Sister Marys Heavenly Deviled Eggs Recipes
SISTER MARY'S HEAVENLY DEVILED EGGS RECIPE
Provided by SallySmo
Number Of Ingredients 10
Steps:
- Cut eggs lengthwise in half. Remove yolks to medium bowl. Reserve 24 white halves. Fine chop remaining 4 white halves and set aside. Mash yolks with fork. Add mayo, sour cream, mustard, lemon juice and pepper; mix well. Add chopped egg whites, bacon, cheese and chives; mix well. Spoon 1 heaping Tbsp of yolk mixture into each reserved egg white half. Refrigerate covered, to blend flavors. Sprinkle with paprika just before serving. -Louisiana Cookin'
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