Sour Cream Drizzle Recipes

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LIGHT SOUR CREAM GLAZE

This is what I used for my WW Carrot Cake. I had to use what I had on hand and this is it. Hope you enjoy. This also good on coffee cakes and cupcakes, and brownies. I have even dipped graham crackers in it to get a little sweet in now and then. I do not use the whole recipe on my cake, but I did put it as 12 servings because that is how many slices of cake I cut. Comes to 2 pts WW.

Provided by Huskergirl

Categories     Dessert

Time 5m

Yield 12 serving(s)

Number Of Ingredients 3



Light Sour Cream Glaze image

Steps:

  • Mix all ingredients.
  • Place in fridge for 15 minutes to help thicken.
  • Drizzle over cooled cake.

Nutrition Facts : Calories 52.9, Fat 1, SaturatedFat 0.6, Cholesterol 3.4, Sodium 6.9, Carbohydrate 10.7, Sugar 9.9, Protein 0.3

1/2 cup light sour cream
1 cup powdered sugar
1 teaspoon vanilla extract

QUICK VANILLA GLAZE

This is the perfect glaze for a dessert bread. It is so simple to whip up, you will be adding it to all of your breads.-Mary Faulk, Cambridge, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 5m

Yield 1/2 cup.

Number Of Ingredients 3



Quick Vanilla Glaze image

Steps:

  • In a small bowl, combine the sugar, milk and vanilla. Stir until smooth. Let stand for 5 minutes to thicken if desired. Spoon over bread.

Nutrition Facts :

1 cup confectioners' sugar
2 tablespoons milk
1/4 teaspoon vanilla extract

SOUR CREAM TOPPING

Our home economist use this sweet and tangy Sour Cream Topping to complement the Raspberry Sauce also found in Recipe finder.

Provided by Taste of Home

Categories     Desserts

Time 5m

Yield 1/2 cup.

Number Of Ingredients 2



Sour Cream Topping image

Steps:

  • In a small bowl, combine sour cream and confectioners' sugar until smooth. Transfer to a pastry or plastic bag; cut a small hole in the corner of bag. Pipe desired design.

Nutrition Facts : Calories 25 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 5mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.

1/2 cup sour cream
2 tablespoons confectioners' sugar

SOUR CREAM DRIZZLE

Make and share this Sour Cream Drizzle recipe from Food.com.

Provided by Chef Reba

Categories     < 15 Mins

Time 5m

Yield 1 bag, 10 serving(s)

Number Of Ingredients 2



Sour Cream Drizzle image

Steps:

  • In a small bowl, stir together. Transfer into a small resealable plastic bag. Snip off one corner of bag and squeeze onto tacos, potatoes, etc.

Nutrition Facts : Calories 8.1, Fat 0.6, SaturatedFat 0.4, Cholesterol 2, Sodium 4.4, Carbohydrate 0.4, Protein 0.2

1/4 cup light sour cream
1 -2 teaspoon skim milk

SOUR CREAM FROSTING

Delicious and versatile sour cream frosting to go with all types of pound cake.

Provided by LillysMom

Categories     Desserts     Frostings and Icings

Time 10m

Yield 12

Number Of Ingredients 6



Sour Cream Frosting image

Steps:

  • In a medium bowl, mix together the butter, sour cream, vanilla, lemon juice and salt. Stir in confectioners' sugar, and beat with an electric mixer until smooth.

Nutrition Facts : Calories 162 calories, Carbohydrate 27.8 g, Cholesterol 14.4 mg, Fat 5.9 g, Protein 0.3 g, SaturatedFat 3.7 g, Sodium 81.1 mg, Sugar 27 g

4 tablespoons butter, softened
½ cup sour cream
½ teaspoon vanilla extract
½ teaspoon lemon juice
¼ teaspoon salt
2 ¾ cups confectioners' sugar

SOUR CREAM GLAZE RECIPE - (4.8/5)

Provided by qholmes21

Number Of Ingredients 5



SOUR CREAM GLAZE Recipe - (4.8/5) image

Steps:

  • Simply just beat sour cream, powdered sugar, softened butter, lemon juice and vanilla extract together until completely incorporated. Refrigerate sour cream glaze while cake is cooling.

1 1/2 c sour cream
1/2 c salted butter, softened
1 tsp pure vanilla extract
2 c powdered sugar
1 tsp lemon juice

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