Smoked Sausage And Vegetable Soup Recipes

SMOKED SAUSAGE SOUP

This rich soup is packed with vegetables, sausage and chicken. I guarantee it's unlike any other soup you've ever tasted.

Provided by Taste of Home

Categories Lunch

Time 5h10m

Yield 6-8 servings (2-1/2 quarts).

Number Of Ingredients 15

Smoked Sausage Soup image

Steps:

In a small skillet, saute onions in butter until tender. Transfer to a 4- or 5-qt. slow cooker. Stir in the remaining ingredients. Cook on high for 5-6 hours or until vegetables are tender.

Nutrition Facts : Calories 328 calories, Fat 21g fat (9g saturated fat), Cholesterol 77mg cholesterol, Sodium 1112mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 3g fiber), Protein 21g protein.

Ingredients

2 cups chopped onions
2 tablespoons butter
2 cups cubed cooked chicken
1 pound smoked sausage, cut into bite-size pieces
3 cups sliced celery
3 cups sliced summer squash
2 cups chicken broth
1 can (8 ounces) tomato sauce
1/4 cup minced fresh parsley
2 tablespoons cornstarch
2 tablespoons poultry seasoning
1 teaspoon dried oregano
1 teaspoon ground cumin
1 teaspoon liquid smoke, optional
1/2 teaspoon pepper

CABBAGE AND SMOKED SAUSAGE SOUP

Even kids who don't care for vegetable soup may enjoy this one. Very good flavor. Sometimes I use crushed tomatoes with garlic, onion, or basil now that they're available. Turkey smoked sausage is great in this recipe!

Provided by Ludy Brinck

Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes

Time 1h30m

Yield 8

Number Of Ingredients 15

Cabbage and Smoked Sausage Soup image

Steps:

Heat the vegetable oil in a large pot over medium heat, and cook the onion until lightly browned. Place sausage in the pot, and pour in water. Mix in cabbage, carrots, celery, rice, beans, tomato sauce, and crushed tomatoes. Dissolve bouillon in the mixture. Season with salt, bay leaf, and thyme. Bring to a boil. Reduce heat to low, and cook at least 1 hour, until vegetables are tender and rice is cooked.

Nutrition Facts : Calories 403.8 calories, Carbohydrate 37.4 g, Cholesterol 38.7 mg, Fat 20.6 g, Fiber 9.8 g, Protein 20.3 g, SaturatedFat 6.8 g, Sodium 1618 mg, Sugar 10 g

Ingredients

1 tablespoon vegetable oil
1 onion, chopped
1 pound smoked sausage, sliced
3 cups water
1 head cabbage, cored and coarsely chopped
3 carrots, sliced
3 stalks celery, sliced
⅓ cup uncooked long grain white rice
1 (15 ounce) can red beans, with liquid
1 (8 ounce) can tomato sauce
1 (28 ounce) can crushed tomatoes
2 cubes chicken bouillon
salt to taste
1 bay leaf
½ teaspoon crushed dried thyme

SMOKED SAUSAGE AND VEGGIE SHEET-PAN SUPPER

This recipe is tasty and quick and can easily be doubled for last-minute dinner guests. Cook it in the oven or on the grill, and add the veggies of your choice. -Judy Batson, Tampa Florida

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 10

Smoked Sausage and Veggie Sheet-Pan Supper image

Steps:

Preheat oven to 400°. Place the first 9 ingredients into a greased 15x10x1-in. baking pan. Drizzle with vinaigrette; toss to coat. Bake, uncovered, 15 minutes. Remove pan from oven; preheat broiler. Broil sausage mixture 3-4 in. from heat until vegetables are lightly browned, 3-4 minutes.

Nutrition Facts : Calories 491 calories, Fat 37g fat (13g saturated fat), Cholesterol 64mg cholesterol, Sodium 1430mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 5g fiber), Protein 18g protein.

Ingredients

1 package (13-1/2 ounces) smoked sausage, cut into 1/2-inch slices
8 fresh Brussels sprouts, thinly sliced
1 large sweet onion, halved and sliced
1 medium yellow summer squash, halved and sliced
1 medium zucchini, halved and sliced
1 medium sweet yellow pepper, chopped
1 medium green pepper, chopped
1 medium tomato, chopped
3/4 cup sliced fresh mushrooms
1/2 cup Greek vinaigrette

SMOKED SAUSAGE AND VEGETABLE SOUP

Make and share this Smoked Sausage and Vegetable Soup recipe from Food.com.

