Smoked Salmon Dip Recipes
SMOKED SALMON 7-LAYER DIP
This recipe is a showstopping and grown-up version of everyone's favorite party snack-the 7-layer dip.
Provided by Claire Saffitz
Categories Bon Appétit Appetizer Dip Salmon Fish Christmas Hanukkah Cream Cheese Goat Cheese Capers
Yield Serves 8
Number Of Ingredients 11
Steps:
- Line a 6"-diameter ring mold, 6"-diameter cake pan or springform pan, or 16-oz. ramekin with plastic wrap, pressing it along the bottom and up the sides (you can also use a small bowl, but the layers won't be quite as even). Pulse cream cheese, goat cheese, horseradish, and lemon zest in a food processor until well combined and creamy.
- Press a third of smoked salmon into an even layer across the bottom of mold. Spread half of cream cheese mixture evenly over salmon, smoothing surface with a rubber spatula.
- Toss radishes and onion in a small bowl to combine, then scatter over cream cheese mixture and press down lightly into mixture. Top with half of remaining salmon, making an even layer, then scatter capers over. Spread remaining cream cheese mixture over capers and finish with a final layer of the remaining salmon. Cover dip with plastic wrap and chill at least 1 hour to let dip set and flavors meld.
- Uncover dip and carefully invert onto a plate. Remove ring mold, then carefully peel away plastic. Top with chives. Serve with endives and bagel chips for spreading over.
THE BEST SMOKED SALMON SPREAD
The perfect way to stretch pricey smoked salmon: Here, it's crumbled in cream cheese with fresh herbs and seasonings.
Provided by Jay
Categories Appetizers and Snacks Seafood
Time 15m
Yield 10
Number Of Ingredients 9
Steps:
- Process cream cheese in a food processor to soften completely; add salmon, capers, green onion, dill, cream, Worcestershire sauce, hot pepper sauce, and lemon juice. Process the mixture again until creamy and smooth.
Nutrition Facts : Calories 120.1 calories, Carbohydrate 1.1 g, Cholesterol 36.7 mg, Fat 10.8 g, Fiber 0.1 g, Protein 5 g, SaturatedFat 6.5 g, Sodium 312.1 mg, Sugar 0.1 g
SMOKED SALMON DIP WITH BAGEL CHIPS
This dip is what bagels dream about. With a kick of horseradish, this smoked salmon dip packs all the flavors of your favorite New York deli in to one bite.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 1 1/3 cups
Number Of Ingredients 9
Steps:
- In a food processor, combine mayonnaise, cream cheese, capers, red onion, lemon juice, horseradish, and 2 ounces smoked salmon. Process until smooth, about 20 seconds. Transfer to a small bowl and stir in remaining 2 ounces smoked salmon. Top with fresh parsley and serve with bagel chips.
Nutrition Facts : Calories 106 g, Fat 9 g, Protein 5 g
IRRESISTIBLE SMOKED SALMON DIP
This is a savory treat, and as a bonus it's low carb. This dip goes great with Mary's Gone Crackers®. You can also dip celery or pork rinds, or freeze scoops of it for a savory fat bomb.
Provided by Carol Castellucci Miller
Categories Seafood Fish Salmon Smoked
Time 10m
Yield 32
Number Of Ingredients 8
Steps:
- Blend cream cheese and butter together in a bowl using a mixer. Add salmon, Worcestershire sauce, dill, paprika, and liquid smoke; mix well. Stir in cream to desired consistency.
Nutrition Facts : Calories 51 calories, Carbohydrate 0.3 g, Cholesterol 15.6 mg, Fat 5.1 g, Protein 1.1 g, SaturatedFat 3.1 g, Sodium 56.8 mg
ALASKAN SMOKED SALMON DIP
Want to eat like an Alaskan? Then make this creamy hot-smoked salmon dip (from fish that's been cured and wood smoked) for your next gathering.
Provided by Food Network Kitchen
Time 10m
Yield about 2 cups
Number Of Ingredients 9
Steps:
- Whisk together the cream cheese, sour cream, Worcestershire sauce, lemon zest, lemon juice, garlic, 1 tablespoon water and a large pinch of pepper in a medium bowl until completely smooth. Fold in the smoked salmon and scallions to combine well. Season to taste with additional salt and pepper if needed. Transfer to a small serving bowl and serve with vegetables and/or crackers.
