Shirataki Noodles And Shrimp Recipes

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SHIRATAKI NOODLES AND SHRIMP

Shirataki Noodles a great substitute for those trying to watch their carbs!

Provided by Rocky Barragan

Time 25m

Number Of Ingredients 8



Shirataki Noodles and Shrimp image

Steps:

  • 1. First drain your noodles and then rinse them under warm water for about 5 to 10 minutes. You'll want to rinse the noodles very well to get the fishy smell off of them. Once they are rinsed, drain them and then pat down with a kitchen towel.
  • 2. Next up spray down a pan with some Olive Oil Spray and place the noodles in the heated pan. Pan fry the noodles until they are heated through.
  • 3. Now add about 4 cups of Spinach and allow that to wilt down by covering your pan.
  • 4. Once the Spinach is wilted down add your Shrimp. Allow your Shrimp to cook through and then add about 1/2 a teaspoon of Minced Garlic and mixed the ingredients together.
  • 5. Now the noodles in a bowl and add your wedge of Laughing Cow Cheese and some Salt and Pepper, mix together and enjoy!

1 package of shirataki noodles
6 uncooked shrimp
4 c raw spinach
1/2 tsp minced garlic
1 wedge laughing cow cheese
salt to taste
pepper to taste
olive oil spray

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