SAUSAGE SPINACH BAKE
A friend gave me the recipe for this delicious dish, which uses a packaged stuffing mix. A salad and bread of your choice is all you'll need for a filling lunch or dinner. It's so versatile, you can even serve it at brunch. -Kathleen Grant, Swan Lake, Montana
Provided by Taste of Home
Categories Breakfast Brunch Side Dishes
Time 1h
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Prepare stuffing according to package directions. Meanwhile, crumble sausage into a large skillet. Add onions; cook over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain., In a large bowl, combine the stuffing, sausage mixture and spinach. Transfer to a greased 11x7-in. baking dish; sprinkle with Monterey Jack cheese. In a small bowl, combine cream and eggs; pour over sausage mixture., Bake at 400° until a thermometer reads 160°, 35-40 minutes. Sprinkle with Parmesan cheese; bake until bubbly, about 5 minutes longer.
Nutrition Facts : Calories 387 calories, Fat 26g fat (13g saturated fat), Cholesterol 143mg cholesterol, Sodium 740mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 3g fiber), Protein 16g protein.
SPINACH BAKE WITH SAUSAGE
My family wouldn't eat spinach until I found this recipe. Then it became a dish they frequently requested. It's a meal in itself, adds color to any menu and is well received at a potluck gathering. -Monna McConnell, Beaver Falls, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small skillet, cook the sausage, onion and celery over medium heat until meat is no longer pink and vegetables are tender. Drain; remove from the heat. , Stir in the spinach, egg, crumbs, cheddar cheese and salt. Transfer to a greased shallow 1-qt. baking dish. Sprinkle with Parmesan cheese. Cover and bake at 350° for 20 minutes or until heated through.
Nutrition Facts : Calories 374 calories, Fat 20g fat (8g saturated fat), Cholesterol 144mg cholesterol, Sodium 1056mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 6g fiber), Protein 19g protein.
SPINACH, SAUSAGE AND CHEESE BAKE
If you love the rich flavors of cheese and sausage, this recipe is for you. This is a wonderful quick dinner idea. Perfect for families on the run and a wonderful party dish. Even people who hate Spinach love this awesome dish!!!
Provided by HACKERHEINLEIN
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Brown sausage in skillet over medium high heat. Drain fat from skillet and stir in tomato sauce. Set mixture aside.
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the spinach, cottage cheese, Parmesan cheese and egg. Mix well and spread mixture in the bottom of a 9x13 inch baking dish. Spoon sausage mixture over spinach mixture and top with mozzarella cheese.
- Bake in preheated oven for 40 minutes.
Nutrition Facts : Calories 322.1 calories, Carbohydrate 8.7 g, Cholesterol 76.5 mg, Fat 20.2 g, Fiber 2.5 g, Protein 27 g, SaturatedFat 9.3 g, Sodium 1159.4 mg, Sugar 2.5 g
SPINACH, SAUSAGE, AND EGG CASSEROLE
This is a recipe I created after my boyfriend described an egg casserole I couldn't find a recipe for. He took this with him on a hunting trip and everyone loved it.
Provided by Lauren
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Sausage
Time 50m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Beat eggs and milk together in a large bowl. Stir sausage, Cheddar cheese, spinach, and oregano into egg mixture; pour into prepared baking dish.
- Bake in the preheated oven until a knife inserted into the center of the casserole comes out clean, 30 to 40 minutes.
Nutrition Facts : Calories 238.3 calories, Carbohydrate 2.8 g, Cholesterol 216.5 mg, Fat 16.7 g, Fiber 0.7 g, Protein 19.2 g, SaturatedFat 8 g, Sodium 408.3 mg, Sugar 1.7 g
SAUSAGE RAGU & SPINACH PASTA BAKE
This everyday, freeze-ahead supper combines tomatoes with a creamy cheese sauce - a perfect family meal
Provided by Good Food team
Categories Dinner, Main course
Time 1h10m
Number Of Ingredients 9
Steps:
- Heat a large frying pan and brown the sausages, using a wooden spoon to break up the meat. Pour off any fat from the pan, stir in the passata, bring to the boil, then add the oregano and season. Simmer for 10 mins.
- Cook the pasta for 2 mins less than the pack says, reserve some cooking water, then drain, cool under cold water and drain again. Meanwhile, pour a kettle of boiling water over the spinach in a colander to wilt, then squeeze out all the water. Mix the pasta with the cheese sauce and some of the reserved water, to loosen. Season.
