Shadows Nutty Meatloaf Recipes

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SHADOWS' NUTTY MEATLOAF

Make and share this Shadows' Nutty Meatloaf recipe from Food.com.

Provided by Chef Shadows

Categories     Meat

Time 1h40m

Yield 8 serving(s)

Number Of Ingredients 10



Shadows' Nutty Meatloaf image

Steps:

  • Pre heat oven to 350°F.
  • Line loaf pan with bacon slices.
  • Mix remaining ingredients in a large bowl.
  • Put in loaf pan on top of bacon and shape.
  • Bring bacon ends over top.
  • Bake in a 350°F oven for 1 1/2 hours.
  • Drain and cool.
  • Serve as main course.
  • Can be topped with barbecue sauce during last 30 minutes of cooking.

Nutrition Facts : Calories 244.6, Fat 16.4, SaturatedFat 4.9, Cholesterol 82.1, Sodium 203.9, Carbohydrate 6.3, Fiber 1, Sugar 1.6, Protein 17.6

1 1/4 lbs ground chuck
1/3 cup finely ground walnuts
1/3 cup quick oatmeal
1 tablespoon Worcestershire sauce
3 dashes Tabasco sauce
3 small onions, chopped (1 to 1 1/2 in diam)
1 garlic clove, chopped fine (large)
1 egg
5 slices bacon
salt and pepper, to taste

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