Smoked Tuna Appetizer Recipes
SMOKED TUNA APPETIZER
Every time I make this easy appetizer my friends rave and want the recipe! It is delicious on flatbreads, crackers or any kind of melba toast. The peppers really compliment the tuna! Hope you enjoy.
Provided by Lorrie Edwards @Threedognite
Categories Seafood Appetizers
Number Of Ingredients 7
Steps:
- Let cream cheese warm to room temperature. Put first three ingredients into a food processor and blend well. Remove from processor and place in the refrigerate for at least two hours. After chilling, chop green and bell peppers and place around dip. Sprinkle with paprika and garnish with fresh parsley.
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