SALMON SCALOPPINE
This is an lovely, elegant dish which will be much appreciated by your guests. Adapted from a Gourmet recipe.
Provided by MariaLuisa
Categories < 4 Hours
Time 2h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl soak the dried mushrooms in the Madeira for at least one hour until softened. Lift out the mushrooms; strain the soaking liquid through a fine sieve lined with a double layer of cheesecloth into a bowl and set aside. Rinse the mushrooms in water several times, lifting them out of the water each time to remove any sand. Slice and set aside.
- Holding a sharp knife at a 45-degree angle slice the salmon across the grain into 1/4-inch thick slices. Chill the slices on a platter, covered.
- In a large skillet cook the onion in 6 tablespoons of the butter, covered, over medium-low heat, stirring occasionally, until softened. Add the fresh mushrooms and cook the mixture, stirring occasionally, for 15-20 minutes or until the liquid from the mushrooms has evaporated.
- Add the tomatoes, the soaked wild mushrooms, and the soaking liquid and cook the mixture over medium heat, stirring, for 15-20 minutes, or until almost all of the liquid has evaporated.
- In a large non-stick skillet saute the salmon in batches in the remaining butter over medium-high heat for 5 seconds per side, until opaque, and transfer the slices as they are cooked to a large plate. Season the salmon with salt and pepper and tent with foil to keep warm.
- Pour off the fat from the skillet, add the wine, and reduce it to about 1 tablespoon. Add the cream and reduce to thicken. Stir in the mushroom mixture and reduce the sauce until thickened.
- Stir in 2 tablespoons of the parsley, add salt and pepper to taste, and spoon half the sauce onto a heated platter. Arrange the salmon down the center of the platter, overlapping slightly, and sprinkle it with the remaining parsley.
- Serve the remaining sauce in a heated sauceboat.
Nutrition Facts : Calories 571.9, Fat 36.5, SaturatedFat 20.3, Cholesterol 169.3, Sodium 143.4, Carbohydrate 17, Fiber 3.2, Sugar 7.4, Protein 35.4
SCALOPPINE WITH ANY MEAT
You can use any kind of meat to make these dead-simple scaloppine - veal, turkey, chicken, pork, even beef if you can find pieces thin enough. Cook them quickly in butter over high heat, then turn those buttery pan drippings into your sauce, seasoning it with garlic and a squeeze of lemon or lime. This needs no further embellishment. But a handful of capers, sliced olives, chopped fresh herbs or toasted sliced almonds warmed in the butter at the last minute wouldn't do any harm, either.
Provided by Melissa Clark
Categories main course
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Season cutlets with salt and pepper. Melt butter in a large skillet over high heat. Add cutlets and cook quickly, about 1 minute per side. Transfer cutlets to a plate.
- Return skillet to low heat. Add garlic and cook, swirling the pan, until you can smell it. Squeeze in the lemon or lime juice and season with salt and pepper. Spoon over cutlets and serve.
Nutrition Facts : @context http, Calories 63, UnsaturatedFat 2 grams, Carbohydrate 1 gram, Fat 4 grams, Fiber 0 grams, Protein 6 grams, SaturatedFat 2 grams, Sodium 76 milligrams, Sugar 0 grams, TransFat 0 grams
More about "salmon scaloppine recipes"
RESTAURANT-STYLE PAN SEARED SALMON - ONCE UPON A CHEF
From onceuponachef.com
8 MINUTE BAKED SALMON (SUPER EASY RECIPE!) - THE …
From theendlessmeal.com
SALMON SCALLOPINI RECIPE BY CHEF.JEAN.PIERRE.FANS
From ifood.tv
LEMON CHICKEN SCALLOPINI WITH LEMON GARLIC CREAM …
From cafedelites.com
SALMON SCALLOPINI WITH ALMOND ORZO RECIPE | MYRECIPES
From myrecipes.com
SALMON SCALOPPINE WITH VODKA AND CAPER SAUCE
From bigoven.com
5/5 (1)Total Time 40 minsCategory Main DishCalories 761 per serving
31 BEST SALMON RECIPES FOR DELICIOUS DINNERS AND BRUNCHES - BON …
From bonappetit.com
SALMON SCALLOPINI JACQUES PEPIN RECIPES - DAMNDELICIOU.COM
From damndeliciou.com
‘SALMON SCALOPPINE WITH SORREL SAUCE’ | AROUND ANNA'S TABLE
From aroundannastable.com
OUR TOP 20 SALMON RECIPES
From allrecipes.com
TRY YOTAM OTTOLENGHI'S RECIPE FOR PUTTANESCA-ESQUE BAKED …
From oprahdaily.com
SIMPLE CHICKEN SCALOPPINE RECIPE — EAT THIS NOT THAT
From eatthis.com
SALMON RECIPES
From allrecipes.com
SALMON SCALOPPINE WITH SORREL SAUCE | KQED
From kqed.org
SALMON SCALOPPINE WITH VODKA AND CAPER SAUCE - NICK …
From nickstellino.com
37 BEST SALMON RECIPES - THE SPRUCE EATS
From thespruceeats.com
SALMON WITH HERB & GARLIC CREAM SAUCE | RECIPETIN EATS
From recipetineats.com
SALMON SCALOPPINE - UWAJIMAYA
From uwajimaya.com
2-MINUTE PAN SEARED SALMON (SCALOPPINE) WITH HONEY …
From tastefullygrace.com
#time-to-make #course #main-ingredient #preparation #main-dish #seafood #fish #dietary #low-sodium #low-calorie #low-carb #low-in-something #4-hours-or-less
You'll also love