Spaghetti Squash And Chard Recipes
SPAGHETTI WITH TUNA AND SWISS CHARD
This recipe for Spaghetti con Tonno e Bietolini is from the December 1993 issue of Gourmet Magazine. It is one dish that is served on a menu for an Italian Christmas Eve Buffet.
Provided by Chef Regina V. Smith
Categories Tuna
Time 50m
Yield 6-12 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan of boiling salted water cook the chard ribs for 7 minutes, add the leaves and cook for an additional 3 minutes. Drain the chard, rinse it under cold water to stop the cooking, and pat it dry between paper towels. Finely chop the chard. (The chard may be prepared 2 days in advance and kept chilled in a zip lock plastic bag.).
- In a heavy skillet cook the onion in 1/3 cup of the oil over moderately low heat, stirring until it is softened, add the chard, the parsley, and salt and pepper to taste, and cook the mixture, stirring for 5 minutes. Stir in the tuna and cook the mixture until the tuna has just heated through.
- In a kettle of salted boiling water cook the spaghetti until it is al dente, drain it well, and in a large bowl toss it with the tuna mixture, the wine vinegar and salt and pepper to taste. Drizzle additional olive oil over the pasta just prior to service.
- Serves 12 as part of an Italian Christmas Eve Buffet Dinner.
SPAGHETTI SQUASH WITH WHITE BEANS
In the back corner of our garden I decided to throw some grocery store spaghetti squash seeds to see if they would grow.. Man did they. Now we have more than I know what to do with, so friends get a lot. This is one of the really good recipes I've made out of it. Instead of broccolini, I actually used the baby broccoli florets we got after the main broccoli heads were harvested from our broccoli plants. They aren't as bitter as broccolini, but I'm sure both are good. Swiss chard and collards are also good additions, but when I made this, I was sick of those :) If you'd like to add greens, just add when you add the beans.
Provided by MC Baker
Categories One Dish Meal
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cut squash in half and coat lightly in olive oil, salt and pepper and roast in oven for >1hr at 350F until fork can be used to separate out the strands in the squash.
- In pan heat remaining olive oil and lightly cook garlic, then add broccolini, cook a few minutes.
- Add beans and herbs. Season to taste with salt and pepper.
- Remove strands of squash and add to pan as you go, and cook the "spaghetti" until just as soft as you would like. Makes 4 hefty portions.
Nutrition Facts : Calories 385.9, Fat 14.8, SaturatedFat 2.2, Sodium 27.6, Carbohydrate 51.2, Fiber 9.9, Protein 15.1
More about "spaghetti squash and chard recipes"
SPAGHETTI SQUASH AGLIO E OLIO WITH RAINBOW CHARD - A …
Preheat oven to 400°F. Brush 1 tablespoon of oil all over the cut sides of the spaghetti squash. Generously season with salt and pepper. …
From ahintofrosemary.com
Servings 6-8Estimated Reading Time 3 mins
From ahintofrosemary.com
Servings 6-8Estimated Reading Time 3 mins
- Brush 1 tablespoon of oil all over the cut sides of the spaghetti squash. Generously season with salt and pepper. Place cut sides up on a baking sheet and roast about 45 minutes, or until the squash is just tender enough to scrape into strands.
- Meanwhile, place a large skillet over medium heat and add the 1/3 cup olive oil, sliced garlic, and crushed red pepper flakes. Cook, stirring often for about 5 minutes until the garlic is caramelized and fragrant. Stir in the chopped swiss chard and saute just until the chard is wilted. Season with salt and pepper, if necessary. Add 1/4 cup water and stir. Remove from heat and set aside.
- When the squash is finished cooking, scrape the flesh into strands and toss it with the garlic oil and chard mixture. Add the parsley and parmesan and toss again to coat.
SPAGHETTI SQUASH WITH SWISS CHARD, DRIED CRANBERRIES ...