ALASKA SMOKED SALMON DIP
This is the best recipe for smoked salmon dip I've tried. It comes from my dad, an Alaskan commercial fisherman, who makes the best smoked fish around. This dip is creamier than a lot of the pate' style smoked salmon spreads. You won't find your chips and crackers snapping in half as you go in for a dip. The green onions give it a little added texture and the garlic makes it more savory. If you don't have your own smoked salmon, you can always buy some at the supermarket. Just make sure it's wild Alaskan salmon!
Provided by Sitka Sound
Categories Lunch/Snacks
Time 15m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Warm cream cheese in the microwave until slightly runny.
- Mix cream cheese with chopped smoked salmon until combined.
- Stir in tobasco, sour cream and mayonnaise until smoothly combined.
- Stir in garlic and green onions.
- Cover and refrigerate for at least 2 hours (to let the flavors mingle and get to know each other).
- Serve with crackers, tortilla chips, french bread, pretzel rods, celery sticks or your favorite dip-delivery implement!
SMOKED SALMON DIP
Make and share this Smoked Salmon Dip recipe from Food.com.
Provided by evelynathens
Categories Cheese
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- In processor, blend cream cheese, sour cream and lemon juice until smooth.
- Add salmon, chives, dill and white pepper and blend until combined well.
- Serve with crudités and/or crackers.
Nutrition Facts : Calories 590, Fat 53.5, SaturatedFat 29.2, Cholesterol 172.2, Sodium 1001, Carbohydrate 6.9, Fiber 0.1, Sugar 5.9, Protein 21.8
SMOKED SALMON DIP
Provided by Ina Garten
Time 10m
Yield 1 1/2 pints
Number Of Ingredients 8
Steps:
- Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, horseradish, salt and pepper, and mix. Add the smoked salmon and mix well. Chill and serve with crudites and/or crackers.
More about "smoked salmon dip recipes"
10 BEST SMOKED SALMON DIP CREAM CHEESE RECIPES | …
Smoked Salmon Dip Cream Cheese Recipes 165,234 Recipes. Last updated Mar 22, 2022. This search takes into account your taste preferences. 165,234 suggested recipes. Smoked Salmon Dip Feed Your …
From yummly.com
From yummly.com
SMOKED SALMON DIP RECIPE (VIDEO) - A SPICY PERSPECTIVE
From aspicyperspective.com
4.9/5 (14)Uploaded 2021-12-02Category Appetizer, DipPublished 2021-12-01
- In the bowl of a food processor, measure out the cream cheese, sour cream, lemon zest, dill, horseradish, paprika, and crushed red pepper. *Add 1/2 cup sour cream if you want your dip thick and "spread-like" or 3/4 cup sour cream if you want it more loose like a dip.
- Now add the smoked salmon, green onions, and capers to the food processor. Cover and pulse until the salmon is broken into small pieces and well incorporated. You can puree it smooth, or leave it a little chunky.
SMOKED SALMON DIP {RICH & CREAMY!} - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (4)Total Time 10 minsCategory Appetizer, DipPublished 2020-09-25
- In a food processor add cream cheese, sour cream, green onions, capers, horseradish, lemon zest, dill, and hot sauce.
SMOKED SALMON DIP - KATY'S FOOD FINDS
From katysfoodfinds.com
Cuisine AustralianTotal Time 15 minsCategory Appetizer, Finger Food, Nibbles, SnackPublished 2021-01-14
- Before starting this recipe, make sure the cream cheese is softened. I take mine out of the fridge and leave it out on the bench for approximately 30-45 minutes.
- Place the first 5 ingredients into the bowl of a mini food processor (soft cream cheese, sour cream, lemon juice, horseradish and chopped spring onion) and process for about 10 seconds or until fairly smooth.Scrape down the sides of the bowl and then 150g of the smoked salmon (reserve the remaining 50g for garnishing at the end) to the food processor and blitz 3-4 times until the salmon is distributed well but still has some texture. If you prefer a smoother consistency, then process for longer. Remove the mixture to a bowl, and stir through the finely chopped dill and chives. Season with pepper, and add salt to taste (if required). Garnish with extra chopped herbs and flake over the remaining salmon. Optional: garnish with a dollop of salmon caviar.Storage: Keep refrigerated in an airtight container. Best eaten within 1-2 days of making (see notes).
SMOKED SALMON DIP - HAPPY BELLY FOODIE
SMOKED SALMON DIP | RECIPETIN EATS
From recipetineats.com
5/5 (27)Total Time 5 minsServings 6-10Published 2017-12-29
- Place all ingredients in a food processor, starting with 1 tbsp lemon juice. Only use a small pinch of salt to start because smoked salmon is salty, also bear in mind saltiness of crackers being used.
