SCANDINAVIAN EGG SALAD
Make and share this Scandinavian Egg Salad recipe from Food.com.
Provided by threeovens
Categories Scandinavian
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, whisk together mayonnaise, curry powder, and lemon juice; stir in the sliced caperberries, then fold in the eggs.
- Season with about 1/4 teaspoon salt and 1/8 teaspoon pepper, or to taste.
- Garnish with chives.
Nutrition Facts : Calories 137.4, Fat 10.3, SaturatedFat 2.4, Cholesterol 190.3, Sodium 166.8, Carbohydrate 4.7, Fiber 0.2, Sugar 1.6, Protein 6.5
SWEDISH SALAD
Make and share this Swedish Salad recipe from Food.com.
Provided by littleturtle
Categories Salad Dressings
Time 1h10m
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Marinate vegetables and egg in French dressing for at least 1 hour, then drain.
- Blend mayonnaise with lemon juice, dill, salt and pepper.
- In a large bowl, stir dressing with vegetables.
Nutrition Facts : Calories 230.1, Fat 17.9, SaturatedFat 2.5, Cholesterol 25.8, Sodium 429, Carbohydrate 16.2, Fiber 2.6, Sugar 7.6, Protein 3.2
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