Semi Homemade Tomato Vinegar Bbq Sauce Recipes

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VINEGAR AND TOMATO BARBEQUE SAUCE

This vinegary, red tomato Barbeque sauce, is very tart, and to me, sort of beguilingly delicious, I use it on all sorts of things. It's not really kid friendly, but lasts up to three months well-covered in the fridge.

Provided by Tuck Burnette

Categories     Sauces

Time 1h

Yield 1 generous quart, 10 serving(s)

Number Of Ingredients 12



Vinegar and Tomato Barbeque Sauce image

Steps:

  • In a 12-inch sauté pan, cook the onion till lightly gold, or slightly dark.
  • Add all remaining ingredients, and simmer gently for 30 minutes, uncovered, can cover, if desired.
  • Cool, and place into a container, put into the refrigerator to store.

Nutrition Facts : Calories 85.4, Fat 3, SaturatedFat 0.4, Sodium 539.8, Carbohydrate 13.3, Fiber 0.4, Sugar 11.4, Protein 1

2 tablespoons vegetable oil
1/2 medium onion, finely chopped
1 1/2 teaspoons dry mustard
1 pinch celery seed (or Beau Monde)
1/2-1 teaspoon cayenne pepper
1 1/2 teaspoons regular paprika
1/2 teaspoon ground allspice
2 cups ketchup
1/2 teaspoon Worcestershire sauce
1 cup distilled white vinegar
1 cup apple cider vinegar
salt, as needed

VINEGAR BASED BBQ SAUCE

This type of sauce is popular in North Carolina. You can use this sauce as a basting sauce, or just mix it into your cooked meat when you are ready to eat.

Provided by Mary

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 8h5m

Yield 10

Number Of Ingredients 5



Vinegar Based BBQ Sauce image

Steps:

  • In a small bowl, combine the vinegar, salt, cayenne pepper, crushed red pepper flakes and brown sugar. Mix well and allow ingredients to mesh for about 4 to 8 hours before using.

Nutrition Facts : Calories 11 calories, Carbohydrate 1.7 g, Fiber 0.1 g, Sodium 699.3 mg, Sugar 1.4 g

1 cup cider vinegar
1 tablespoon salt
½ teaspoon cayenne pepper
1 teaspoon crushed red pepper flakes
1 tablespoon brown sugar

A VERY POPULAR BBQ SAUCE

This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)

Provided by JRNEUMILLER

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 10m

Yield 32

Number Of Ingredients 10



A Very Popular BBQ Sauce image

Steps:

  • In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.

Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g

1 ½ cups brown sugar
1 ½ cups ketchup
½ cup red wine vinegar
½ cup water
1 tablespoon Worcestershire sauce
2 ½ tablespoons dry mustard
2 teaspoons paprika
2 teaspoons salt
1 ½ teaspoons black pepper
2 dashes hot pepper sauce

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