY-SWEETENED APPLESAUCE - HEATHER'S DISH
HONEY-SWEETENED APPLESAUCE. Combine all ingredients in a heavy-bottom saucepan over medium-low heat. Stirring every 5-10 minutes, allow the apples to come to a simmer. Cook for about 20-30 minutes, until the apples are tender; some of them will start to fall apart which is good for the texture! Allow to cool for about 5 minutes before serving ...
From heatherdisarro.com


SAGE HONEY APPLESAUCE RECIPE - FOOD.COM | RECIPE | APPLE SAUCE …
Sep 16, 2015 - Although I haven't made this yet, this is a simple way to use apples and garden sage. This can be eaten plain or used in Sage Apple …
From pinterest.co.uk


HONEY-ROASTED APPLESAUCE - COUNTRY LIVING
Heat the butter in a medium metal-handled skillet over medium-high heat until the butter begins to brown. Add the apples and salt. Cook until apples begin to brown, 3 to 4 minutes. Add the honey and cinnamon. Transfer to oven and roast until soft, about 20 minutes. Remove cinnamon stick and fork-mash for chunky sauce or puree in a food ...
From countryliving.com


HONEYCRISP APPLESAUCE - HOW DO YOU FOOD
Add apples to a large stockpot with water, brown sugar, and cinnamon. Simmer over medium-low heat, covered, for about 20-25 minutes, or until apples are soft and can be broken up with a spoon. Add vanilla. Remove from heat. Break up large remaining chunks with the back of a large spoon until the applesauce is the consistency you like.
From howdoyoufood.com


HOW TO SWEETEN APPLESAUCE WITH HONEY - EAT LIKE NO ONE ELSE
I then run the apples through a food mill to remove the skins. This is so much easier than having to peel all the apples up front. I think that by cooking with the skins on gives the sauce a better color. I then divided the sauce into two batches. I added some orange blossom honey to one batch and some cranberry blossom honey to the other.
From eatlikenoone.com


THE 11 BEST APPLES FOR APPLESAUCE - THE SPRUCE EATS
How to Turn Your Apples Into Applesauce . Making applesauce requires a lot of peeling and coring. If you plan to make applesauce on a regular basis, invest in an apple corer/peeler. With the turn of a handle, it'll remove the peel and core at the same time, saving you a ton of knife work. Some models will slice the apples for you too, which is ...
From thespruceeats.com


WHAT IS SAGE HONEY GOOD FOR?
This honey has been long used in many ways, from a facial toner to a plague remedy, as well as drying up breast milk and easing cough. • Helps in healing colds because it enables you to expel mucus easier from bronchi and trachea, even from the stomach and esophagus. Sage honey is listed in the leading group of honeys for treating respiratory organs …
From healthywithhoney.com


IS APPLESAUCE GOOD FOR YOU? ALL YOU NEED TO KNOW - HEALTHLINE
Applesauce is a very versatile food. You can eat it by itself or use it as an ingredient in other dishes. Governmental health guidelines recommend that …
From healthline.com


3-INGREDIENT APPLESAUCE (NO SUGAR ADDED) - MINIMALIST BAKER
If you’ve never made your own applesauce, you’re missing out! It’s one of those foods that tastes better homemade than store-bought. Plus, it’s super simple to make! Our 3-ingredient applesauce requires just 25 minutes and 1 pan to prepare. And it’s made without any added sugar. Just apples, lemon, and cinnamon. Let’s do this!
From minimalistbaker.com


A NEW HEARTSEASE... - APPLE DAYS - SAGE & HONEY APPLESAUCE
A couple quart jars of apples for pie, the rest are applesauce - plain and flavored with honey & sage for Christmas gifts. Applesauce is so easy to make! There's no need to peel the apples and you can make interesting sauce variations using herbs. Traditionally, applesauce seems to …
From heartseasecottage.typepad.com


10 BEST SUBSTITUTES FOR APPLESAUCE
Save money by having your whole-grain cereal be topped with peanut butter! So many variations – try adding honey which adds about 45 calories and 3 grams of sugar per teaspoonful! If you like more, try out Cocoa butter substitutes. 10. Sweet Potato. Sweet potatoes are the new favorite breakfast food, children. As soon as they make their first appearance on your plate, you’ll be …
From substitutefoods.com


CHUNKY HONEY APPLESAUCE | CANADIAN LIVING
%RDI. Iron 1.0; Vitamin C 10.0; Method. Peel, core and cube apples. In large saucepan, bring apples, apple juice, lemon juice, honey and cinnamon to boil; reduce heat to low and simmer until very tender, about 30 minutes.
From canadianliving.com


HONEY CHICKEN SALAD WITH APPLES AND SAGE - RUNNING TO THE …
Ingredients. 1 12.5 oz. can of chicken packed in water (or shredded cooked chicken) 1 tablespoon plain greek yogurt. 1 tablespoon mayonnaise. 1 small tart (such as granny smith) apple, diced. 1 stalk celery, diced. 1 1/2 tablespoon golden raisins. 1 tablespoon fresh sage, finely chopped. 1/2 tablespoon honey.
From runningtothekitchen.com


SALTY HONEY APPLE PIE WITH SAGE PASTRY - TWIGG STUDIOS
adapted from four and twenty blackbirds pie book. Ingredients 1¼ c. unbleached all-purpose flour ½ tsp. kosher salt 1½ tsp. granulated sugar. sage leaves (about 6)
From twiggstudios.com


SAGE HONEY APPLESAUCE RECIPE - FOOD.COM | RECIPE
This can be eaten plain or used in Sage Apple Cake recipe#73257. Sep 16, 2015 - Although I haven't made this yet, this is a simple way to use apples and garden sage. This can be eaten plain or used in Sage Apple Cake recipe#73257. Pinterest. Today. Explore . When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.com


CLASSIC HONEY APPLESAUCE | METRO
Imprimer ma sélection Preparation. In large saucepan, bring apples and apple juice to boil over high heat. Reduce heat to medium-low; cover and simmer, stirring occasionally, for 12 to 15 minutes or until apples are very soft.
From metro.ca


HONEY ROASTED APPLESAUCE | CHIC EATS
Roast. Heat oven to 375. Line a baking sheet with aluminum foil and then lay a piece of parchment paper on top of it. Spread half of the apples out in an even layer, then pour the lemon juice and honey over the top and toss around to coat. Roast for 1 hour to 1 1/4 hours until very soft, tossing and turning the apples a few times during the ...
From chiceats.com


HEALTH BENEFITS OF APPLESAUCE - WEBMD
Applesauce can provide such health benefits as: Heart Health. Applesauce contains about the same amount of fiber as whole apples. The fiber is soluble, which helps to …
From webmd.com


HONEY APPLESAUCE CAKE - THE MONDAY BOX
Preheat oven to 350 ˚F. Lightly coat baking pans with non stick spray. In a large mixing bowl, whisk together flour, baking soda, and cinnamon. In the bowl of a stand mixer, at medium-high speed, cream together butter, sugar, and honey. Add eggs.
From themondaybox.com


HONEY APPLESAUCE | CANADIAN LIVING
%RDI. Iron 1.0; Calcium 1.0; Vitamin C 7.0; Method. Cut apples into quarters. With paring knife, cut out cores. Peel each quarter. In large saucepan, bring apples and water to boil over medium heat; cover, reduce heat to low and simmer, stirring occasionally, until apples are mushy and puffy, about 25 minutes.
From canadianliving.com


Related Search