Sparkling Orange Punch For Brunch Recipes

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SPARKLING ORANGE PUNCH FOR BRUNCH

A variation on a mimosa, to be served at brunches. The champagne is added just before serving. Prep time does not include the 2 hour chilling time.

Provided by breezermom

Categories     Punch Beverage

Time 17m

Yield 8 serving(s)

Number Of Ingredients 5



Sparkling Orange Punch for Brunch image

Steps:

  • Pour 4 cups boiling water over tea bags; cover and steep 5 minutes. Remove and discard tea bags.
  • Stir in sugar and juice concentrate, stirring until sugar dissolves. Cover and chill 2 hours.
  • Stir together chilled tea mixture and Champagne. Serve immediately.

4 cups boiling water
4 tea bags, regular size
1/2 cup sugar
1 (6 ounce) can orange juice concentrate, thawed
750 milliliter bottle champagne or 750 sparkling wine, chilled

SPARKLING PUNCH

As a table brightener, fix a bowl of festive fruity punch-it's a refreshing beverage you can mix together in moments. To dress it up even more, I add an ice ring filled with oranges, lemons and cranberries. -Karen Ann Bland, Gove, Kansas

Provided by Taste of Home

Time 10m

Yield 24 servings (3 quarts).

Number Of Ingredients 6



Sparkling Punch image

Steps:

  • In a large bowl, combine the first five ingredients; mix until sugar is dissolved. Chill for 1-2 hours. Just before serving, stir in soda.

Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

3 cups water
1 can (6 ounces) frozen orange juice concentrate, thawed
3/4 cup thawed lemonade concentrate
2 cups cranberry juice cocktail
1/2 cup sugar
1-1/2 liters lemon-lime soda, chilled

SPARKLING PUNCH

Sparkling apple cider, fresh orange juice, and lemonade concentrate blend into light and refreshing non-alcoholic punch in this easy recipe.

Provided by Mathilda

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 10m

Yield 20

Number Of Ingredients 7



Sparkling Punch image

Steps:

  • Thinly slice the lemons and the oranges and place in a large punch bowl. Pour in the thawed lemonade. Gently stir in the club soda and the sparkling apple cider. Add sugar to taste. Add ice.

Nutrition Facts : Calories 73.4 calories, Carbohydrate 18.9 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.4 g, Sodium 10.7 mg, Sugar 15.9 g

2 lemons
3 large oranges
1 (6 ounce) can frozen lemonade concentrate
1 liter club soda
2 (750 milliliter) bottles sparkling apple cider
1 tablespoon white sugar
2 trays ice cubes

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