SMOKED SALMON DIP (AND WINE PAIRING) - VINDULGE
From vindulge.com
4.8/5 (5)Category Appetizer, DipsCuisine AmericanPublished 2019-09-24
- Prepare your smoked salmon by breaking the cooked (and cooled) meat up into pieces. You don’t want it shredded, but instead broken up into small chunks with your fingers. Also pay attention to any bones that may be in there and remove any you may see.
- In a separate bowl, whisk together the softened cream cheese, crème fraîche (or Greek yogurt), lemon juice, dill, salt and pepper.
- Start to combine the salmon into the dip (reserving about ¼ of the salmon pieces). Gently incorporate them together. Taste and adjust for your preferences (this is the time to add more cream cheese or crème fraîche should you wish it to have more of a creamy texture).
SMOKED SALMON DIP - ONCE UPON A CHEF
From onceuponachef.com
Cuisine American, JewishCategory AppetizersServings 2Estimated Reading Time 6 mins
- Combine the cream cheese, sour cream, mayonnaise, lemon juice, capers, and Tabasco in a food processor fitted with the metal blade; pulse until blended. Add the salmon, dill and chives and pulse, scraping the sides of the bowl as necessary, until the salmon is finely chopped. Taste and add salt, if necessary (I usually add about 1/4 teaspoon, but it depends on the saltiness of the smoked salmon). Serve as a dip with crackers or bagel chips, or as a spread with bagels.
- Make ahead: This dip can be made a few days ahead of time. However, it gets quite firm in the fridge so let it sit out at room temperature before serving, otherwise it will be hard to scoop.
SMOKED SALMON DIP & SPRING CRUDITé BOARD ... - FOOD BY MARS
From foodbymars.com
4.7/5 (26)Category Appetizer, SnackCuisine American, FrenchTotal Time 15 mins
- Pulse all ingredients (except crudité board veggies) in a food processor until smooth. Season to taste! Garnish with more dill or carrot top greens.
THE BEST SMOKED SALMON DIP - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
Cuisine AmericanTotal Time 10 minsCategory AppetizerPublished 2020-12-11
- In a food processor, whip together the cream cheese, sour cream, mayonnaise, lemon juice & zest, fresh dill, green onions, Worcestershire sauce, Dijon mustard, minced garlic, onion powder, salt, and black pepper. (you can also use a mixing bowl and a mixer)
- Flake the salmon using a fork, add to the creamed mixture with dill. Pulse a few times until evenly distributed.
- Chill for 1 hour or overnight. Garnish with fresh dill & green onions. Serve with assorted crackers, pita chips, bread rounds or cucumber slices.
4-INGREDIENT SMOKED SALMON DIP WITH ... - EATING BIRD FOOD
From eatingbirdfood.com
3.3/5 (58)Total Time 10 minsCategory SnackPublished 2017-08-21
- Add all ingredients to the bowl of a food processor and pulse until salmon is chopped well and everything is combined. Do not over process. Place dip in a small serving container, garnish with fresh dill and capers. Serve with everything crackers for dipping.
- For the protein packed lunch: package up the smoked salmon dip with crackers, veggies and a hard boiled egg.
HEALTHY SMOKED SALMON DIP - ONLY 5 INGREDIENTS! « RUNNING ...
From runninginaskirt.com
5/5 (2)Total Time 5 minsCategory AppetizerPublished 2020-11-30
- Put all the ingredients in a bowl and mix well. Use a plastic spatula to break the salmon down into the cream cheese mixture.
SMOKED SALMON APPETIZER DIP - KITCHEN GIDGET
From kitchengidget.com
4.6/5 (7)Total Time 5 minsCuisine AmericanPublished 2019-01-02
- Place all of the ingredients (except garnish) in a food processor or high powered blender and mix until smooth.
- If you would like flakes of salmon throughout your dip, process all of the ingredients except for the salmon. After blending, add salmon and pulse until desired texture is reached.
- Chill until ready to serve. Garnish with dill, minced onion or lemon wedges and serve with bagel chips or veggies.
SMOKED SALMON DIP RECIPE - SELF PROCLAIMED FOODIE
From selfproclaimedfoodie.com
Ratings 30Calories 135 per servingCategory Appetizer, Breakfast
- In bowl of stand mixer, cream together cream cheese and lemon juice on high speed for several minutes until well combined and fluffy. Scrape sides, then add dill, jalapeno, and garlic and blend until well mixed. Add in salmon chunks and bacon and mix just until combined. The more you mix, the less salmon chunks you'll have.
