Salmon In Rice Paper Recipes
SALMON IN RICE PAPER
want to impress your dinner guests? this wonderful light dish that has a great presentation. it sounds more complicated than it is, and it tastes great.
Provided by chia2160
Categories Asian
Time 50m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- in a saucepan, combine sake, mirin, vinegar, ginger, garlic and jalapeno, bring to boil and reduce to about 1/2 c (about 15 minutes).
- meanwhile heat oil in a skillet, saute peppers, zucchini, carrot until crisp tender.
- add to the sake mixture with soy sauce and keep warm.
- salt& pepper each salmon fillet and drizzle with oil.
- wet rice paper wrappers one at a time in a bowl of warm water, then remove rice paper to a clean cloth towel on the work surface.
- place salmon in center of rice paper, fold rice paper over, tuck in sides and fold again.
- repeat with remaining fillets.
- heat 3 tbsp of oil in a skillet.
- place rice paper bundles seam side down, saute for 3-5 minutes, turn over, cook1-2 minutes more.
- spoon sauce into 4 plates, top with salmon, garnish with cilantro.
Nutrition Facts : Calories 469.8, Fat 23.1, SaturatedFat 2.4, Cholesterol 87.5, Sodium 565.1, Carbohydrate 10.1, Fiber 0.7, Sugar 1.6, Protein 34.8
TERIYAKI RICE PAPER SALMON (BAKED)
This dish is wonderfully light and simple, but vibrant and bursting with flavour at the same time. The rice paper wrapper absorbs the flavour, whilst sealing in moisture for an impressive and attractive meal. The flavour is not at all overly salmony...even my little sister likes it. It is great served with stir-fried veggies or fennel bulb, and I suspect it would taste delicious with rice or potatoes for a more substantial meal. Prep time includes marinading.
Provided by the_allergic_chef
Categories Asian
Time 55m
Yield 8 small parcels, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 180°C.
- In a large dish, combine lime juice, soya sauce, rice vinegar, garlic, sugar and 2/3 of the coriander.
- Cut the salmon into medium sized pieces (small enough to wrap in a rice paper wrapper) and place in the marinade. Cover for ten minutes and turn over, so both sides are well coated. Remove the pieces of salmon and reserve the marinade in a separate bowl.
- In a large bowl of very hot water, soak the rice paper wrappers one by one until soft (less than 20 seconds for each).
- Place one on a large, flat, clean surface (e.g. a chopping board) and put a small sprig of coriander in the centre, followed by a piece of salmon and a small spoon of the marinade. Bring the edges of the rice paper to the middle of the salmon to form a parcel and place, coriander side up, in a greased baking dish. Repeat with the remaining rice wrappers and salmon.
- Place in the oven for around 20 minutes, slightly less if you don't like it completely baked through, or until the salmon is a light pink through the paper.
- Serve with selected sides.
Nutrition Facts : Calories 172.8, Fat 4.3, SaturatedFat 0.7, Cholesterol 65, Sodium 1090.6, Carbohydrate 5.3, Fiber 0.3, Sugar 3.6, Protein 27
More about "salmon in rice paper recipes"
RICE PAPER SALMON ROLLS RECIPE | BON APPéTIT
Web Apr 1, 2022 Working one at a time, dip eight to twelve 8" rice paper rounds into a rimmed baking sheet or shallow bowl filled with room temperature water; let soak until pliable but not floppy, about 20 ...
From bonappetit.com
From bonappetit.com
FIRECRACKER SALMON RICE PAPER ROLLS | ELISSA GOODMAN
Web Sep 26, 2022 12 oz wild caught salmon, boneless and skinless 6 pieces of rice paper 1 bunch of green onions 1/2 jalapeno, thinly sliced 1 T avocado oil 1 T gluten-free soy sauce 1 T sesame oil 1 tsp white vinegar 1 tsp rice wine vinegar 1/2 tsp sesame seeds. Directions: Start by patting your salmon dry and cut into bite-sized piece. Add salt and pepper to ...
From elissagoodman.com
From elissagoodman.com
BANG BANG SALMON RICE BOWLS RECIPE - LOVEFOOD.COM
Web To make the bang bang sauce, put the sweet chilli sauce, sriracha and mayonnaise in a bowl with 2 tbsp water and whisk together to combine. Cook the sticky rice according to pack instructions. To serve, divide the rice and salmon pieces between bowls. Add the edamame beans, sliced carrots, radishes and salad leaves.
From lovefood.com
From lovefood.com
COMPLIMENTARY RICE SIDE DISHES FOR SALMON - MSN
Web Jun 14, 2023 2. Wild Mushroom Risotto. It turns out that risotto makes an excellent rice dish for salmon. That’s because it has a thick, stew-like texture with an umami mushroom flavor that goes really well ...
