Sassy Burgers Recipes

Steps:

• In a large bowl, combine the first eight ingredients. Crumble pork over mixture and mix well. Shape into six patties. , Grill burgers, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 160°., Serve on buns; top with lettuce, tomato and onion if desired.

Steps:

• Fire up the grill. In a medium bowl, combine ground beef, 2 tablespoons of the salsa and the taco seasoning mix; mix well. Shape the mixture into 4 patties, 1/2 inch thick.
• When ready to grill, place the patties on a gas grill over medium heat or on a charcoal grill 4 to 6 inches from medium coals. Cook 11 to 13 minutes or until the patties are thoroughly cooked, turning once.
• Place 1 slice of cheese on each patty; cook an additional 1 minute or until cheese is melted. You might want to toast the buns slightly on the grill at the same time.
• Place the patties on the bottom halves of the buns. Top each with 1 tablespoon of the salsa and add the top portion of the bun.

Steps:

• In a large mixing bowl, combine beef, taco seasoning, and 1/4 cup salsa, and shape into 8 patties.
• Grill patties 12 minutes, or until cooked thoroughly, if broiling place patties on broiler pan 4-5 inches from heat and broil until cooked thoroughly, turning once during cooking.
• When patties are almost done, place rolls cut-side down on grill and heat 1-2 minutes.
• Place 8 patties on bottom half of bun, to with cheese and cook an additional 1 minute or until cheese melts.
• Top with 1 tablespoon salsa, and top with remaining bun half.

Steps:

• In a small bowl, combine the egg, bread crumbs, celery, onion, parsley, Worcestershire sauce and seasonings. Crumble turkey over mixture and mix well. Shape into six patties. , On a greased grill, cook, covered, over medium heat or broil 4 in. from the heat for 5-6 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns.