Salsa Sloppy Joes Recipes
EASY SALSA SLOPPY JOES
I created these sandwiches when I realized I did not have a can of sloppy joe sauce. The sweet brown sugar in this recipe complements the tangy salsa. -Mrs. Krista E Collins, Concord, North Carolina
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, cook beef over medium heat until no longer pink, breaking into crumbles; drain. Stir in salsa, soup and brown sugar. Cover and simmer 10 minutes or until heated through. Serve on buns. Freeze option: Cool and place in a freezer container; freeze up to 3 months. To use, thaw beef mixture in refrigerator; place in a saucepan and heat through. Serve on buns.
Nutrition Facts : Calories 271 calories, Fat 8g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 620mg sodium, Carbohydrate 32g carbohydrate (9g sugars, Fiber 1g fiber), Protein 15g protein.
SALSA SLOPPY JOES
Make and share this Salsa Sloppy Joes recipe from Food.com.
Provided by CelebrationFL
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large skillet, brown ground beef and onions.
- Add tomato sauce, salsa, brown sugar and mustard.
- Lower heat and simmer 15 to 20 minutes.
- Serve on hamburger buns.
Nutrition Facts : Calories 293.8, Fat 17.2, SaturatedFat 6.7, Cholesterol 77.1, Sodium 596.6, Carbohydrate 11.9, Fiber 1.7, Sugar 7.8, Protein 22.6
CHEF JOHN'S SLOPPY JOES
The secret to a great 'Sloppy Joe' is a thick, rich, almost dry consistency, which allows it to be eaten two-fisted, sans fork.
Provided by Chef John
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 55m
Yield 6
Number Of Ingredients 13
Steps:
- Combine the ground beef and onion in a cold skillet, place the skillet onto a stove burner, and turn the heat to medium; cook and stir until the beef is crumbly and browned. Stir the garlic and bell pepper into the beef mixture; continue cooking and stirring until the vegetables are tender, 2 to 3 more minutes. Add 1 cup of water. Mix in ketchup, brown sugar, Dijon mustard, Worcestershire, salt, and pepper. Pour in 1 more cup of water. Bring to a simmer. Reduce heat to low and cook until the mixture becomes very thick, 30 to 45 minutes. Adjust salt and pepper as needed. Season with cayenne.
Nutrition Facts : Calories 271.1 calories, Carbohydrate 14.4 g, Cholesterol 83.6 mg, Fat 12.6 g, Fiber 0.7 g, Protein 24.6 g, SaturatedFat 4.9 g, Sodium 991.9 mg, Sugar 12.1 g
CHEESY SALSA JOES
Meet sloppy Joe's cheesy cousin: salsa Joe! Pretty much as sloppy as sloppy Joe-but every bit as delicious!
Provided by My Food and Family
Categories Home
Time 20m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Brown meat in large skillet; drain.
- Add remaining ingredients except buns; stir until blended. Cook 5 min. or until heated through, stirring occasionally.
- Fill buns with meat mixture.
Nutrition Facts : Calories 270, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 780 mg, Carbohydrate 29 g, Fiber 2 g, Sugar 5 g, Protein 19 g
HEALTHIER SLOPPY JOES RECIPE BY TASTY
Here's what you need: coleslaw mix, apple cider vinegar, extra virgin olive oil, dijon mustard, kosher salt, pepper, high heat oil, medium yellow onion, garlics, chilli powder, sweet paprika, dried thyme, tomato, medjool dates, lean ground turkey, tomato sauce, apple cider vinegar, worcestershire sauce, medium carrots, zucchinis, kosher salt, pepper, hot sauce, buns
Provided by Crystal Hatch
Categories Dinner
Yield 8 servings
Number Of Ingredients 24
Steps:
- Make the slaw: In a medium bowl, combine the coleslaw mix, apple cider vinegar, olive oil, mustard, salt, and pepper. Toss well, then cover and refrigerate until ready to use.
- Make the sloppy joes: Heat the oil in a large, high-walled pan over medium heat. When the oil is shimmering, add the onion and sauté for 2-3 minutes, or until translucent. Add the garlic, chili powder, paprika, thyme, tomato paste, and dates. Stir to combine and cook for 2-3 minutes, until the tomato paste begins to brown.
- Add the turkey and sauté until cooked through, about 3-5 minutes, stirring throughout. Add the tomato sauce, apple cider vinegar, and Worcestershire sauce. Stir to combine.
- Add the shredded carrots and zucchini and cook down into the sauce, about 3-5 minutes. Season with salt, pepper, and hot sauce, if using.
- Scoop the sloppy joe mixture onto toasted buns and top with the slaw.
- Enjoy!
SALSA SLOPPY JOES
Zesty salsa and taco seasoning mix add southwest flavor to these sloppy joes made with ground turkey, corn and green pepper.
Provided by My Food and Family
Categories Home
Time 25m
Yield Makes 8 sandwiches.
Number Of Ingredients 6
Steps:
- Cook turkey in large nonstick skillet over medium heat 6 to 8 minutes or until turkey is no longer pink; drain.
- Stir in salsa, seasoning mix, corn and green pepper. Cook until thoroughly heated, stirring occasionally.
- Fill buns with turkey mixture.
Nutrition Facts : Calories 230, Fat 3.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 30 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 20 g
SALSA SLOPPY JOES
A quick and easy meal courtesy of Quick Cooking. 4 points per serving for Weight Watchers. This recipe is core if served over couscous or noodles.
Provided by Budgiegirl
Categories One Dish Meal
Time 20m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In large skillet, cook beef over medium high heat until no longer pink; drain.
- Stir in salsa, soup and brown sugar.
- Cover, and simmer 10 minutes or until heated through.
- Spoon 1/2 cup unto each bun.
Nutrition Facts : Calories 282.8, Fat 10.7, SaturatedFat 3.9, Cholesterol 38.6, Sodium 710.5, Carbohydrate 30.7, Fiber 2, Sugar 8.8, Protein 15.9
SALSA SLOPPY JOES
I was looking for a way to spice up my already quick-and-easy sloppy joe recipe. So I decided to add a little salsa. Everyone who's tried this recipe really likes the results.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 16-20 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in salsa and sloppy joe sauce; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Spoon about 1/2 cup onto each bun.
Nutrition Facts : Calories 225 calories, Fat 8g fat (3g saturated fat), Cholesterol 33mg cholesterol, Sodium 470mg sodium, Carbohydrate 21g carbohydrate (5g sugars, Fiber 2g fiber), Protein 15g protein.
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