SEEPAK SHRIMP SCAMPI SAUTé WITH TOMATOES AND SPINACH
My cooking style is "Almost Homemade". This recipe begins with SeePak Shrimp Scampi available in the CostCo freezer section. This recipe is quick and easy!
Provided by Tee Angel
Categories One Dish Meal
Time 16m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- COOK the shrimp in a 12-inch skillet for 6 minutes.
- ADD the spinach and tomatoes. Cook and stir for about 5-6 minutes more or until the shrimp turn pink and spinach wilts.
- ADD pasta to the skillet and toss to coat. Portion onto plates and top with sprinkle of Parmesan cheese. Serve immediately.
SHRIMP SCAMPI WITH SPINACH
Easy to prepare but looks like you slaved in the kitchen. From Real Simple Magazine. My family loved it.
Provided by Alayane
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook the rice according to the package directions.
- Melt the butter in a large saucepan over medium high heat. Add the garlic and cook for 1 minute. Add the wine, tomatoes 1/4 teaspoon salt, and 1/4 teaspoon pepper. Simmer for 3 minutes, until the sauce has thickened slightly.
- Stir in the shrimp and simmer until cooked through, about 4 minutes.
- Add the spinach and stir until wilted.
- Spoon the rice into a serving dish or divide among individual plates. Top with the scampi and sprinkle with the tarragon.
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