From msn.com
From msn.com
SALMON RICE PAPER "SUSHI" ROLL - UNBOUND WELLNESS
Web Aug 29, 2022 Preheat the oven to 375 F and line a baking sheet with parchment paper. Add the salmon to the baking sheet and pat dry. Season and top with avocado oil and coconut aminos. Bake in the preheated oven for 10 minutes, or until cooked through. Alternatively, you can also cook the salmon on the stovetop or air fryer.
From unboundwellness.com
From unboundwellness.com
SMOKED SALMON RICE PAPER ROLLS - DISHING UP BALANCE
Web Oct 13, 2016 Rather place a dampened kitchen towel on a clean surface and get to work. Place your ingredients in the middle of the wrapper and wrap and fold over the sides. You can also place them in the bottom third and roll it up like a burrito. The amount of filling you use really depends on the size of your wrapper.
From dishingupbalance.com
From dishingupbalance.com
CRISPY RICE PAPER SALMON PARCELS — EVERYDAY GOURMET
Web Jul 27, 2022 Method. For dipping sauce combine the ingredients. Heat 1 tsp of the oil in a frying pan and add the spring onion and ginger, followed by the carrot, cabbage and shiitake.
From everydaygourmet.tv
From everydaygourmet.tv
SALMON AVOCADO CRISPY RICE PAPER ROLLS - GABRIELLA QUILLE
Web Oct 7, 2021 Add water to a round dish and dunk your rice paper roll in the water for 20-30 seconds until it softens. On a damp working surface lay down the rice paper roll, add a strip of scallion, a piece of avocado, and a piece of salmon. Roll it up and then fold the end on top of one another. Repeat with the rest of the ingredients.
From gabriellaquille.com
From gabriellaquille.com
SALMON IN RICE PAPER | CUISINE TECHNIQUES - GREAT CHEFS
Web Keep warm. To prepare the fish: Place the rice paper rounds in warm water for 2 to 3 minutes, until completely flexible. Cut the salmon on the bias into four fillets. Gently take the rice paper rounds out of the water, drain, and lay flat on a work surface. Press 1/2 teaspoon of the fresh ginger into the flesh side of a fillet.
From greatchefs.com
From greatchefs.com
CRISPY KOREAN SALMON IN RICE PAPER - FOOD TO GLOW
Web Apr 10, 2019 Preheat the oven to 200C fan/220C/425F. Mix the gochujang paste, mirin or sherry, sesame oil, grated garlic, ginger, turmeric and black pepper in a small bowl. Take one rice paper wrapper and dip it into hot water (see image) - about 30 seconds should do.
From kelliesfoodtoglow.com
From kelliesfoodtoglow.com
CRISPY SALMON RICE PAPER BITES | SHAYNA'S KITCHEN
Web Heat the grapeseed oil in a skillet until hot. Pan fry the salmon pieces until golden on each side and cooked through— it took me about 4 minutes as it goes fast! Line a plate with a paper towel and once the salmon is cooked, place to cool on the paper towel. Prepare ingredients for the rolls by slicing. Prepare a large shallow bowl with ...
From shaynaskitchen.com
From shaynaskitchen.com
SALMON WRAPPED IN RICE PAPER | CHEF JULIE YOON
Web Apr 13, 2011 Preheat the oven to 400 degrees. Season both sides of salmon pieces with salt and pepper and set aside. Heat oil in a saute pan and saute the garlic and ginger until softened, but not browned; then add cilantro or parsley and green onion, and cook for 30 seconds. Remove from heat.
From chefjulieyoon.com
From chefjulieyoon.com
CRISPY RICE PAPER SALMON PARCELS - SEAFOOD EXPERTS
Web Jul 28, 2022 For dipping sauce combine the ingredients. Heat 1 tsp of the oil in a frying pan and add the spring onion and ginger, followed by the carrot, cabbage and shiitake. Sauté for 2-3 minutes to soften and add a small splash of soy sauce. Remove off the heat and cool a little then add the salmon and coriander. Dip one rice paper sheet in some water ...
From seafoodexperts.com.au
From seafoodexperts.com.au
RICE PAPER WRAPPED SALMON WITH HOISIN LIME SAUCE - SIDECHEF
Web Preheat the oven to 400 degrees F (200 degrees C). Step 2. Skin the fillet Salmon Fillets (1 lb) and cut it into 4 even pieces. Step 3. Season both sides of salmon pieces with Salt (to taste) and Ground Black Pepper (to taste) and set aside. Step 4. Peel and chop up the Garlic (5 cloves) and Fresh Ginger (2 Tbsp) .
