SHRIMP AND SCALLOP SCAMPI WITH LINGUINE
Provided by Food Network Kitchen
Categories main-dish
Time 29m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to a boil. Add the linguine and cook as the label directs.
- Meanwhile, heat a large skillet over medium-high heat. Pat the shrimp and scallops dry, then season with salt and pepper. Add 1 1/2 tablespoons butter to the pan and cook the shrimp until golden on one side, about 3 minutes. Turn the shrimp and add half of the garlic; cook until the garlic is fragrant but the shrimp are still translucent, 1 to 2 more minutes. Transfer the shrimp to a plate.
- Add the scallops to the skillet and cook until golden on one side, about 3 minutes. Turn the scallops, add the remaining garlic and cook 1 to 2 more minutes. Add the lemon juice and wine and bring to a boil, scraping up any browned bits with a wooden spoon. Cook until the sauce is reduced by half, about 3 minutes. Return the shrimp to the pan, then add the basil and the remaining 2 tablespoons butter; season with salt and pepper.
- Drain the pasta and transfer to a large serving bowl. Toss with the shrimp, scallops and sauce; garnish with parsley and lemon.
SCALLOP SCAMPI
Scallop Scampi is a healthy and delicious recipe with lots of taste. Serve with crusty bread and a green salad, if desired. If you like a thicker sauce, you can add a teaspoon of corn starch at the end.
Provided by NIKKICOM
Categories Seafood Shellfish Scallops
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- In a large skillet, melt margarine over medium heat and saute garlic and onion until translucent. Add wine, salt, ground black pepper and 1/4 cup cheese.
- Add chicken broth and scallops; increase heat and boil rapidly for 7 to 8 minutes.
- Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Reduce heat for scallop mixture and add parsley; place sauce on top of linguine. Sprinkle with remaining cheese; serve.
Nutrition Facts : Calories 360.5 calories, Carbohydrate 43.5 g, Cholesterol 31.2 mg, Fat 9.3 g, Fiber 2.8 g, Protein 21.3 g, SaturatedFat 2.5 g, Sodium 799.4 mg, Sugar 1.3 g
BAY SCALLOPS SCAMPI
Bay scallops sauteed in butter, garlic and white wine - A delicious dish your family and friends will savor.
Provided by Feast Your Eyes
Categories European
Time 8m
Yield 3 serving(s)
Number Of Ingredients 11
Steps:
- In a large heavy-bottomed skillet, heat the oil and half of the butter over medium-high heat until mixture starts to brown.
- MAKE SURE THE PAN AND OIL MIXTURE IS VERY HOT - Transfer half of the scallops to the skillet and cook WITHOUT MOVING until seared: ABOUT 20 - 30 SECONDS. Gently flip and sear on other side for another 20 - 30 SECONDS. Remove from skillet; add remaining scallops and butter. Cook in the same manner as the first batch.
- Once the second batch of scallops is finished cooking, return the first batch to the skillet and give a quick, gentle toss. Remove skillet from heat.
- Add the garlic, lemon juice, wine and cappers. Season with salt and pepper. Give a gentle toss and place scallops on a warmed serving platter. Garnish with parsley and lemon zest. Serve immediately.
- Serve with crusty Italian or French bread for dipping in the garlic-butter sauce. This dish pairs nicely with steamed fresh asparagus or zucchini.
- COOK'S TIP: Scallops contain a lot of water that will gush out once they get hot - THEY NEED A LOT OF HEAT APPLIED QUICKLY. Never crowd the scallops when cooking, otherwise they will steam instead of sear.
Nutrition Facts : Calories 292, Fat 19.1, SaturatedFat 8.4, Cholesterol 66.9, Sodium 915.9, Carbohydrate 7.9, Fiber 0.7, Sugar 0.7, Protein 18.8
More about "scallop scampi recipes"
SCALLOP SCAMPI RECIPE | LAURA IN THE KITCHEN - INTERNET …
Web Recipes; Scallop Scampi; Laura's Newest Recipe. Skillet Salsa Chicken. 17,956 Plays. Recipe. Preparation 10 minutes. Cook …
From laurainthekitchen.com
From laurainthekitchen.com
- 1) Fill a large pot with water and bring to a boil, add the pasta and cook according to package instructions. Make sure you reserve ½ cup of Starchy cooking water.
- 3) Preheat the oil in a skillet over medium high heat until it's nice and hot, add the scallops and cook them for 2 minutes on each side, making sure not to disturb them.