Provided by janem123

Categories Easy

Time 10h10m

Yield 8 serving(s)

Number Of Ingredients 10

Smoked Sausage and Vegetable Soup image

Steps:

Place all ingredients in slow cooker and mix well.
Cover and cook on high for 4 to 5 hours or on low for 8 to 10 hours.

Nutrition Facts : Calories 203.9, Fat 6.3, SaturatedFat 1.6, Cholesterol 37.5, Sodium 1348.9, Carbohydrate 28.7, Fiber 5, Sugar 13, Protein 12.3

Ingredients

1 lb smoked turkey sausage, diced
1/2 cup onion, chopped
2 cups pre-shredded coleslaw mix
1 (9 ounce) package frozen French-cut green beans
1 (10 ounce) package frozen corn
8 cups vegetable juice, such as V8
1 (14 1/2 ounce) can petite diced tomatoes, undrained
2 tablespoons Worcestershire sauce
1 teaspoon italian seasoning
1/4 teaspoon pepper

SMOKED SAUSAGE AND POTATO SOUP

"Whenever I serve this thick stew-like soup to new friends, they never fail to ask for the recipe," reports Marge Wheeler of San Benito, Texas. Each satisfying bowl is chock-full of tasty smoked sausage, hash browns, green beans, carrots and more.

Provided by Taste of Home

Categories Lunch

Time 40m

Yield 12 servings.

Number Of Ingredients 12

Smoked Sausage and Potato Soup image

Steps:

In a Dutch oven, combine the first 10 ingredients. bring to a boil. reduce heat; cover and simmer for 20-25 minutes or until vegetables are tender. , Stir in sausage and hash browns. Bring to a boil. Reduce heat; cover and cook for 5 minutes or until heated through.

Nutrition Facts : Calories 167 calories, Fat 10g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 853mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 2g fiber), Protein 7g protein.

Ingredients

4-1/2 cups water
1 can (28 ounces) diced tomatoes, undrained
1 envelope onion soup mix
1 package (9 ounces) frozen cut green beans
3 small carrots, halved and thinly sliced
2 celery ribs, thinly sliced
1 tablespoon sugar
1/2 teaspoon salt
1/2 teaspoon dried oregano
1/8 teaspoon hot pepper sauce
1 pound smoked sausage, halved and thinly sliced
2-1/2 cups frozen shredded hash brown potatoes

More about "smoked sausage and vegetable soup recipes"

VEGETABLE SOUP WITH SMOKED SAUSAGE - HINT OF HEALTHY

Web Feb 11, 2020 150 g smoked sausage Instructions Prepare the vegetables. Finely mince the garlic and ginger, and chop the …
From hintofhealthy.com
5/5 (5)
Category Dinner, Lunch, Main Course, Soup
Cuisine Norwegian
Calories 275 per serving

Prepare the vegetables. Finely mince the garlic and ginger, and chop the vegetables in small, bite sized pieces.
Heat the olive oil in a large pot, and add finely diced garlic and ginger. Allow them to saute for a minute.
Then, add the vegetables and the vegetable stock. Bring the soup to a boil, reduce it to a simmer then leave it to cook covered with a lid until the vegetables are soft enough to put a fork through with little resistance.
Slice the smoked sausage, and add it to the cooked vegetables. Leave it for a minute or two to allow the sausage to heat through, then serve the soup while still hot.

Smoked Sausage And Vegetable Soup Recipes

SMOKED SAUSAGE SOUP

This rich soup is packed with vegetables, sausage and chicken. I guarantee it's unlike any other soup you've ever tasted.

CABBAGE AND SMOKED SAUSAGE SOUP

Even kids who don't care for vegetable soup may enjoy this one. Very good flavor. Sometimes I use crushed tomatoes with garlic, onion, or basil now that they're available. Turkey smoked sausage is great in this recipe!

SMOKED SAUSAGE AND VEGGIE SHEET-PAN SUPPER

This recipe is tasty and quick and can easily be doubled for last-minute dinner guests. Cook it in the oven or on the grill, and add the veggies of your choice. -Judy Batson, Tampa Florida

SMOKED SAUSAGE AND VEGETABLE SOUP

Make and share this Smoked Sausage and Vegetable Soup recipe from Food.com.

SMOKED SAUSAGE AND POTATO SOUP

"Whenever I serve this thick stew-like soup to new friends, they never fail to ask for the recipe," reports Marge Wheeler of San Benito, Texas. Each satisfying bowl is chock-full of tasty smoked sausage, hash browns, green beans, carrots and more.

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