Santebiscuitscookies Recipes

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SIN CITY COOKIES

Provided by Giada De Laurentiis

Categories     dessert

Time 1h40m

Yield 8 servings

Number Of Ingredients 11



Sin City Cookies image

Steps:

  • In a large bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.
  • In the bowl of a stand mixer fitted with the paddle attachment, beat the cold butter on medium speed, about 1 minute. Add the brown sugar and granulated sugar and mix until incorporated. Add the eggs and vanilla. Mix on medium-low speed until the mixture looks separated. Turn off the machine and add the dry ingredients. Mix on low speed just until the dough comes together. Turn off the machine and fold in the chocolate chips by hand using a rubber spatula.
  • Drop the dough onto a parchment-lined sheet tray in 1-cup mounds. Place the tray in the freezer and freeze for 1 hour.
  • Preheat the oven to 375 degrees F.
  • Bake straight from the freezer until still slightly under baked in the middle but golden brown around the edges and beginning to brown on top, 20 minutes.
  • Cool the cookies on the tray for 5 minutes before cooling completely on a wire rack.

3 cups bread flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon kosher salt
1 cup unsalted butter, chilled and cubed
1 cup light brown sugar
1 cup granulated sugar
2 eggs, chilled
2 teaspoons pure vanilla extract
1 cup bittersweet chocolate chips
1/2 cup semisweet chocolate chips

SULTANA BISCUITS (COOKIES)

Make and share this Sultana Biscuits (Cookies) recipe from Food.com.

Provided by Jen T

Categories     Dessert

Time 25m

Yield 20-24 biscuits

Number Of Ingredients 9



Sultana Biscuits (Cookies) image

Steps:

  • Place first 5 ingredients in a saucepan and melt together slowly.
  • Add in the flour, salt, vanilla essence and sultanas.
  • Mix well, then place teaspoonfuls rolled into balls, on a cold ungreased tray.
  • Flatten gently with a fork and bake in a moderate oven 350'F/180'C for 10 - 15 minutes.
  • Cool on a wire rack.

Nutrition Facts : Calories 120.5, Fat 4.8, SaturatedFat 3, Cholesterol 12.3, Sodium 102.9, Carbohydrate 18.5, Fiber 0.5, Sugar 8.5, Protein 1.4

4 ounces butter
4 ounces sugar
1 tablespoon golden syrup
1 tablespoon milk
1/2 teaspoon baking soda
8 ounces flour
1 teaspoon vanilla
1/4 teaspoon salt
1/2 cup sultana

CHOCOLATE CHIP COOKIES/SANTE BISCUITS

Make and share this Chocolate Chip Cookies/Sante Biscuits recipe from Food.com.

Provided by Perfect Pixie

Categories     Dessert

Time 32m

Yield 12 cookies, 6 serving(s)

Number Of Ingredients 10



Chocolate Chip Cookies/Sante Biscuits image

Steps:

  • beat butter, essence and sugars in a small bowl until light and fluffy with an electric mixer.
  • beat in egg.
  • stir in sifted flours, choc chips, nuts and milk.
  • drop level tsps of mixture onto lightly greased trays.
  • press with a fork lightly.
  • bake for 12 minutes.
  • stand 5 minutes.
  • turn onto rack to cool.

Nutrition Facts : Calories 469.9, Fat 26.1, SaturatedFat 12.3, Cholesterol 67.7, Sodium 106.5, Carbohydrate 57.6, Fiber 2.8, Sugar 34.9, Protein 5.7

90 g butter
1 teaspoon vanilla essence
1/3 cup caster sugar
1/3 cup brown sugar
1 egg
1/2 cup self raising flour
3/4 cup plain flour
3/4 cup chocolate chips
1/2 cup chopped pecans or 1/2 cup walnuts
1 tablespoon milk

SANTE BISCUITS (COOKIES)

Make and share this Sante Biscuits (Cookies) recipe from Food.com.

Provided by KiwiMegan

Categories     Dessert

Time 40m

Yield 12-24 cookies, 1 serving(s)

Number Of Ingredients 6



Sante Biscuits (Cookies) image

Steps:

  • 1. Cream butter, sugar and condensed milk; add essence.
  • 2. Add dry ingredients and chopped chocolate. Roll into small balls.
  • 3. Place on cold greased trays. Flatten with a fork.
  • 4. Bake for 20 minutes at 180 degrees celsius (350F).

125 g butter
50 g sugar
3 teaspoons sweetened condensed milk
175 g flour
1 teaspoon baking powder
50 g dark chocolate

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