The rest: For the Swiss chard, cut the leaves away from the stems and discard the stems. Roughly chop the leaves. Heat the olive in a large …
From cookincanuck.com
5/5 (1)Total Time 38 minsCategory Side DishesCalories 166 per serving
From cookincanuck.com
5/5 (1)Total Time 38 minsCategory Side DishesCalories 166 per serving
- Using a large, sharp knife, pierce a spaghetti squash in several places. Place the spaghetti squash in a glass baking dish and cook in the microwave on high for about 15 minutes, turning the squash halfway through cooking.
- Before handling, let the squash stand for 10 minutes. Cut it in half lengthwise and scrape out the seeds and fibers. Using a fork, twist out strands of the spaghetti squash flesh and place in a large bowl. Let stand at room temperature.
- Place the Dijon mustard into a small bowl. While whisking constantly, slow pour in olive oil. Whisk until smooth and well-combined.
- For the Swiss chard, cut the leaves away from the stems and discard the stems. Roughly chop the leaves.
SPAGHETTI SQUASH AGLIO E OLIO WITH RAINBOW CHARD. - HALF ...
Preheat the oven to 400 degrees F. Drizzle 1 tablespoon of oil all over the cut sides of the spaghetti squash and sprinkle with salt and pepper. …
From halfbakedharvest.com
4.2/5 (73)Total Time 50 minsCategory Main CourseCalories 243 per serving
From halfbakedharvest.com
4.2/5 (73)Total Time 50 minsCategory Main CourseCalories 243 per serving
- Drizzle 1 tablespoon of oil all over the cut sides of the spaghetti squash and sprinkle with salt and pepper. Place cut side up on a baking sheet and roast about 30 to 45 minutes, or until the squash is just tender enough to scrape into strands.
- Meanwhile, place a large skillet over medium heat and add the remaining olive oil, garlic, and crushed red peppers flakes. Cook, stirring often for 5-8 minutes or until the garlic is caramelized and fragrant. Stir in the chard and season with salt and pepper. When the squash is done cooking, scrape it into strands and toss it with the garlic oil and 1/4 cup water. Add the parsley and parmesan and toss again to coat.
HEALTHY RECIPE: SPAGHETTI SQUASH WITH CHARD | BOWFLEX
Directions. Pre-heat oven to 350 degrees F (175 degrees C). Pre-cook squash by slicing in half and scooping out seeds and pulp from inside. Place each half squash face up in baking pan with 1/2" of water and bake for 35-40 minutes …
From bowflex.com
From bowflex.com
SPAGHETTI SQUASH WITH CHARD, WALNUTS AND CHèVRE | FEASTING ...
Cut the leaves of chard into thin ribbons. Sauté garlic, chard stems, and red pepper flakes with olive oil over medium heat for 5 minutes. Add chard ribbons and salt stir for 2 minutes until wilted and fully coated with the oil. Add 1 tablespoon of water and cover and steam for 2 minutes. Add cooked roasted spaghetti squash, stir in and heat ...
From feastingathome.com
4.8/5 (6)Total Time 55 minsCategory VegetarianCalories 322 per serving
From feastingathome.com
4.8/5 (6)Total Time 55 minsCategory VegetarianCalories 322 per serving
(LIGHTENED UP) SWISS CHARD & SPAGHETTI SQUASH GRATIN ...
Add sautéed chard mixture; season well with salt and pepper. Stir in Greek yogurt, and half of both cheeses. Pour mixture into a lightly buttered 2 quart baking dish. Sprinkle the top with remaining cheeses and bread crumbs, and place pan in the oven. Bake at 400 degrees for 25-28 minutes, or until lightly browned.
From bakerbynature.com
From bakerbynature.com
SPAGHETTI SQUASH AND CHARD | RECIPESTY
Add onion and chard stems; cook and stir until translucent, about 5 minutes. Add garlic; cook and stir until soft, about 2 minutes. Stir in chard leaves; cook and stir until just wilted, about 3 minutes. Season with red pepper flakes, salt, and black pepper.