22 BEST SCALLOP RECIPES | HOW TO SERVE SCALLOPS FOR …
Web Mar 25, 2022 Scallop Scampi Shrimp Scampi is a forever favorite at Food Network, but for this recipe we're swapping out the shrimp for …
From foodnetwork.com
Reviews 600Author By
From foodnetwork.com
Reviews 600Author By
EASY BROWN BUTTER SCALLOP SCAMPI - MARIA'S MIXING BOWL
Web Mar 21, 2018 Flip the scallops, salt and pepper again, and sear for 1 minute. Then add 1 tbsp butter and garlic back to skillet. Sear for 1 more minute turn off the heat, and add the lemon juice, a little of the lemon …
From mariasmixingbowl.com
From mariasmixingbowl.com
PAN SEARED SCALLOPS RECIPE (VIDEO) - A SPICY PERSPECTIVE
Web Feb 13, 2020 Pan Seared Scallops Recipe – Sizzling Scallop Scampi is luxurious, yet so easy to make even as a quick weeknight dinner.Serve these pan seared scallops with your favorite side dish. Pair with salad, …
From aspicyperspective.com
From aspicyperspective.com
SCALLOP SCAMPI RECIPE - SUPER SAFEWAY
Web Jul 15, 2021 Pat the scallops dry, then season with salt and pepper. Add olive oil and butter to skillet and and cook the scallops until golden on one side, about 3 minutes. Turn the scallops and add the garlic and …
From supersafeway.com
From supersafeway.com
30-MIN SHRIMP AND SCALLOP SCAMPI - STREETSMART KITCHEN
Web Jan 6, 2021 Instructions. Heat up olive oil in a large skillet over medium heat. Add garlic and red onion, followed by a pinch of salt. Cook slowly until fragrant. Add red pepper flakes. Switch heat to medium-high, add …
From streetsmartkitchen.com
From streetsmartkitchen.com
SCALLOP SCAMPI - WENT HERE 8 THIS
Web Dec 28, 2021 Remove and set aside. Turn the heat down to medium and add the butter. Add the garlic and sauté for 2-3 minutes, until garlic is softened and fragrant. Add the wine and simmer on low for 5-7 minutes. …
From wenthere8this.com
From wenthere8this.com
SCALLOP SCAMPI RECIPE - SCAMPI SAUCE WITH SCALLOPS
Web Jul 26, 2021 Once the white wine has boiled down by half, add the lemon juice and cherry tomatoes and let these cook for 1 minute. Add the parsley, the scallops and any juices back to the pan and toss to combine. Turn …
From honest-food.net
From honest-food.net
SCALLOP SCAMPI RECIPE - WILL COOK FOR SMILES
Web Aug 7, 2014 Preheat a medium pan on medium-high heat. Add olive oil and sliced shallots. Saute until onions are transparent. Add minced garlic and saute until garlic is fragrant. Add butter. Once butter is melted, add …
From willcookforsmiles.com
From willcookforsmiles.com
SCALLOP SCAMPI WITH PASTA - EATINGWELL
Web Sep 29, 2021 Drain and cover to keep warm. Meanwhile, heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Pat scallops dry. Sprinkle the scallops evenly …
From eatingwell.com
3.5/5 (2)Total Time 20 minsServings 4Calories 435 per serving
From eatingwell.com
3.5/5 (2)Total Time 20 minsServings 4Calories 435 per serving
SHRIMP AND SCALLOP SCAMPI RECIPE | EPICURIOUS.COM
Web Sep 28, 2015 Preparation. 1. Rinse shrimp and set aside 2. Melt olive oil and butter in heavy skillet. 3. Add garlic and red pepper flakes and saute on low heat, about 5 minutes.
From epicurious.com
From epicurious.com
SEARED SCALLOPS WITH SCAMPI RECIPE (BEST WAY TO COOK …
Web May 6, 2021 Seared scallops are a dish that many of us only eat in restaurants, but it doesn't have to be that way. In my opinion, the best way to cook scallops only req...
From youtube.com
From youtube.com
EASY SCALLOP SCAMPI - RECIPE BY BLACKBERRY BABE
Web Oct 10, 2019 To the pan, add minced garlic and saute for about 30 seconds. Then, add the white wine or broth and red pepper flakes. bring to a simmer for about 2 minutes, …
From blackberrybabe.com
From blackberrybabe.com
SHRIMP & SCALLOP SCAMPI RECIPE | HELLOFRESH
Web 2. • Once water is boiling, add spaghetti to pot. Cook, stirring occasionally, until al dente, 9-11 minutes. • Reserve ½ cup pasta cooking water, then drain. 3. • Heat a large pan over …
From hellofresh.com
From hellofresh.com
SHRIMP AND SCALLOP SCAMPI RECIPE - TASTING TABLE
Web Apr 14, 2022 Boil the pasta according to package directions, reserving ½ cup of the pasta water before draining. Drain and reserve pasta. Peel the shrimp and reserve shell or …
From tastingtable.com
From tastingtable.com
BAKED SCALLOP SCAMPI - DELALLO
Web Preheat oven to 375˚F. Rinse scallops and pat dry. Cover baking sheet with parchment paper and set aside. Beat egg in a small bowl. Place flour in a small shallow dish. In a …
From delallo.com
From delallo.com
JUMBO SHRIMP AND SCALLOP SCAMPI RECIPE - SAPORITO KITCHEN
Web Mar 30, 2021 Turn the oven onto broil and line a sheet pan with parchment paper. Fill a large pot with 4 quarts of water and heat on high on the stovetop. Mince the garlic, then …
From saporitokitchen.com
From saporitokitchen.com
19 SCALLOP RECIPES FOR A RESTAURANT-QUALITY DINNER AT HOME - BON …
Web Jan 5, 2023 Scallops With Red Aguachile and Pickled Onions. This recipe from former guest editor Marcus Samuelsson accents thinly sliced raw scallops with fiery aguachile, …
From bonappetit.com
From bonappetit.com
BACON-WRAPPED SCALLOPS RECIPE: HOW TO MAKE IT | TASTE OF HOME
Web May 17, 2023 Step 2: Wrap bacon around scallops. Cut each bacon strip in half lengthwise. Take one bacon half, wrap it around one scallop and secure with a …
From tasteofhome.com
From tasteofhome.com
PAN-SEARED SCALLOP SCAMPI WITH LINGUINI - DELALLO
Web Directions. Heat 2 tablespoons olive oil over medium-high heat. Dry the scallops very well with a paper towel. Season both sides with salt. Add garlic to pan and sauté until …
From delallo.com
From delallo.com
You'll also love