Southern Comeback Sauce Recipes

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COMEBACK SAUCE

Creamy, savory, tangy, and sweet Southern-style sauce and dip that originated in a Greek restaurant in Mississippi. It's delicious on french fries, chicken tenders, onion rings, shrimp, crab, fish tacos, etc., or also as a salad dressing. Similar to a Louisiana remoulade, it's good on just about anything fried and is popular throughout the South. Keep stored in the refrigerator for about 1 week.

Provided by lutzflcat

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 2h5m

Yield 10

Number Of Ingredients 10



Comeback Sauce image

Steps:

  • Combine mayonnaise, ketchup, chili sauce, lemon juice, Worcestershire sauce, dry mustard, onion powder, hot sauce, garlic powder, and paprika in a small bowl; whisk until well combined.
  • Refrigerate for at least 2 hours to allow the flavors to meld, though overnight is even better.

Nutrition Facts : Calories 133.8 calories, Carbohydrate 4.2 g, Cholesterol 6.3 mg, Fat 13.2 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 2 g, Sodium 259 mg, Sugar 2.4 g

¾ cup mayonnaise
¼ cup ketchup
¼ cup chili sauce (such as Heinz®)
1 tablespoon fresh lemon juice
1 teaspoon Worcestershire sauce
½ teaspoon dry mustard powder (such as Colman's®)
½ teaspoon onion powder
½ teaspoon hot pepper sauce (such as Tabasco®)
¼ teaspoon garlic powder
¼ teaspoon paprika

SOUTHERN COMEBACK SAUCE

If you have never had this southern sauce than I can assure you that you must try it. It takes less than five minutes to mix up and it is delicious with fries, onion rings, chicken fingers, beer battered fish, fried shrimp, cocktail shrimp, fried green beans and quesadillas. However it really needs to come with a disclaimer that...

Provided by Beth Pierce

Categories     Other Sauces

Time 5m

Number Of Ingredients 6



Southern Comeback Sauce image

Steps:

  • 1. In a medium bowl and whisk together mayonnaise, ketchup, hot sauce, Worcestershire Sauce, Cajun seasonings and honey. Cover and refrigerate for 1 hour to let the flavors blend together.

2/3 c mayonnaise (i prefer dukes)
2 Tbsp ketchup
1 Tbsp hot sauce
1 tsp worcestershire sauce
2 tsp cajun seasoning
1 Tbsp honey

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