BAKED ARTICHOKE DIP
Steps:
- 1. Preheat oven to 350 degrees F. Coat a 1-quart baking dish with cooking spray; set aside. 2. In a medium bowl, combine all remaining ingredients except tortilla chips and vegetable dippers. 3. Transfer mixture to baking dish. Bake for 40 to 45 minutes or until set and top is golden brown. 4. Serve warm with tortilla chips and/or vegetable dippers.
- Copyright® 2009 SLSH Enterprises, Inc.
THE BEST SPINACH ARTICHOKE DIP
This is our best version of the classic party dip. It's savory and creamy with a slight tang from sour cream and Parmesan -- so hard to resist. We like to use frozen whole leaf spinach and chop it ourselves for more control over the finished texture of the dish.
Provided by Food Network Kitchen
Categories appetizer
Time 40m
Yield 6 to 10 servings
Number Of Ingredients 11
Steps:
- Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking dish with nonstick cooking spray.
- Put the cream cheese, sour cream, mayonnaise and garlic in a large bowl. Mix vigorously until combined and smooth. (If you prefer, you can use a stand mixer fitted with the paddle attachment.) Add the spinach to the cream cheese mixture, breaking it up as you add it. Add the artichokes, mozzarella and 1/2 cup of the Parmesan, mixing to combine. Season with salt and pepper. Transfer the mixture to the prepared baking dish and top with the remaining 1/4 cup Parmesan.
- Bake until the dip begins to bubble, 20 to 25 minutes. Turn the oven to broil and continue to cook, keeping an eye on it so it doesn't burn, until the top is golden brown, about 5 minutes. Serve warm with crackers, chips or toasted bread.
EASY BAKED ARTICHOKE RECIPE BY TASTY
Here's what you need: artichoke, lemon, olive oil, salt, pepper, garlic, fresh parsley, parmesan cheese
Provided by Tasty
Categories Sides
Time 1h30m
Yield 1 serving
Number Of Ingredients 8
Steps:
- Remove the stem of the artichoke. Cut about 1 inch (2 cm) off the top of the artichoke. Take a pair of kitchen scissors and snip off the thorns on the tip of the artichoke petals.
- Take half a lemon and rub lemon juice over the cut portion of the artichoke to prevent it from browning. Drizzle with olive oil and season with salt and pepper.
- Spread open the petals and rub minced garlic all over. Add the parsley and Parmesan; make sure to get it in between the petals. Top with more pepper if desired.
- Wrap the artichoke in aluminum foil. Bake at 425°F (220°C) for 1 hour and 20 minutes.
- When done, serve with extra parsley, lemon wedge and your favorite dipping sauce.
- Enjoy!
Nutrition Facts : Calories 668 calories, Carbohydrate 58 grams, Fat 40 grams, Fiber 24 grams, Protein 29 grams, Sugar 6 grams
BAKED ARTICHOKE DIP
Reader Margaret Cody shares her moreish party dish- the creamy vegetarian filling baked into a round loaf will go down a storm with guests
Provided by Good Food team
Categories Starter
Time 1h25m
Number Of Ingredients 7
Steps:
- Heat oven to 180C/160C fan/gas 4. Slice the top off and hollow out the loaf. Break the artichoke hearts into chunks, place in a bowl with the mayonnaise, Parmesan, garlic salt and a good grinding of black pepper, then mix well.
- Fill the hollowed-out loaf with the artichoke mixture. Pop the lid back on, wrap the loaf in foil, then bake for 20 mins. Remove the foil and give the mixture a stir, then rewrap and return to the oven for a further 45-50 mins or until the filling is piping hot.
- Remove from the oven, scatter over the chives and dive in.