SMOKED SALMON DIP - MAMA LOVES FOOD
From mamalovesfood.com
Ratings 4Calories 115 per servingCategory Appetizer, Snack
- Using a food processor or stick blender, blend together salmon, mayonnaise, cream cheese, sour cream, garlic, and lemon juice until smooth.
- Serve with our easy two ingredient cracker recipe (or store bought!), fresh vegetables, or spread onto a baguette.
SMOKED SALMON DIP - VALERIE'S KITCHEN
From fromvalerieskitchen.com
4.5/5 (18)Total Time 5 minsCategory Appetizer, CondimentPublished 2016-04-01
- In the bowl of a food processor, pulse together all the ingredients until smooth. If you'd prefer more texture, reserve half the salmon and add it to the mixture once the other ingredients have been combined. Process briefly until you've reached the desired consistency. Alternately, fold in the remaining salmon with a spoon for even more texture.
- Transfer mixture to a serving bowl and garnish with additional fresh dill. Serve with sliced baguette, crackers, bagel chips, chopped vegetables, or spread it on toasted bagels.
SMOKED SALMON DIP - ST. JEAN'S
From stjeans.com
- Flake salmon with a fork in a bowl. (Be sure to include oil from the can as they contain essential fatty acids)
SMOKED SALMON DIP - THE KITCHEN MAGPIE
Instructions. Process the cream cheese in a food processor until smooth and all lumps are gone. This is easiest when you have soft cream cheese to start, don't use cold! Add in the smoked salmon, some of the capers, chives, dill, cream, Worcestershire sauce, cayenne pepper, and lemon juice. Process the mixture again until creamy and smooth.
From thekitchenmagpie.com
5/5 (2)Category AppetizerCuisine AmericanCalories 57 per serving
From thekitchenmagpie.com
5/5 (2)Category AppetizerCuisine AmericanCalories 57 per serving
EASY SMOKED SALMON DIP - SIMPLY DELICIOUS
Instructions. In the bowl of a food processor, add the smoked salmon, room temperature cream cheese, sour cream and mayonnaise. Chop the chives and dill and add to the bowl with a squeeze of lemon juice and salt and pepper. Start with a small pinch of salt and adjust seasoning once blended. Blend until the dip is the consistency of your choice.
From simply-delicious-food.com
4.2/5 (10)Total Time 5 minsCategory AppetizerCalories 101 per serving
From simply-delicious-food.com
4.2/5 (10)Total Time 5 minsCategory AppetizerCalories 101 per serving
SMOKED SALMON DIP RECIPE - THE SPRUCE EATS
Place 2 ounces of the salmon and the remaining ingredients in the food processor and blend until completely combined. Make sure the cream cheese has been softened so that it blends together easier. Chop the remaining 2 ounces of the smoked salmon and add it to the dip. Gently fold the salmon into the blended mixture.
From thespruceeats.com
3.5/5 (4)Total Time 10 minsCategory Appetizer, SnackCalories 141 per serving
From thespruceeats.com
3.5/5 (4)Total Time 10 minsCategory Appetizer, SnackCalories 141 per serving
SMOKED SALMON DIP - PINTS AND PLATES
Wow—here’s a pairing that’s practically made for brunch. Bright lemon citrus notes in Leinenkugel’s Summer Shandy play off the lemon juice in the dip and lend a familiar contrast to the savory smoked salmon. Plus, the fresh herbs you use will get an even bigger stage thanks to this beer’s peppery hop character.
From pintsandplates.com
Estimated Reading Time 4 mins
From pintsandplates.com
Estimated Reading Time 4 mins
BEST ALASKAN SMOKED SALMON DIP RECIPES | FOOD NETWORK CANADA
Directions. Step 1. Whisk together the cream cheese, sour cream, Worcestershire sauce, lemon zest, lemon juice, garlic, 1 tablespoon water and a large pinch of pepper in a medium bowl until completely smooth. Fold in the smoked salmon and scallions to combine well. Season to taste with additional salt and pepper if needed.
From foodnetwork.ca
Servings 2Total Time 10 minsCategory Appetizer
From foodnetwork.ca
Servings 2Total Time 10 minsCategory Appetizer
SMOKED SALMON DIP – A COUPLE COOKS
Add the smoked salmon torn into pieces. Pulse until it integrates into the dip (you can make it slightly chunky or smooth). Taste: the smoked salmon should be salty enough to season the dip. If not, add a pinch or two of salt. Serve immediately or refrigerate up to 4 days (assuming the smoked salmon is freshly opened).
