Smoky Citrus Kabobs Recipes

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SMOKY CITRUS KABOBS

A smoky sweet flavor makes these kabobs a big hit. Serve with grilled vegetables kabobs and a seasonal fruit salad.

Provided by Allrecipes Member

Yield 4

Number Of Ingredients 4



Smoky Citrus Kabobs image

Steps:

  • Thread tenderloin cubes onto skewers (if using bamboo skewers, soak in water for 30 minutes before using to prevent burning). Stir together remaining ingredients for basting sauce. Place kabobs over medium-hot coals, brushing generously with basting sauce. Grill and turn to brown evenly, brushing frequently with sauce, just until done, about 10-12 minutes.

Nutrition Facts : Calories 234.1 calories, Carbohydrate 25.7 g, Cholesterol 63.2 mg, Fat 6.1 g, Fiber 0.4 g, Protein 20.2 g, SaturatedFat 2 g, Sodium 349.4 mg, Sugar 22.6 g

1 pound pork tenderloin, cut into 3/4-inch cubes
⅓ cup smoky barbecue sauce
⅓ cup orange marmalade
2 tablespoons prepared horseradish

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