SWEET AND SPICY PEANUT BUTTER-BACON SANDWICHES
I craved peanut butter and bacon toast while pregnant. Then I sampled a friend's peanut butter with chile pepper in it and loved it. The little zip made the sandwich better, and now I live on this peanut butter sandwich recipe. -Carolyn Eskew, Dayton, Ohio
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Spread peanut butter on 2 bread slices; sprinkle with cayenne. Top with bacon and drizzle with honey. Top with remaining bread.
Nutrition Facts : Calories 461 calories, Fat 26g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 664mg sodium, Carbohydrate 43g carbohydrate (15g sugars, Fiber 6g fiber), Protein 21g protein.
PEANUT BUTTER AND BACON SANDWICH
Make and share this Peanut Butter and Bacon Sandwich recipe from Food.com.
Provided by Chef Gerard
Categories Lunch/Snacks
Time 15m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 3
Steps:
- Spread peanut butter on one slice of toast.
- Top peanut butter with sliced bacon and remaining piece of toast.
Nutrition Facts : Calories 319, Fat 16.6, SaturatedFat 4.3, Cholesterol 17.6, Sodium 707.4, Carbohydrate 26.5, Fiber 4.8, Sugar 4.6, Protein 17.2
SPECIAL RESERVE PEANUT BUTTER AND BACON SANDWICH
A vegetarian version-just by substituting tempeh bacon for regular bacon. But standard bacon is equally good. I save my special reserve secret stash of peanut butter (Peter Pan of course!) for this recipe! Slightly adapted from Quick and Simple magazine, August 2006.
Provided by COOKGIRl
Categories Lunch/Snacks
Time 25m
Yield 4 sandwiches
Number Of Ingredients 6
Steps:
- Spread the peanut butter on one side of each slice of bread.
- Divide and arrange the bacon on half of the bread slices.
- Immediately after slicing the apples, toss them with the lemon juice. Arrange the apple slices on top of the bacon.
- Arrange the red onion slices on top of the apple slices. Cover with the remaining bread slices and cut in half or quarters.
- For Vegetarian use a Vegetarian bacon. For Vegan use a Vegan bacon.
Nutrition Facts : Calories 358, Fat 18.7, SaturatedFat 3.9, Sodium 444.4, Carbohydrate 40, Fiber 7, Sugar 11, Protein 13.9
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