Scripture Cookies Recipes

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SCRIPTURE CAKE

You can find the ingredient mentioned in the passage that follows it.

Provided by Stephanie

Categories     Desserts     Cakes     Sheet Cake Recipes

Yield 18

Number Of Ingredients 14



Scripture Cake image

Steps:

  • Blend butter, sugar, spices and salt. Beat egg yolks and add. Sift in baking powder and flour, then add water and honey.
  • Put fruit and nuts through food processor and flour well. Fold in stiffly beaten egg whites. Pour into a 13 x 9-inch pan and bake at 375 degrees F (190 degrees C) for one hour.

Nutrition Facts : Calories 252.1 calories, Carbohydrate 43 g, Cholesterol 44.6 mg, Fat 8.3 g, Fiber 2.6 g, Protein 4 g, SaturatedFat 3.7 g, Sodium 155.4 mg, Sugar 28.6 g

½ cup butter, Judges 5:25
1 ½ cups white sugar, Jeremiah 6:20
3 eggs, Isaiah 10:14
2 cups all-purpose flour, 1 Kings 4:22
2 teaspoons baking powder, Luke 13:21
1 teaspoon ground cinnamon, 1 Kings 10:10
1 teaspoon ground mace, 1 Kings 10:10
1 teaspoon ground cloves, 1 Kings 10:10
½ teaspoon salt, Leviticus 2:13
½ cup water, Genesis 43:24
1 tablespoon honey, Proverbs 24:13
1 cup figs, 1 Samuel 30:11
1 cup raisins, 1 Samuel 30:11
½ cup almonds, Genesis 43:11

EASTER STORY COOKIES

These cookies are great to do with the kids. They are to be prepared the night before Easter. The spiritual preparation goes along with the physical preparation of the cookies.

Provided by Sonia

Categories     Desserts     Cookies

Yield 24

Number Of Ingredients 5



Easter Story Cookies image

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • Place pecans in a resealable plastic baggie. Crush the pecans into small bits. Read John 19:1-3
  • Put 1 teaspoon vinegar into a medium bowl. Read John 19:28-30
  • Add egg whites to the vinegar. Read John 10:10-11
  • Sprinkle salt into the egg whites. Read Luke 23:27
  • So far, the mixture isn't very appetizing. Add 1cup sugar. Read Psalm 34:8 and John 3:16. Beat with mixer on high speed for 12 to 15 minutes until stiff peaks are formed. Read Isaiah 1:18 and John 3:1-3.
  • Fold in broken nuts. Drop by teaspoons onto parchment paper lined baking sheet. Read Matthew 27:57-60.
  • Place cookies in the oven close the door and turn the oven off. Read Matthew 27:65-66.
  • Go to bed. Read John 16:20 and 22.
  • In the morning open the oven and take out the cookies. Read Matthew 28:1-9.

Nutrition Facts : Calories 65.4 calories, Carbohydrate 9 g, Fat 3.2 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 0.3 g, Sodium 6.9 mg, Sugar 8.5 g

1 cup pecan halves
1 teaspoon distilled white vinegar
3 egg whites
1 pinch salt
1 cup white sugar

SCRIPTURE COOKIES

A fun recipe for kids to make..All ingredients are in the Bible, see if you can find them while you are baking the cookies.

Provided by Janae

Categories     Drop Cookies

Time 20m

Yield 8 serving(s)

Number Of Ingredients 10



Scripture Cookies image

Steps:

  • Drop by teaspoonfuls onto greased cookie sheet.
  • Bake at 350* for 15 minutes.

Nutrition Facts : Calories 719, Fat 23.3, SaturatedFat 12.3, Cholesterol 100, Sodium 462.3, Carbohydrate 115.3, Fiber 7.9, Sugar 48.4, Protein 15.8

3/4 cup butter
3 cups oats
1/3 cup milk
1 cup raisins
1 1/2 cups sugar
2 eggs
2 cups flour
1 teaspoon cinnamon
1 teaspoon salt
1/2 teaspoon baking powder

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