SMASH CAKE
Smash cakes have become one of the latest raves for a toddler's birthday. The cake should be small enough for the child to sit behind it and have his/her picture taken while they "smash" and "devour" the cake.
Provided by Yoly
Categories Desserts Cakes White Cake Recipes
Time 1h55m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease one 6 1/2-inch cake pan and one 4 1/2-inch cake pan.
- Mix cake flour, baking powder, and salt in a bowl.
- Cream sugar and butter in a large bowl with an electric mixer. Add eggs, one at a time, mixing well after each addition. Mix in vanilla extract. Add 1/2 of the flour mixture and mix until well combined. Pour in 1/2 of the milk and mix again. Repeat with remaining flour and milk until all ingredients are well combined. Pour batter into the 2 prepared cake pans.
- Bake cakes in the preheated oven until a toothpick comes out clean; the smaller cake should take 20 to 25 minutes and the larger cake should take 35 to 40 minutes. Remove from oven and completely cool on a wire rack, about 1 hour.
- Line a baking sheet with parchment paper and pour sprinkles on top.
- Spread frosting on the sides of the larger cake and immediately roll in sprinkles. Place on a serving platter and spread frosting on top. Frost the sides of the smaller cake, roll in sprinkles, and place on top of the larger cake. Frost the top and decorate with sprinkles.
Nutrition Facts : Calories 1136 calories, Carbohydrate 173.4 g, Cholesterol 146.5 mg, Fat 45.4 g, Fiber 0.9 g, Protein 9 g, SaturatedFat 19.2 g, Sodium 955.3 mg, Sugar 125.6 g
SMASH CAKE
Make and share this Smash Cake recipe from Food.com.
Provided by startnover
Categories Bar Cookie
Time 45m
Yield 12-15 serving(s)
Number Of Ingredients 7
Steps:
- Mix the first three ingredients together.
- Press into the bottom of an ungreased 9 x 13 pan.
- Press pecans into batter.
- Beat cream cheese, 2 eggs, and powdered sugar till smooth and pour over batter.
- Place pan on a cookie sheet and place in a 350° oven for 35-45 minutes (till lightly golden).
- Do not cut till cool.
CELEBRATION SMASH CAKE
To me, when it comes to celebrating birthdays, there isn't such a thing as too many sprinkles. That's why I love this smash cake and birthday cake combo. I stir sprinkles into the batter AND decorate with sprinkles once the cakes are frosted. I love to use large confetti sprinkles to decorate the large cake.
Provided by Kardea Brown
Categories dessert
Time 2h
Yield 12 servings
Number Of Ingredients 19
Steps:
- For the cake: Grease and flour 2 6-inch cake pans and 3 8-inch cake pans. Preheat the oven to 350 degrees F. Stir together the flour, baking powder, baking soda and salt in a large bowl.
- Beat the butter and granulated sugar together on medium speed with an electric mixer until creamy. Beat in the egg whites until fluffy. Add the sour cream and vanilla and beat until smooth. Add the flour mixture alternately with the milk in three additions, beginning and ending with the flour mixture. Fold in the sprinkles.
- Spoon the batter into the prepared pans. Bake the 6-inch pans for until a toothpick inserted in the center comes out clean, 18 to 20 minutes. Bake the 8-inch pans until a toothpick inserted in the center comes out clean, 20 to 22 minutes. Remove the cakes to wire racks to cool in the pans 5 minutes. Turn out onto wire racks to cool completely.
- For the vanilla buttercream: Beat the butter at medium speed with an electric mixer until creamy. Add the powdered sugar, 1 cup at a time, until combined. Add the cream, vanilla and salt and beat to a spreadable consistency. Tint some of the frosting with blue food coloring, if desired.
- Build the cake: Stack the 8-inch cakes with frosting spread between the layers. Stack the 6-inch cakes on top of the 8-inch ones and spread frosting between the layers. Frost the top and side of the cake. Decorate with confetti and/or blue sprinkles, if desired.
SMASH CAKE (BABY'S FIRST BIRTHDAY CAKE)
Celebrate the little one's big day with a Smash Cake (Baby's First Birthday Cake)! The sprinkles on this tasty smash cake can hold any child's attention.
Provided by My Food and Family
Categories Home
Time 1h34m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oven to 325ºF.
- Beat cake mix, water, applesauce and eggs in medium bowl with mixer until blended.
- Pour into greased and floured 8x5-inch loaf pan.
- Bake 27 to 34 min. or until toothpick inserted in center comes out clean. Cool cake in pan 15 min. Remove from pan to wire rack; cool completely.
- Mix cream cheese and yogurt in large bowl with mixer until blended. Gradually add sugar, mixing well after each addition.
- Trim rounded top off cake; discard or reserve removed cake piece for another use. Cut cake crosswise in half. Stack cakes halves on plate, filling and frosting top and sides of cake with cream cheese mixture. Decorate with sprinkles.
Nutrition Facts : Calories 260, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 0.656 g, Sugar 0 g, Protein 5 g
More about "smash cake recipes"
16 EASY SMASH CAKE RECIPES AND IDEAS FOR TIRED BUT EXTRA …
From scarymommy.com
Estimated Reading Time 8 mins
- The Easiest Smash Cake — A Bundt Cake. Mama, stop greasing those six round cake pans, you’re not a busy bee, reach into the back of your cupboard and grab the bundt cake pan.
- 7-Ingredient Vanilla Smash Cake Recipe. At one year old, your little bug isn’t exactly boasting a refined pallet. Save the fun flavors for your guests’ cupcakes (or for another year altogether) and opt for a smash cake made with pantry staples.
- Sheet Cake Smash Cake. Just like doing a bundt cake, there aren’t any rules that suggest your smash cake recipe needs to add up to a tall and round cake.
- Unicorn Smash Cake. Desperate to create a magical unicorn cake for your pretty, pretty princess? It might be one of the most complicated cakes on the list, but it’s not impossible by any means.
- Rainbow Layer Smash Cake. If you’re going bold and colorful for your baby’s first birthday, you might start thinking about a rainbow layer cake. It’s way easier than you’d think!
- The Box Mix Smash Cake. Helpful reminder: Nearly all of these cakes can be made without digging through your pantry for the expired baking soda. The two keys to a successful smash cake photo shoot are: a demolished cake and a messy baby.
- Healthy-ish Blueberry Cake. Nervous about your kiddo loading up on a bunch of sugar and then having a mid-party meltdown? Lots of parents are turning towards healthier options.
- Another Healthier Cake Idea — Go Easy on Icing. So many of these gorgeous smash cakes are loaded with frosting. But, that doesn’t have to be the way it goes.
- Surprise Smash Cake. Looking for a bit of an extra bang during your smash cake photo session? The surprise cake is, well, surprisingly easy! Tearing into a cake is exciting enough for a baby, but tearing into a cake with candy spilling out is even better.
- Cookie Monster Cookie Dough Cake for a Smash Cake. Let’s face it: Some kiddos just don’t know what to do with a cake because they’ve never had one before.
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