So Easy Pan Cookies Recipes

SO EASY PAN COOKIES

Quick, easy bar cookies. Common on hand ingredients, mix together in no time. I make these several times a week. Is it a Double And Triple Sometimes I double the chips or use different kinds of chips, they come out delightful every time. easy to make gluten-free by substituting equal parts almond flour/meal . Use Enjoy Life Chocolate Chips in aluminate chemicals . Butter Has Barely Any Lactose ,

Provided by sherininja

Categories Bar Cookie

Time 30m

Yield 16 pieces, 16 serving(s)

Number Of Ingredients 8

So Easy Pan Cookies image

Steps:

Preheat oven to 350 degrees F. Spray 8 X 8 square pan with cooking spray. ( I use a Gladware ovenware pan).
Thoroughly stir together flour, baking powder and salt. Set aside.
In a microwave-safe bowl, melt butter on high for 1 minute. Add brown sugar and stir well. Stir in the egg and vanilla and beat 15 strokes with a mixing spoon.
Add flour mixture to sugar mixture and stir just until mixed. Mixture will still be very warm so let it cool for 5 minutes. Stir in chips.
Sometimes I stir in a teaspoon of cinnamon just for kicks.
Bake for 22 minutes or until a toothpick inserted comes out clean and bars appear set (edges will be brown).
Let cool for about 20 minutes. Slice into 16 bars.
Makes 16.

Nutrition Facts : Calories 129.6, Fat 4.8, SaturatedFat 2.9, Cholesterol 19.3, Sodium 93.4, Carbohydrate 21.4, Fiber 0.5, Sugar 16.3, Protein 1.3

Ingredients

3/4 cup almond flour or 3/4 cup meal
1 teaspoon baking powder
1/4 teaspoon salt
4 tablespoons butter
1 cup brown sugar, packed
1 teaspoon vanilla
1 large egg
1/2 cup semi-sweet chocolate chips

NESTLE TOLL HOUSE CHOCOLATE CHIP PAN COOKIE

This recipe was in my paper recently and I made them for my co-workers. DIVINE! I looked & looked and was surprised I couldn't find it already on Zaar.

Provided by newspapergal

Categories Bar Cookie

Time 40m

Yield 48 serving(s)

Number Of Ingredients 10

Nestle Toll House Chocolate Chip Pan Cookie image

Steps:

Preheat oven to 375* Grease a 15x10-inch jelly roll pan.
Combine flour, baking soda and salt in small bowl.
Beat butter, both sugars and vanilla in large mixer bowl.
Add eggs one at a time, beating well after each.
Gradually beat flour mixture into butter mixture.
Stir in chocolate chips and nuts.
Spread into prepared pan.
Bake 20-25 minutes or until golden brown.

Nutrition Facts : Calories 117.7, Fat 6.2, SaturatedFat 3.8, Cholesterol 17.9, Sodium 113.3, Carbohydrate 15.5, Fiber 0.6, Sugar 10.4, Protein 1.2

Ingredients

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
1 (12 ounce) package semi-sweet chocolate chips
1 cup chopped nuts (I like pecans) (optional)

SKILLET CHOCOLATE CHIP COOKIE

Baking, simplified: One pan and two steps create this soft, gooey, giant cookie.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes

Time 30m

Number Of Ingredients 9

Skillet Chocolate Chip Cookie image

Steps:

Preheat oven to 350 degrees. In a large bowl, combine butter and sugars with a wooden spoon. Stir in egg and vanilla. Stir in flour, baking soda, and salt. Stir in chips. Transfer to a 10-inch cast-iron skillet; smooth top.
Bake until cookie is golden brown and just set in the center, 18 to 20 minutes. Let cool 5 minutes.

Nutrition Facts : Calories 326 g, Fat 16 g, Fiber 2 g, Protein 3 g, SaturatedFat 9 g

Ingredients

6 tablespoons unsalted butter, room temperature
1/3 cup packed dark-brown sugar
1/2 cup granulated sugar
1 large egg
1 teaspoon pure vanilla extract
1 cup all-purpose flour (spooned and leveled)
1/2 teaspoon baking soda
1/2 teaspoon coarse salt
1 cup semisweet chocolate chips

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So Easy Pan Cookies Recipes

SO EASY PAN COOKIES

NESTLE TOLL HOUSE CHOCOLATE CHIP PAN COOKIE

This recipe was in my paper recently and I made them for my co-workers. DIVINE! I looked & looked and was surprised I couldn't find it already on Zaar.

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