Savoy Cabbage Carrot And Apple Salad Recipes
SAVOY CABBAGE, CARROT, AND APPLE SALAD
Categories Salad Vegetable Side No-Cook Low Fat Vegetarian Backyard BBQ Apple Carrot Fall Tailgating Vegan Cabbage Gourmet Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Whisk together juices, oil, and caraway seeds. Season with salt and pepper and toss with cabbage, carrots, and apple.
- Let stand at room temperature, tossing occasionally, 40 minutes to allow flavors to blend and cabbage to wilt.
SAVOY CABBAGE WITH CIDER, BACON AND CARROTS
Provided by R. W. Apple Jr.
Categories dinner, side dish
Time 30m
Yield 10 servings
Number Of Ingredients 12
Steps:
- In a large, wide pot (8 quarts or larger), saute bacon over medium heat until fat is rendered and the bacon begins to crisp. Add onions and carrots; saute for about 3 minutes. Add garlic; saute for 2 minutes.
- Add cabbage, caraway seeds, apple cider, vinegar, apples, bay leaf, and salt and pepper to taste. Saute, stirring, until the cabbage is tender, 10 to 15 minutes. Add butter, and stir well. Serve hot.
Nutrition Facts : @context http, Calories 170, UnsaturatedFat 6 grams, Carbohydrate 13 grams, Fat 12 grams, Fiber 3 grams, Protein 4 grams, SaturatedFat 5 grams, Sodium 331 milligrams, Sugar 7 grams, TransFat 0 grams
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