From recipesty.com
From recipesty.com
GARLIC & CHARD SPAGHETTI SQUASH WITH POMEGRANATE SEEDS
Serves 2-3. Preheat oven to 40 0˚F. Prepare a baking sheet with parchment paper. Cut both ends off the spaghetti squash, then stand it up and cut down the middle to slice squash in half lengthwise. Use a large spoon to scoop out all …
From weeknightbite.com
From weeknightbite.com
SPAGHETTI WITH CHARD RECIPE | EAT SMARTER USA
Halve or quarter mushrooms, depending on size. 3. Rinse chard and remove leaves from stalks. (Reserve stalks for another use). Finely chop leaves. Bring a large pot of salted water to a boil. 4. Heat oil in a non-stick pan over medium heat. Sauté shallots until translucent, about 2 minutes.
From eatsmarter.com
From eatsmarter.com
SPAGHETTI SQUASH WITH CHARD AND RICOTTA CREAM ...
spaghetti squash with Swiss chard and ricotta cream (serves 2, can be easily doubled) 2 Tbsp. ricotta cheese 2 Tbsp. mascarpone cheese 1 Tbsp. coarsely chopped toasted walnuts pinch freshly grated nutmeg 1/2 spaghetti squash, cooked according to this method 5 leaves Swiss chard, stems removed, coarsely chopped 1 Tbsp. olive oil 2 large cloves ...
From writes4food.com
From writes4food.com
SPAGHETTI SQUASH WITH SHIITAKES, TOMATO SAUCE AND CHARD
Add 1/2 cup vegetable broth to the pan and stir, cooking until the broth has been absorbed, approximately 3 minutes. Add in the tomato paste and stir for 1 minute. Add in the rest of the broth, the chopped tomatoes and chard and stir until the chard has softened. Stir in the spaghetti squash strands and mix until incorporated.
From fullcircle.com
From fullcircle.com
SPAGHETTI SQUASH AND CHARD TASTY RECIPES - HOLIDAY RECIPES ...
Spaghetti squash is a remarkable component and is versatile with flavors. This dish tastes super with the Parmesan cheese at the cease; add extra at the table." Ingredients : 1 spaghetti squash, halved and seeded; 3 tablespoons olive oil, or greater as wanted; 1 small onion, diced; 3 leaves inexperienced chard, stems and leaves diced
From uu-are-my-only-lurrve.blogspot.com
From uu-are-my-only-lurrve.blogspot.com
SPAGHETTI SQUASH AND HAM RECIPES - THERESCIPES.INFO
Ham and Spaghetti Squash Au Gratin Recipe | SparkRecipes trend recipes.sparkpeople.com. Cut the spaghetti squash in half and remove the seeds. Place in a large stock pot with water over the top and boil for 10 -12 minutes. In a medium sized skillet over medium heat, add the butter, onions, italian seasoning and cook until the onions are slightly brown in color.
From therecipes.info
From therecipes.info
SPAGHETTI SQUASH AND CHARD MIXED TOGETHER IN A CHEESY ...
Oct 23, 2016 - Spaghetti Squash and Chard Gratin is a delicious cheesy recipe that's a great low-carb side dish when spaghetti squash is plentiful! Oct 23, 2016 - Spaghetti Squash and Chard Gratin is a delicious cheesy recipe that's a great low-carb side dish when spaghetti squash is plentiful! Pinterest. Today. Explore. When autocomplete results are available use …
From pinterest.ca
From pinterest.ca
SPAGHETTI SQUASH AND CHARD SAUTé RECIPE | 60 CALORIES ...
1 3 to 4 lb spaghetti squash: Squash · winter · spaghetti · raw - 1.6 kg: 3 to 4 Tbsp olive oil: Oil · olive · salad or cooking - 3.5 tbsp: 1 Tbsp minced garlic: Garlic · raw - 1 tbsp: 1/4 teaspoon chili pepper flakes: Spices · pepper · red or cayenne - 0.25 tsp: 1 teaspoon minced fresh rosemary: Rosemary · fresh - 1 tsp: 1/4 cup ...