From acouplecooks.com
5/5 (1)Category AppetizerAuthor Sonja OverhiserCalories 358 per serving
From acouplecooks.com
5/5 (1)Category AppetizerAuthor Sonja OverhiserCalories 358 per serving
SMOKED SALMON DIP + MY CUSTOM FAMILY COOKBOOK - …
This Smoked Salmon Dip is one of my family’s favorite holiday appetizer recipes. Every year I make this creamy dip full of smoked salmon, dill and lemon. It’s no wonder this family favorite made it into my homemade cookbook. This tasty recipe is sponsored by CreateMyCookbook. It’s no secret that I am a sucker for dips, especially cheesy dips.
From wonkywonderful.com
Reviews 5Estimated Reading Time 4 mins
From wonkywonderful.com
Reviews 5Estimated Reading Time 4 mins
SMOKED SALMON DIP: WITH DAIRY FREE OPTION
Smoked Salmon Dip. For this smoked salmon dip, I used MSC certified sustainable smoked salmon, along with a dairy free cashew based cream cheese. If you are fine with dairy, go ahead and use full fat cream cheese. I did add a little bit of Greek yogurt to the dip to give it a bit more flavour and dimension. You could sub that for a dairy free ...
From holisticfoodie.com
Cuisine Appetizer, Lunch, Main Course, SnackCategory AppetizersServings 8Total Time 5 mins
From holisticfoodie.com
Cuisine Appetizer, Lunch, Main Course, SnackCategory AppetizersServings 8Total Time 5 mins
BEST SMOKED SALMON DIP RECIPE - HOW TO MAKE SMOKED SALMON …
Combine the cream cheese, mayonnaise, sour cream, dill, shallot, capers and lemon zest and juice in a food processor. Process until well combined. Add the smoked salmon and pulse just until the salmon is incorporated but not totally pureed, about 10 pulses. Scrape the dip into a bowl. Serve with vegetables.
From thepioneerwoman.com
Cuisine AmericanTotal Time 15 minsServings 8-10
From thepioneerwoman.com
Cuisine AmericanTotal Time 15 minsServings 8-10
SMOKED SALMON SPREAD | SO MUCH FOOD
Keywords: smoked salmon, seafood recipes, dip recipes, smoked salmon dip, easy appetizer recipes. Did you make this recipe? Tag @jennygoycochea on Instagram. Categories: 30 minute meals Tags: appetizers, dips, gluten free, seafood. About Jenny. Jenny Goycochea-Marker is the former chef turned recipe developer, writer, and food photographer …
From somuchfoodblog.com
5/5 (1)Total Time 10 minsCategory AppetizersCalories 110 per serving
From somuchfoodblog.com
5/5 (1)Total Time 10 minsCategory AppetizersCalories 110 per serving
SMOKED SALMON DIP RECIPE | MYRECIPES
Step 1. Combine softened cream cheese, sour cream, 2 tablespoons fresh dill, lemon juice, salmon, and onion in a medium bowl. Garnish, if desired. Advertisement.
From myrecipes.com
5/5 (4)Calories 99 per servingServings 6
From myrecipes.com
5/5 (4)Calories 99 per servingServings 6
SMOKED SALMON DIP RECIPE - GOOP
8 ounces cream cheese, at room temperature. ½ cup crème fraîche. 1 tablespoon lemon zest, finely grated. juice of ½ a lemon. 2 scallions, very finely chopped
From goop.com
Servings 2Category Appetizer & Snack Recipes
From goop.com
Servings 2Category Appetizer & Snack Recipes
SMOKED SALMON DIP RECIPE | THE RECIPE CRITIC
Let’s Make Some Dip! If you have 5 minutes then you have enough time to make this smoked salmon dip! It’s that easy! Plus, it’s super delicious! Mix ingredients: In a food processor add the cream cheese, mayonnaise, sour cream, salmon, lemon juice, garlic powder, Worcestershire, and dill. Pulse and serve: Pulse until smooth and creamy.
From therecipecritic.com
Reviews 2Category AppetizerCuisine AmericanTotal Time 10 mins
From therecipecritic.com
Reviews 2Category AppetizerCuisine AmericanTotal Time 10 mins
SMOKED SALMON DIP | MRFOOD.COM
Here's a 1-2-3 throw-together dip that hails from Norway. This Smoked Salmon Dip makes a great, company-fancy appetizer or a creamy, breakfast bagel spread. Give it a try and experience amazing Scandinavian tastes!