From sidechef.com
From sidechef.com
VIRAL TIKTOK RECIPES: FIRECRACKER SALMON IN RICE PAPER
Web Aug 29, 2021 Carefully dunk a piece of rice paper in a bowl of cold water and start assembling your wraps. Add a piece of salmon in the middle and top it with 2-3 pieces of green onion. Then start carefully wrapping! Start from top to bottom and then wrap side-to-side. Repeat with remaining pieces of salmon. Using pan and oil from the salmon, add …
From theregularfolks.com
From theregularfolks.com
CRISPY WILD SALMON IN RICE PAPER RECIPE - OPRAH.COM
Web Season salmon all over with 1 tsp. salt, 1/2 tsp. sugar, and pepper; cover loosely with foil or plastic wrap and set aside at room temperature for about 30 minutes. In a medium bowl, whisk together egg yolks and remaining 1/2 tsp. salt and 1/2 tsp. sugar.
From oprah.com
From oprah.com
SALMON RICE PAPER ROLLS & SPICY TAHINI SAUCE - LIV KAPLAN
Web Set up a station with all of your fillings ready, and fill a plate that is larger than the rice paper round with warm water. You’ll need a plate with a slightly lipped edge but only about ½ cm of water is needed. Slide the rice paper round, smooth side down, into the plate and submerge it in the water. Leave it submerged for 5-8 seconds ...
From livkaplan.com
From livkaplan.com
CRISPY SALMON RICE PAPER BITES - OLIVIA YI
Web May 21, 2022 Instructions. In a small bowl, mix together the ingredients for the salmon mixture and set aside. Slice your avocado and pepper and set aside. Combine ingredients for the dipping sauce in a small sauce bowl and set aside. Take a sheet of rice paper and dip in cold water for just 1 to 2 seconds on each side.
From olivia-yi.com
From olivia-yi.com
CRISPY WILD SALMON IN RICE PAPER RECIPE - DELISH
Web Mar 16, 2011 Step 1 Season salmon all over with 1 teaspoon salt, 1/2 teaspoon sugar, and pepper; cover loosely with foil or plastic wrap and set aside at room temperature for about 30 minutes. Step 2 In a ...
From delish.com
From delish.com
CRISPY SALMON RICE PAPER BITES – OMSOM
Web Heat oil on medium in the skillet. Once hot, pan-fry salmon cubes until golden on each side + cooked to your liking, ~3-4 minutes. Remove cooked salmon and place on a paper towel-lined plate. Let cool. Fill a large bowl with hot water - it should be larger than the width of the rice paper. Prepare a smooth surface (like a large plate or cutting ...
From omsom.com
From omsom.com
SALMON RICE PAPER ROLLS - SPICE + LIGHT
Web Spray the salmon with a little oil and then rub a little ginger and garlic over it. Add the rest of the vegetables by arranging carefully on top of the salmon. Finish with the spring onions and the coriander. Once all the vegetables have been added, take a 1 tsp of soy sauce and rice wine and drizzle over the top of the salmon.
From anushalovesspice.com
From anushalovesspice.com
VIETNAMESE LETTUCE WRAPS WITH PEANUT SAUCE | RECIPETIN EATS
Web Jan 3, 2024 Submerge vegetables and leave for 2 hours. Drain then use per recipe (or store in fridge submerged in liquid). Peanut sauce – Mix the peanut sauce ingredients and set aside for the flavours to meld while you prepare the platter. Start with 1 tbsp lime juice and add more if you want tarter.
From recipetineats.com
From recipetineats.com
SPRING ROLLS WITH SALMON - MOMSDISH
Web Apr 19, 2023 Place a rice paper wrapper in the water for 10-20 seconds, then lay it on a clean work surface. Stuff the Spring Rolls: On one side of the rice paper, stack the smoked salmon, sliced veggies, and avocado. Roll the Spring Rolls: Fold over the sides of the rice paper. Starting from the side with the filling, roll up the rice paper into a semi ...
From momsdish.com
From momsdish.com
ADELLE | EASY HEALTHY RECIPIES • WELLNESS ROUTINES ON ... - INSTAGRAM
Web 87 likes, 23 comments - adellelimaa on September 12, 2023: "Save this post for future inspo SALMON BITES 陋 勒 GROCERY LIST ️ ..."
From instagram.com
From instagram.com
SEARED SALMON IN SPRING ROLL WRAP (OR, IN RICE PAPER)
Web Sep 19, 2021 Set softened wrapper on board, top with salmon and onion. Fold bottom to top. Continue to fold or roll in upward direction. Fold side flaps underneath. Saute both sides until crispy. Make the Marinade (2 minutes) Marinate the salmon fillet – (about 4 minutes) Sear the fillet (s) on both sides, 1-2 minutes per side.
From hummingbirdthyme.com
From hummingbirdthyme.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #seafood #asian #kosher #salmon #fish #stove-top #dietary #saltwater-fish #equipment
You'll also love