- In a large dish, add the meat sauce, then the spinach, some nutmeg and seasoning. Next, add a third of the Parmesan, the cheesy pasta, more nutmeg and finally the rest of the cheese. Wrap and freeze. Defrost at room temperature for about 8 hrs. Heat oven to 200C/180C fan/gas 6. Bake for 40-45 mins, until the dish is piping hot and golden.
Nutrition Facts : Calories 941 calories, Fat 44 grams fat, SaturatedFat 20 grams saturated fat, Carbohydrate 100 grams carbohydrates, Sugar 11 grams sugar, Fiber 6 grams fiber, Protein 43 grams protein, Sodium 3.38 milligram of sodium
ITALIAN SAUSAGE, SPINACH AND RICE BAKE
I love Italian sausage, but my family doesn't and I'm always trying to find ways to get them to like it. I came up with this when my daughter said she'd rather eat a plate of spinach than taste a bite of cottage cheese. After she (and the rest of the family) had two helpings and proclaimed it a keeper, I let her in on the fact that the parsley was really spinach and that there was also cottage cheese in it!
Provided by pines506
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a large skillet saute onion and garlic in olive oil until soft.
- Add sausage and cook until no longer pink, breaking up larger pieces if you need to.
- Add in rice, mushrooms, spinach, chicken broth, salt and pepper and cook until heated through.
- Add in the cottage and mozzarella cheese and turn into a greased casserole dish.
- Top with parmesan cheese.
- Bake at 350 for about 30-40 minutes until bubbly and golden on top.
Nutrition Facts : Calories 555.2, Fat 35.1, SaturatedFat 13, Cholesterol 77.7, Sodium 1104.3, Carbohydrate 33.5, Fiber 2.1, Sugar 1.9, Protein 25.7
SAUSAGE AND SPINACH SAUTE
Make and share this Sausage and Spinach Saute recipe from Food.com.
Provided by merney
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat a pan over medium heat. Add oil, sausage and garlic. Zest the lemon and set aside. Juice the lemon and set aside. Add spinach, lemon juice and zest and chicken stock. Cover and cook until the spinach is cooked down, about 5 minutes. Halfway through cooking toss the spinach. Season with salt and pepper and serve.
Nutrition Facts : Calories 318.3, Fat 22.1, SaturatedFat 4.6, Cholesterol 179.2, Sodium 1365.1, Carbohydrate 9.5, Fiber 3.9, Sugar 1.1, Protein 22.3
SAUSAGE & VEGGIE QUICHE RECIPE BY TASTY
Here's what you need: chicken sausage, onion, mushroom, fresh spinach, salt, black pepper, eggs, milk, premade pie crust, parmesan cheese
Provided by Jordan Kenna
Categories Dinner
Yield 6 servings
Number Of Ingredients 10
Steps:
- Cook sausage over medium-high until lightly browned, about 5-7 minutes, being sure to break up the meat into a fine mince.
- Remove cooked sausage from pan and wipe away excess fat with a paper towel.
- Add onion and sauté until softened and translucent, about 2 to 3 minutes. Add mushrooms, salt, and pepper and continue to cook for an additional 2-3 minutes.
- Add chopped spinach and cook until wilted and no extra liquid has accumulated in the bottom of the pan.
- NOTE: Do your best to use the excessive moisture of the spinach and mushrooms to deglaze the bottom of the pan, scraping away any browned bits from cooking the sausage earlier.
- Preheat oven to 350˚F (180˚C).
- Once cooked, remove the spinach and mushroom mixture from the pan and combine it with the reserved cooked sausage. Stir to mix evenly.
- Combine eggs and milk. Lightly whisk until just combined.
- Add sausage and spinach mixture to the bottom of a prepared 9-inch (23cm) pie crust, making sure to spread it evenly.
- Pour in beaten eggs to fill the rest of the pie crust and top with a generous sprinkle of parmesan cheese.
- Bake at 350˚F (180˚C) for 25 minutes or until the eggs are set and the top is lightly browned. Allow to cool for 10 minutes before slicing and serving.
- Enjoy!