From happyforks.com
From happyforks.com
SPAGHETTI SQUASH AND RUBY CHARD LASAGNA | RECIPELION.COM
Preheat oven to 375 degrees F. Cut the squash in half, scrape out the seeds, puncture the back with a fork, and bake for 30-40 minutes. Allow to cool before pulling a fork through and making “noodles” of the squash.
From recipelion.com
From recipelion.com
SPAGHETTI SQUASH AND CHARD SAUTé | RECIPE | SPAGHETTI ...
Sep 23, 2013 - Spaghetti squash, first baked, then shredded and sautéed with chard, garlic, rosemary, and Parmesan. Easy vegetarian side or main!
From pinterest.ca
From pinterest.ca
SPAGHETTI SQUASH SOUP - CROWDED KITCHEN
Cooked spaghetti squash = naturally gluten free noodles! (5) Stir in tomato paste, Italian herbs, salt, and pepper, then stir in the flour and cook for 1-2 minutes. (6) Add the broth and tomatoes and bring soup to a boil, then reduce heat to low and simmer for 20 minutes. A small amount of flour thickens the soup without having to use heavy cream.
From crowdedkitchen.com
From crowdedkitchen.com
SPAGHETTI SQUASH PESTO PASTA WITH CHARD & SUN DRIED ...
Using a fork, scoop the flesh of the squash away from the skin. It should separate and look like noodles. Scoop it directly into the pan with the tomatoes and chard. Once all of your squash is in the pan, add in your pesto. Using a spaghetti rake, work the pesto into the spaghetti squash mixture until it is evenly distributed.
From soletshangout.com
From soletshangout.com
SPAGHETTI SQUASH BAKED ZITI - WITH TURKEY SAUSAGE ...
Instructions. Preheat oven to 400°F and lightly grease a baking dish. Place olive oil in a large pot or Dutch oven over medium-high heat. Add the sausage and cook until browned, breaking up into small pieces with a spatula as it cooks. Reduce heat to medium, add the shallots and garlic to the pot and stir.
From runningtothekitchen.com
From runningtothekitchen.com
SPAGHETTI SQUASH AND CHARD - SPAGHETTI SQUASH
Bake squash in the preheated oven until soft and easily pierced with a knife, 45 minutes to 1 hour. Remove from oven and cool until easily handled, 5 to 10 minutes. Use a fork to scrape insides of squash into spaghetti strands; transfer to a bowl.
From worldrecipes.org
From worldrecipes.org
SPAGHETTI SQUASH WITH SAUTEED CABBAGE - BIGOVEN.COM
INSTRUCTIONS. Cut squash lengthwise and remove seeds. Sprinkle with salt, and place face down on oiled baking sheet. Bake at 350 degrees for approximately 30 minutes or until slightly softened/tender to fork. Remove from oven and allow to cool enough to …
From bigoven.com
From bigoven.com
SPAGHETTI SQUASH WITH SAUTEED VEGGIES | THE COZY APRON
Place the two squash halves cut-side down onto the baking sheet and roast for 1 hour, or until easily pierced with a small paring knife and tender. While the spaghetti squash roasts, make your toasted breadcrumbs: add the panko breadcrumbs to a small bowl, add a sprinkle of salt, the remaining ¼ teaspoon of granulated garlic, plus 1 teaspoon ...
From thecozyapron.com
From thecozyapron.com
CHARD SPAGHETTI SQUASH - RECIPESRUN - POPULAR RECIPES
Add spaghetti squash, then chard and parsley: Add the spaghetti squash to the pan and toss to coat with the oil and garlic mixture. Add the chopped fresh chard leaves and parsley and toss with the spaghetti squash. Cook until the chard leaves have wilted, a few minutes. Step 6 . Remove from heat and sprinkle on vinegar. Add the grated Parmesan and toss to coat. Add …
From recipesrun.com
From recipesrun.com
SPAGHETTI SQUASH WITH SHIITAKES, TOMATO SAUCE AND CHARD ...
