Simple Spice Cake With A Hint Of Grapefruit Recipes

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FRUIT SPICE CAKE ( NOT A CHRISTMAS FRUIT CAKE!!!)

This is a wonderful moist and rich cake. If you like to can peaches in the summer this is perfect for you. It is a good way to use up old bottled fruit. Requires no eggs!

Provided by mom_of_4

Categories     Dessert

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 12



Fruit Spice Cake ( Not a Christmas Fruit Cake!!!) image

Steps:

  • Blend fruit with the juice in blender.
  • In a large bowl add the fruit mixture to the oil and sugar and mix well.
  • Add remaining ingredients and mix.
  • Pour into 9X13 inch greased pan and bake at 350 degrees for 1 hour.
  • Frost with a butter cream frosting or with a cream cheese frosting. (Which is the one I recommend.).

Nutrition Facts : Calories 412.1, Fat 18.7, SaturatedFat 2.8, Sodium 614.8, Carbohydrate 57.5, Fiber 1.5, Sugar 25.2, Protein 4.3

1 quart canned fruit, with juice (I like peaches)
1 cup oil
4 teaspoons baking soda
1 teaspoon clove
1 tablespoon cinnamon
1 1/2 cups sugar
4 cups flour
1 teaspoon salt
1 teaspoon nutmeg
1 cup raisins (optional)
1 cup walnuts (optional)
1 cup coconut (optional)

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