Simple Mexican Side Salad Recipes

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SIMPLE MEXICAN SIDE SALAD

Make and share this Simple Mexican Side Salad recipe from Food.com.

Provided by Prose

Categories     Vegetable

Time 5m

Yield 5 serving(s)

Number Of Ingredients 7



Simple Mexican Side Salad image

Steps:

  • Mix salsa, ketchup and mayo in small bowl until well blended. Toss with veggies in large salad bowl. Top with crushed chips.

Nutrition Facts : Calories 95.5, Fat 6.2, SaturatedFat 0.9, Sodium 220.9, Carbohydrate 10.4, Fiber 4.7, Sugar 4.8, Protein 2.3

1/4 cup chunky salsa
1/4 cup ketchup
1/4 cup low-fat mayonnaise (I like Vegenaise) or 1/4 cup vegan mayonnaise (I like Vegenaise)
12 ounces romaine lettuce
1 chopped tomato
1 chopped avocado
1/2 cup of crushed tortilla chips

MEXICAN SIDE SALAD

Make and share this Mexican Side Salad recipe from Food.com.

Provided by HelenG

Categories     Vegetable

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 10



Mexican Side Salad image

Steps:

  • Wash and prepare veggies.
  • In blender puree salad dressing, cilantro, and lime.
  • Toss and top with tortilla chips.
  • Enjoy :O).

Nutrition Facts : Calories 319.9, Fat 26.3, SaturatedFat 5.1, Cholesterol 15.5, Sodium 364.9, Carbohydrate 18.4, Fiber 10.5, Sugar 6.3, Protein 7.5

1 romaine lettuce, torn into bite size pieces
1 tomatoes, chopped
3 green onions, sliced
kidney bean, 1 can drained and rinsed
1 cup tortilla chips, coarsely broken
1/4-1/2 cup shredded cheddar cheese
1 lime, juice and zest of
1 bunch cilantro
1 avocado, sliced thin
1/2 cup ranch salad dressing (more or less)

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