Sep 21, 2015 - Chock-full of vegetables, this spaghetti squash dish with mushrooms, tomato sauce and chard is super healthy and filling. It also packs well for lunches as leftovers.
From pinterest.com
From pinterest.com
SPAGHETTI WITH BUTTERNUT SQUASH AND SWISS CHARD
Directions. First, roast the butternut squash. Preheat the oven to 400 degrees F and line a baking sheet with a silicone mat or parchment paper. Toss the butternut squash with a drizzle of olive oil and some salt, and roast the cubes for about 30 minutes, or until they’re tender and slightly brown. Remove the squash from the oven and set ...
From allezlefood.com
From allezlefood.com
LOW-CARB SPAGHETTI SQUASH AND CHARD GRATIN - PAHL'S MARKET ...
1. Preheat oven to 400 degrees F. 2. Wash the outside of the spaghetti squash if needed, then cut off the stem and blossom end, stand squash upright, and using a large chef’s knife, carefully cut in half lengthwise. Use a sharp spoon to scrape out seeds and the slimy material that surrounds them, and discard. 3.
From pahls.com
From pahls.com
SPAGHETTI ANNIHILATE AND CHARD SAUTé RECIPE
Spaghetti squash, aboriginal baked, again disconnected and sautéed with chard, garlic, rosemary, and Parmesan. Accessible vegetarian ancillary or main! Accessible vegetarian ancillary or main! Search Search Close search
From luxmuno.com
From luxmuno.com
ITALIAN SWISS CHARD “SPAGHETTI” | MY HEART BEETS
Set aside for now. Heat oil in a dutch oven or heavy pot over medium heat, then add onions and cook for about 5-6 minutes until the onions soften. Add the garlic and spices, stir for a minute, then add the white wine, tomatoes and chard stems. Cover and cook for 5 minutes, then add the chard leaves. Cover and cook for another 5 minutes.
From myheartbeets.com
From myheartbeets.com
SPAGHETTI SQUASH WITH SALMON | THE MILLENNIAL CHEF
1 spaghetti squash, cut in half length wise, seeds removed. 1 cup of diced onion (about half of a large onion or 1 small onion) 1 cup of cherry tomatoes. 1/2 cup of fresh kale. 1/2 cup of fresh swiss chard. 1 pound of mushrooms, sliced. 1 cup of white wine. 1 cup of low sodium vegetable or chicken stock. 1 tablespoon of fresh lemon juice
From themillennialchef.com
From themillennialchef.com
SPAGHETTI SQUASH WITH SWISS CHARD, DRIED CRANBERRIES ...
Edible Perspectiveâ s Spaghetti Squash Stuffed Shells; Behind the Bitesâ Lemon Spinach Spaghetti Squash; Spaghetti Squash with Swiss Chard, Dried Cranberries & Dijon Vinaigrette Recipe; From the kitchen of Cookin Canuck. www.cookincanuck.com; Ingredients; 1 (3 lb.) spaghetti squash; The dressing: 1 1/2 tsp Dijon mustard; 1/4 cup extra-virgin ...
From cookeatshare.com
From cookeatshare.com
SPAGHETTI SQUASH AND CHARD SAUTé RECIPE – SOIL BORN FARMS
Add the spaghetti squash to the pan and toss to coat with the oil and garlic mixture. Add the chopped fresh chard leaves and parsley and toss with the spaghetti squash. Cook until the chard leaves have wilted, a few minutes. Remove from heat and sprinkle on the vinegar. Add the grated Parmesan and toss to coat. Add salt and pepper to taste ...
From soilborn.org
From soilborn.org
SPAGHETTI SQUASH WITH CHARD, WALNUTS AND CHèVRE - FLAVOUR ...
