Slow Cooker Chicken Quinoa Soup Recipes

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CHICKEN AND QUINOA SOUP

Provided by Food Network Kitchen

Time 35m

Yield 4 servings

Number Of Ingredients 11



Chicken and Quinoa Soup image

Steps:

  • Heat the olive oil in a large pot over medium-high heat. Add the onion, celery, carrots and Cajun seasoning and cook, stirring occasionally, until the vegetables are slightly soft, about 4 minutes.
  • Stir in the quinoa, then add the chicken broth, 3 cups water, 1/2 teaspoon salt, and pepper to taste. Partially cover and bring to a simmer, then reduce the heat to medium and cook until the quinoa starts to soften, about 12 minutes. Add the broccoli and cook, uncovered, until just tender, about 5 minutes. Add the chicken and stir to warm through. Season with salt and pepper.
  • Ladle the soup into bowls. Top with the sour cream and Cajun seasoning to taste.

1 tablespoon extra-virgin olive oil
1 medium onion, sliced
3 stalks celery, chopped
2 cups roughly chopped carrots
1 teaspoon Cajun seasoning, plus more for topping
1 cup quinoa
1 quart fat-free low-sodium chicken broth
Kosher salt and freshly ground pepper
2 cups chopped broccoli florets
2 1/2 cups shredded rotisserie chicken (white meat only), skin removed
2 tablespoons low-fat sour cream

SUPER EASY SLOW COOKER CHICKEN TORTILLA SOUP

Make and share this Super Easy Slow Cooker Chicken Tortilla Soup recipe from Food.com.

Provided by mrskissire

Categories     Chicken

Time 12h10m

Yield 4-6 serving(s)

Number Of Ingredients 6



Super Easy Slow Cooker Chicken Tortilla Soup image

Steps:

  • Dump all ingredients into slow-cooker (chicken can be frozen and whole) (corn is optional). Cook for 6-8 hours Cut up now tender chicken, serve with tortilla chips.

Nutrition Facts : Calories 379.7, Fat 2.5, SaturatedFat 0.5, Sodium 1202.3, Carbohydrate 77.7, Fiber 18.7, Sugar 8.8, Protein 20.4

1 (4 piece) package boneless skinless chicken breasts
2 (15 ounce) cans black beans
2 (10 ounce) cans Ro-Tel tomatoes
1 (4 ounce) can tomato paste
1 cup salsa
1 (15 ounce) can corn (drained)

SLOW COOKER CHICKEN QUINOA SOUP

Make and share this Slow Cooker Chicken Quinoa Soup recipe from Food.com.

Provided by CONSTANCE S.

Categories     Healthy

Time 8h15m

Yield 12 cups, 8 serving(s)

Number Of Ingredients 12



Slow Cooker Chicken Quinoa Soup image

Steps:

  • Add everything to a slow cooker.
  • Cook on low for 8 hours.

Nutrition Facts : Calories 294.3, Fat 7.7, SaturatedFat 1.8, Cholesterol 94.4, Sodium 883.6, Carbohydrate 23.2, Fiber 4, Sugar 2.7, Protein 32

2 lbs boneless skinless chicken thighs
1 cup quinoa (I used rainbow quinoa, but any will work)
2 -4 cups kale, chopped
3 celery ribs, chopped
3 carrots, chopped
2 poblano peppers or 1 bell pepper, chopped
1 onion, chopped finely
6 garlic cloves, minced
8 cups chicken broth
1/2 teaspoon cumin
1/2 teaspoon dried thyme
salt

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