SAUSAGE & LENTIL ONE-POT
Pack of sausages in the fridge? Try them in this rich stew - it's made in just one pot, so you'll save on washing up too
Provided by Good Food team
Categories Dinner, Lunch, Main course, Supper
Time 45m
Number Of Ingredients 8
Steps:
- Heat oil in a pan, cook the sausages until browned, then remove. Tip in remaining oil, onion, garlic and pepper, then cook, about 5 mins more until softened. Add lentils and sausages to the pan with the stock and wine, if using.
- Bring up to the boil, then simmer for 20 mins until lentils have softened and sausages are cooked through. Serve with plenty of crusty bread.
Nutrition Facts : Calories 556 calories, Fat 29 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 45 grams carbohydrates, Sugar 8 grams sugar, Fiber 8 grams fiber, Protein 28 grams protein, Sodium 2.42 milligram of sodium
ROASTED SAUSAGE AND VEGETABLES SHEET PAN DINNER
This is a colorful, exciting, sheet pan sausage and vegetable dish that everyone will love. Try a mix of sausages: Italian, chorizo, Merguez, andouille, parsley, and Pecorino all work well here. Cook the sausages this way and they will come out perfect every time.
Provided by Ladytia86
Categories Meat and Poultry Recipes Pork Sausage
Time 1h25m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat 1 tablespoon oil over medium heat in a large skillet. Cook sausage in the hot oil until lightly browned, about 2 minutes per side. Set aside.
- Place potatoes, onion, bell peppers, zucchini, and oregano in a large bowl. Drizzle generously with remaining 5 tablespoons oil and season well with salt and pepper. Mix well. Place browned sausages and vegetable mixture on a large rimmed baking sheet or roasting pan, uncovered.
- Bake in the preheated oven, stirring occasionally, until vegetables are tender and browned, about 50 minutes. Season with additional salt and pepper.
Nutrition Facts : Calories 290.1 calories, Carbohydrate 26.3 g, Cholesterol 18.8 mg, Fat 17.7 g, Fiber 3.9 g, Protein 7.2 g, SaturatedFat 3 g, Sodium 141.8 mg, Sugar 3.4 g
SAUSAGE & VEG ONE-POT
A lighter casserole packed with green veg including fennel, broad beans, peas and green beans, served in a creamy basil and parsley sauce
Provided by Cassie Best
Categories Main course
Time 1h5m
Number Of Ingredients 19
Steps:
- Heat the oil in a large pan. Add the sausages, cook for a few mins until browned all over, then transfer to a plate. Tip the onion and fennel into the pan and cook for 10-15 mins until nice and soft, then add the garlic, half the chilli and the fennel seeds. Cook for a few mins more, moving everything around the pan now and then, to prevent the garlic from burning.
- Stir the flour into the vegetables, and cook for 1 min. Pour in the wine, let it bubble for 1 min, give everything a good stir, then add the stock and return the sausages to the pan, seasoning well. Cover, then gently simmer for 30 mins.
- Add the green beans, broad beans and peas, then cook, uncovered, for 2 mins more. Stir in the crème fraîche, lemon zest and juice, and herbs. Add a little more salt and pepper if it needs it, sprinkle with the chilli, then serve with plenty of bread for soaking up the juices.
Nutrition Facts : Calories 560 calories, Fat 36 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 29 grams carbohydrates, Sugar 8 grams sugar, Fiber 10 grams fiber, Protein 25 grams protein, Sodium 2.7 milligram of sodium
More about "sausage roasted veg puy lentil one pot recipes"
OVEN ROASTED SAUSAGE AND VEGETABLES (ONE PAN) - ONE …
From onepotrecipes.com
5/5 (3)Total Time 35 minsCategory Main CourseCalories 421 per serving
- Place the potatoes, squash, zucchini, carrots, onions, peppers, cauliflower sausage on the sheet pan.
- Sprinkle salt, pepper, paprika, garlic powder, ginger powder, oregano, parsley, thyme, basil, red chili flakes.
PUY LENTIL RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
SAUSAGE AND LENTILS RECIPE WITH KALE | OLIVEMAGAZINE
From olivemagazine.com
SAUSAGE AND LENTIL STEW RECIPE - BBC FOOD
From bbc.co.uk
ONE POT SAUSAGE AND VEGETABLES RECIPE — EATWELL101
From eatwell101.com
ONE-PAN BAKED SAUSAGE AND LENTILS | RECIPETIN EATS
ONE-POT SAUSAGE & LENTIL WITH SWEET ROASTED SHALLOTS
From seriouseats.com
4/5 (3)Category Mains, SausageCuisine FrenchTotal Time 35 mins
THIS RECIPE FROM THE BBC IS GREAT ITS... - HAYWARDS BUTCHERS
From facebook.com
ITALIAN SAUSAGE AND LENTILS - THIS ITALIAN KITCHEN
From thisitaliankitchen.com
20 BEST LEFTOVER SAUSAGE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
SAUSAGE, ROASTED VEG & PUY LENTIL ONE-POT - PINTEREST
From pinterest.com
SAUSAGE, PUY LENTIL AND ROAST VEGETABLE HOT POT - LITTLE FUSSPOT
From littlefusspot.com
SAUSAGE, ROASTED VEG & PUY LENTIL ONE-POT | RECIPE | BBC GOOD …
From pinterest.fr
STEWED LENTILS WITH SAUSAGE RECIPE - NYT COOKING
From cooking.nytimes.com
SAUSAGE, ROASTED VEGETABLE & PUY LENTIL ONE POT - THE GIFT OF OIL
From thegiftofoil.co.uk
SAUSAGE, ROASTED VEG & PUY LENTIL ONE-POT | RECIPE CART
From getrecipecart.com
SAUSAGE, ROASTED VEG & PUY LENTIL ONE POT RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
10 BEST SAUSAGE AND ROASTED VEGETABLES RECIPES | YUMMLY
From yummly.com
SAUSAGE, ROASTED VEG & PUY LENTIL ONE-POT | RECIPE | BBC GOOD …
From pinterest.ca
You'll also love