Nutrition Facts : Calories 211 calories, Fat 12 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 2 grams sugar, Fiber 3 grams fiber, Protein 8 grams protein, Sodium 1.8 milligram of sodium
More about "simple baked artichoke dip recipes"
THE BEST ARTICHOKE DIP - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
5/5 (186)Calories 315 per servingCategory Appetizer, Side Dish, Snack
- To a mixing bowl add sour cream, mayo, cream cheese, garlic and 1 cup of parmesan cheese. Combine until smooth.
- Place in a greased baking dish (most pan sizes around 8x8 in or a little smaller will work. You could even use a glass pie dish).
BEST BAKED ARTICHOKE DIP | THE HAPPIER HOMEMAKER
From thehappierhomemaker.com
4.3/5 (6)Total Time 45 minsCategory AppetizerCalories 238 per serving
- Mix all ingredients in an oven safe baking dish and bake for 40 minutes or until golden and bubbly.
EASY ARTICHOKE DIP RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (7)Total Time 30 minsCuisine AmericanCalories 359 per serving
EASY BAKED ARTICHOKE DIP (CREAMY AND CHEESY) - DON'T …
From dontsweattherecipe.com
ROASTED ARTICHOKES RECIPE (EASY!) | WHOLESOME YUM
From wholesomeyum.com
THE BEST ARTICHOKE DIP RECIPE - SHUGARY SWEETS
From shugarysweets.com
BAKED SPINACH ARTICHOKE DIP - NATASHASKITCHEN.COM
From natashaskitchen.com
BAKED ARTICHOKE DIP RECIPE | BON APPéTIT
From bonappetit.com
- Whisk 4 tablespoons grated Romano cheese, light mayonnaise, light sour cream, dried marjoram, black pepper, onion salt, and garlic powder in medium bowl to blend. Stir in chopped artichoke hearts. Transfer mixture to 1 1/2-cup ramekin. DO AHEAD Can be prepared 1 day ahead. Cover mixture and refrigerate.
- Preheat oven to 375°F. Bake dip until heated through, about 20 minutes (about 30 minutes if chilled).
- Preheat broiler. Sprinkle dip with remaining 1 tablespoon grated Romano cheese and paprika. Broil until cheese melts, about 2 minutes. Serve warm with toasted baguette slices.
BAKED ARTICHOKE DIP | JULIE BLANNER
From julieblanner.com
EASY SPINACH ARTICHOKE DIP (BAKED) - THE YUMMY BOWL
From theyummybowl.com
65 EASY COLD APPETIZER RECIPES - PARADE: ENTERTAINMENT, RECIPES, …
From parade.com
EASY BAKED ARTICHOKE DIP - FIT AS A FIDDLE LIFE
From fitasafiddlelife.com
BAKED ARTICHOKE DIP – THE FOUNTAIN AVENUE KITCHEN
From fountainavenuekitchen.com
BAKED ARTICHOKE DIP (EASY HOT APPETIZER) | FOODTALK
From foodtalkdaily.com
CHEESY KALE-ARTICHOKE DIP | HEALTHY RECIPES | WW CANADA
From weightwatchers.com
RT @VALERIE2350: BAKED SPINACH ARTICHOKE DIP RECIPE HTTPS
From twitter.com
BEST SPINACH ARTICHOKE DIP RECIPE - COOKING CLASSY
From cookingclassy.com
BAKED ARTICHOKE DIP - THE DINNER BITE
From thedinnerbite.com
HOT & CHEESY BAKED ARTICHOKE DIP | LIFE MADE SIMPLE
From lifemadesimplebakes.com
15 BEST PENNE PASTA RECIPES THAT MAKE AN EASY WEEKNIGHT DINNER
From thepioneerwoman.com
EASY BAKED ARTICHOKE DIP RECIPE - CELEBRATIONS AT HOME
From celebrationsathomeblog.com
SPINACH AND ARTICHOKE CHICKEN BAKE · EASY FAMILY RECIPES
From pinterest.com
BAKED ARTICHOKE DIP (WITH FOUR VARIATIONS) - 101 COOKBOOKS
From 101cookbooks.com
You'll also love