Southern Iced Tea Cocktail Recipes

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HONEY CITRUS SOUTHERN ICED TEA

Provided by Food Network

Categories     beverage

Time 45m

Yield 8 servings

Number Of Ingredients 6



Honey Citrus Southern Iced Tea image

Steps:

  • Bring 4 cups water to a simmer in a saucepan. Remove from the heat, add the tea bags and let steep for 8 minutes. Remove the tea bags and stir in the honey. Let cool.
  • Add the sweetened tea to a pitcher along with 2 cups ice and another 4 cups water; stir. Add the sliced kumquats (if using), key limes and lemon. Pour into glasses over ice and garnish with mint.

7 bags black tea, such as Luzianne or Lipton
1/2 cup honey
4 kumquats, sliced into rounds, optional
2 key limes or 1 regular lime, sliced into rounds
1 lemon, sliced into rounds
Fresh mint leaves, for garnish

SOUTHERN ICED TEA COCKTAIL

I'm so smitten with the new craze of serving desserts, drinks, salads or whatever comes to mind in Mason jars. This is a good one from Deep Dish South blog. She said it's a cross between a Long Island Iced Tea and an Arnold Palmer. Naturally, she suggests to serve this in a what? Yes, a Mason jar!

Provided by gailanng

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 8



Southern Iced Tea Cocktail image

Steps:

  • Fill a quart Mason jar with ice. Add the rum, vodka and gin, lemon juice or lemonade, iced tea and simple syrup. Stir thoroughly, taste and adjust sweetness if needed; garnish with a slice of lemon and sprig of mint. As always, drink responsibly.

1 ounce light rum
1 ounce vodka
1 ounce gin
4 ounces fresh lemon juice or 4 ounces lemonade
3 ounces , unsweetened iced tea recipe
1 -2 ounce simple syrup, to taste
1 sprig mint, for garnish
1 slice lemon, for garnish

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