Nutrition Facts : Calories 324 calories, Carbohydrate 21 grams, Fat 18 grams, Fiber 1 gram, Protein 18 grams, Sugar 4 grams
More about "sausagespinachbake recipes"
SAUSAGE 'N' SPINACH PASTA BAKE RECIPE | MYRECIPES
From myrecipes.com
5/5 (5)Total Time 1 hr 15 minsServings 4-6
BAKED SAUSAGE AND PEPPERS (SHEET PAN) - THE MEDITERRANEAN DISH
From themediterraneandish.com
CREAMY SPINACH AND SAUSAGE PASTA - BUDGET BYTES
From budgetbytes.com
HOW TO COOK SAUSAGE: EVERYTHING YOU NEED TO KNOW - HEALTHLINE
From healthline.com
BAKED PASTA WITH SAUSAGE AND SPINACH - SKINNYTASTE
From skinnytaste.com
SAUSAGE AND SPINACH RECIPES - FOOD NEWS
From foodnewsnews.com
SAUSAGE BAKE WITH POTATOES AND GRAVY | RECIPETIN EATS
From recipetineats.com
10 BEST BEEF SAUSAGE DINNER RECIPES | YUMMLY
From yummly.com
12 EASY GROUND SAUSAGE RECIPES - WHAT TO MAKE WITH GROUND …
From thekitchn.com
SAUSAGE AND SPINACH BAKE - CLEAN FOOD MAMA
From cleanfoodmama.com
OVERNIGHT EGG, SPINACH AND SAUSAGE BAKE - 360 FAMILY NUTRITION
From 360familynutrition.org
SAUSAGE AND SPINACH KETO QUICHE - KETO IN PEARLS
From ketoinpearls.com
THE 35+ BEST SAUSAGE RECIPES - GYPSYPLATE
From gypsyplate.com
LOW CARB SAUSAGE AND SPINACH CASSEROLE
From gluesticksgumdrops.com
20 ITALIAN SAUSAGE RECIPES - THE SPRUCE EATS
From thespruceeats.com
SKILLET SAUSAGE AND WHITE BEANS WITH SPINACH
From fromvalerieskitchen.com
SAUSAGE SPINACH DIP - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
SIMPLY DELICIOUS SAUSAGE & SPINACH SKILLET (ONLY 4 INGREDIENTS!)
From thesoccermomblog.com
EGG SPINACH SAUSAGE BREAKFAST CASSEROLE BEST RECIPES
From findrecipes.info
CHEESY SAUSAGE SPINACH BREAKFAST CASSEROLE - BROWN EYED BAKER
From browneyedbaker.com
SAUSAGE SPINACH PASTA BAKE BEST RECIPES
From findrecipes.info
21 DELICIOUS SAUSAGE RECIPES TO MASTER | FOOD & WINE
From foodandwine.com
WHAT TO SERVE WITH SAUSAGE (10 IRRESISTIBLE SIDE DISHES)
From insanelygoodrecipes.com
12 BEST ITALIAN SAUSAGE AND SPINACH RECIPES – HAPPY …
From happymuncher.com
SAUSAGE SPINACH BAKE RECIPE
From crecipe.com
SAUSAGE, POTATO AND SPINACH SOUP - DAMN DELICIOUS
From damndelicious.net
24 BEST KIELBASA AND SMOKED SAUSAGE RECIPES - THE …
From thespruceeats.com
SAUSAGE & SPINACH CASSEROLE - KETO / LOW CARB - LINNEYVILLE
From linneyville.com
PASTA WITH SAUSAGE AND SPINACH - THE SEASONED MOM
From theseasonedmom.com
CREAMY ONE-POT PASTA WITH SAUSAGE WITH SPINACH - BOWL OF …
From bowlofdelicious.com
SAUSAGE AND SPINACH PASTA - WENDY POLISI
From wendypolisi.com
SAUSAGE-POTATO-SPINACH BAKE – RIEGL PALATE
From rieglpalate.com
SAUSAGE SPINACH BAKE - LINDA'S LOW CARB MENUS & RECIPES
From genaw.com
SPINACH-MUSHROOM-SAUSAGE PIEROGI BAKE | MIDWEST LIVING
From midwestliving.com
SPINACH AND SAUSAGE BREAKFAST CASSEROLE - FEED YOUR FAMILY TONIGHT
From feedyourfamilytonight.com
40 EASY RECIPES WITH SAUSAGE | MYRECIPES
From myrecipes.com
SAUSAGE-SPINACH BREAKFAST BAKE - MORNING MEAL RECIPES
From fooddiez.com
10 BEST SAUSAGE AND SPINACH BREAKFAST CASSEROLE RECIPES | YUMMLY
From yummly.com
SAUSAGE AND SPINACH BAKE | COMFORT FOOD RECIPES - RED ONLINE
From redonline.co.uk
EASY SAUSAGE, SPINACH, AND CHEDDAR BREAKFAST CASSEROLE
From amycaseycooks.com
ITALIAN SAUSAGE BAKE - SIMPLE AND EASY - INSIDE THE RUSTIC KITCHEN
From insidetherustickitchen.com
You'll also love