[ad_1] Here is a simple tasty recipe for Roasted Spaghetti Squash with Chard, Toasted Walnuts and Chèvre. A healthy low-carb meal perfect for serving with your favorite protein. What I love about this Spaghetti Squash Recipe, made with Chard, Walnuts and Chèvre is its simplicity yet full flavor. Pungent garlic, a hit of spice from the red pepper […]
From flavourrecipes.com
From flavourrecipes.com
SPAGHETTI SQUASH - FOOD REFERENCE KITCHEN TIPS
Winter Squash - Spaghetti Squash - This oval-shaped yellow squash is also called the vegetable spaghetti. It averages 9 inches in length and may weigh 2 to 3 pounds. When cooked, the crisp, tender, spaghetti-like strands yield a mild lightly sweet and fresh taste. Keep in mind that the larger the vegetable, the thicker the strands and the more flavorful the taste.
From foodreference.com
From foodreference.com
GARLIC CHARD SPAGHETTI SQUASH – HEALTHY FOODS
squash when done, let cool, then gently squeeze the shell to remove the squash threads into a bowl. Set aside. 3. Sautee garlic and oil in pan for about one minute. Add chard and tomato to pan, quickly toss, then cover for 3 minutes or until chard is withered. 4. Stir in lemon/lime juice and pulp, red pepper flakes and sea salt, sauté until
From healthyfoodcookbook.com
From healthyfoodcookbook.com
TEX-MEX SPAGHETTI SQUASH WITH BLACK BEANS AND CHARD ...
Tex-Mex Spaghetti Squash with Black Beans and Chard. By: www.drfuhrman.com. by 14 members. G - B O M B S. Category: Main Dishes - Vegan. Spaghetti squash is a variety of winter squash that separates into spaghetti-like strands when you cook it. In this recipe, it is prepared with Mexican-inspired flavors. Membership Required.
From drfuhrman.com
From drfuhrman.com
SPAGHETTI SQUASH AND CHARD SAUTé RECIPE
Crecipe.com deliver fine selection of quality Spaghetti squash and chard sauté recipes equipped with ratings, reviews and mixing tips. Get one of our Spaghetti squash and chard sauté recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 73% Spaghetti Squash and Chard Sauté Recipe Simplyrecipes.com Spaghetti squash, first …
From crecipe.com
From crecipe.com
SPAGHETTI SQUASH WITH CHARD, CRANBERRIES & DIJON ...
Oct 21, 2012 - Spaghetti Squash with Chard, Cranberries & Dijon Vinaigrette- Easy, healthy & so tasty! Oct 21, 2012 - Spaghetti Squash with Chard, Cranberries & Dijon Vinaigrette- Easy, healthy & so tasty! Pinterest. Today. Explore. Log in. Sign up. Explore • Food And Drink • Vegetable Recipes • Chard. ...
From pinterest.com
From pinterest.com
SPAGHETTI SQUASH AND CHARD RECIPE
Crecipe.com deliver fine selection of quality Spaghetti squash and chard recipes equipped with ratings, reviews and mixing tips. Get one of our Spaghetti squash and chard recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 85% Spaghetti Squash and Chard Sauté Recipe Simplyrecipes.com Spaghetti squash, first baked, then shredded and …
From crecipe.com
From crecipe.com
SPAGHETTI SQUASH AND CHARD GRATIN - CLOSET COOKING
Roast the spaghetti squash halves in a preheated 400F/200C oven until tender, about 1 hour. Scoop the strands out of the skin. While the squash is cooking heat the oil in a pan. Add the onion and saute until tender, about 3-5 minutes. Add the garlic and saute until fragrant, about a minute.
From closetcooking.com
From closetcooking.com
SPAGHETTI SQUASH AND CHARD GRATIN RECIPE | SPARKRECIPES
Roast squash about 45-50 minutes, or until it separates easy into strands when pulled with a fork. Let squash cool for a few minutes, then shred into spaghetti-like strands. While squash cooks, wash chard leaves if needed and spin dry or dry with paper towel. In two batches, stack up chard leaves on top of each other and slice into thin ribbons ...
From recipes.sparkpeople.com
From recipes.sparkpeople.com
You'll also love