From mrfood.com
Category AppetizersEstimated Reading Time 2 mins
From mrfood.com
Category AppetizersEstimated Reading Time 2 mins
SMOKED SALMON DIP – WELLPLATED.COM
The Ingredients. Hot Smoked Salmon. Tender, flaky, and deeply-flavored, hot smoked salmon creates a truly scrumptious dip with smoky flavor. Hot smoked salmon is also healthy. It’s rich in protein, vitamins, and omega-3 fatty acids. Cream Cheese. Light cream cheese provides all the richness and creaminess this dip needs.
From wellplated.com
5/5 (1)Calories 93 per servingCategory Appetizer
From wellplated.com
5/5 (1)Calories 93 per servingCategory Appetizer
SMOKED SALMON DIP RECIPE | MYRECIPES
Instructions Checklist. Step 1. Combine first 6 ingredients in a food processor, and pulse until blended. Stir in salmon. Serve with vegetables, breadsticks, or crackers. Advertisement. Close this dialog window. Review this recipe. Smoked Salmon Dip.
From myrecipes.com
5/5 (3)Total Time 7 minsServings 1.75
From myrecipes.com
5/5 (3)Total Time 7 minsServings 1.75
SMOKED SALMON DIP RECIPE | FOOD & WINE
Pulse shallot in a food processor until finely chopped, about 12 pulses. Add salmon; pulse until mixture is finely chopped, 8 to 10 pulses. Transfer half of the mixture (3/4 cup) to a large bowl ...
From foodandwine.com
3/5 (2)Total Time 10 minsCategory Salmon
From foodandwine.com
3/5 (2)Total Time 10 minsCategory Salmon
10 BEST SMOKED SALMON DIP WITH MAYONNAISE RECIPES - YUMMLY
Smoked Salmon Dip with Mayonnaise Recipes. 138,570 suggested recipes. Easy Smoked Salmon Dip (healthy recipe!) No Spoon Necessary. whipped cream cheese, Dijon mustard, smoked salmon, lemon, smoked paprika and 8 more.
From yummly.com
From yummly.com
SMOKED SALMON DIP - FOOD NETWORK
Method. Using a food processor, blend all the ingredients for the dip until smooth and creamy. Make salmon roses by rolling up thin strips of salmon into rounds. Transfer the dip into a serving bowl and garnish with chopped dill and smoked salmon roses. Arrange on a platter and surround with celery, cucumber and beetroot chips.
From foodnetwork.co.uk
From foodnetwork.co.uk
ALASKAN SMOKED SALMON SPREAD RECIPE : OPTIMAL RESOLUTION ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Alaskan Smoked Salmon Spread Recipe : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
SCRUMPTIOUS SMOKED SALMON DIP: THIS CREAMY SMOKED SALMON ...
Smoked salmon, capers, green onions and fresh dill (and a few other ingredients) are whipped into cream cheese to create an irresistible dip recipe. Serve with crackers, toasted baguette slices or fresh vegetables. Cuisine: American Prep Time: 10 …
From 30seconds.com
From 30seconds.com
17 BEST SMOKED SALMON RECIPES - TOP RECIPES
For this salmon dip, you’ll need cream cheese, sour cream, lemon juice, mayonnaise, capers, and Tabasco. Combine everything in a food processor. Add the salmon, dill, and chives — and you’re done! 9. Avocado Smoked …
From topteenrecipes.com
From topteenrecipes.com
SALMON SPREAD MAYONNAISE - RECIPES | COOKS.COM
Fold in salmon, celery and egg. Chill 3 hours before serving. Ingredients: 8 (celery .. mayonnaise .. mustard .. onion .. salmon ...) 2. SMOKED SALMON SPREAD. Place all ingredients in food ... smooth spreading consistency. Smoke your own salmon to reduce the cost of this recipe. Makes 8 ounces of spread.
From cooks.com
From cooks.com
CANNED SMOKED SALMON SPREAD RECIPES | DEPORECIPE.CO
Canned Smoked Salmon Spread Recipes. Smoked salmon dip recipetin eats smoked salmon dip recipe self proclaimed foo 4 ing smoked salmon dip with everything ers eating bird food easy smoked salmon dip healthy recipe no spoon necessary
From deporecipe.co
From deporecipe.co
#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #for-1-or-2 #appetizers #american #easy #dinner-party #kid-friendly #dips #dietary #comfort-food #brunch #taste-mood #number-of-servings #3-steps-or-less
You'll also love
